CRISPY CRUNCH SNACKS RECIPES

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CRISPY CRUNCH BARS, DESSERTS AND SNACKS | CAMPING RECIPES

Provided by KOA

Number Of Ingredients 5

3 c tiny marshmallows
3 Tbsp margarine or butter
1/2 tsp vanilla
5 c crisp rice cereal or round toasted oat cereal
1 c raisins, peanuts, sunflower nuts or snipped gumdrops

Steps:

  • Line a 13x9x2-inch baking pan with foil. Butter the foil. In a large saucepan melt marshmallows and the 3 tbsp margarine over low heat; stirring constantly until marshmallows are melted. Remove from heat. Stir in vanilla. Stir in half of the cereal at a time. Fold in raisins, peanuts, sunflower nuts or snipped gumdrops, if desired. Turn mixture into prepared pan. Press evenly with the back of a wooden spoon or with buttered hands. Cool. Cut into bars.

CRISPY CHICKPEAS RECIPE | GIADA DE LAURENTIIS | FOOD NETWORK



Crispy Chickpeas Recipe | Giada De Laurentiis | Food Network image

Provided by Giada De Laurentiis

Total Time 55 minutes

Prep Time 5 minutes

Cook Time 50 minutes

Yield 6 servings

Number Of Ingredients 4

Vegetable oil cooking spray
2 15-ounce cans chickpeas, drained and rinsed
2 tablespoons extra-virgin olive oil
1 to 2 teaspoons smoked sea salt

Steps:

  • Position an oven rack in the center of the oven and preheat to 350 degrees F. Spray a baking sheet with vegetable oil cooking spray.
  • Put the chickpeas on a clean kitchen towel or several paper towels and dry thoroughly. In a medium bowl, toss the chickpeas with olive oil to coat. Sprinkle with the smoked salt and toss again. Transfer in an even layer to the prepared baking sheet.
  • Bake, shaking the pan halfway through the baking time, until the chickpeas are crunchy, 50 minutes to 1 hour. Let cool at least 1 hour; the chickpeas will become crunchier as they cool. These are best eaten within 1 day.

Nutrition Facts : Calories 184 calorie, FatContent 6 grams, SaturatedFatContent 1 grams, CholesterolContent 0 milligrams, SodiumContent 513 milligrams, CarbohydrateContent 25 grams, FiberContent 5.5 grams, ProteinContent 8 grams, SugarContent 1 grams

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