CRISPIX MIX SWEET RECIPES

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TANYA'S SWEET CHEX MIX RECIPE - FOOD.COM



Tanya's Sweet Chex Mix Recipe - Food.com image

Went to an alphabet pot luck tonight where everyone signed up to bring a dish that started with a particular letter of the alphabet. Of all the dishes (and there were lots of yummy ones), this was my favorite. I decided to name it after my friend's sweet daughter that made it.

Total Time 37 minutes

Prep Time 10 minutes

Cook Time 27 minutes

Yield 18 cups, 18-20 serving(s)

Number Of Ingredients 6

1 cup light Karo syrup
1 cup sugar
3/4 cup butter (NOT margarine)
1 dash imitation butter flavoring
1 pinch baking soda
18 cups Chex cereal or 18 cups Crispix cereal, and nuts

Steps:

  • Preheat oven to 250°F.
  • Melt together Karo syrup, sugar and butter in a large saucepan. Bring to a boil.
  • Add butter flavoring and baking soda, mix.
  • Pour over cereal mixture (use whatever quantities of cereal and nuts that you desire to make 18 cups).
  • Spread on a large, flat cookie sheet and bake at 250°F for 25 minutes. Remove from oven and spread Chex mixture on waxed paper, separating cereal pieces. Let cool completely.

Nutrition Facts : Calories 315.6, FatContent 9.2, SaturatedFatContent 5, CholesterolContent 20.3, SodiumContent 423.7, CarbohydrateContent 59.5, FiberContent 1.7, SugarContent 29.9, ProteinContent 2.1

CEREAL SNACK MIX RECIPE: HOW TO MAKE IT - TASTE OF HOME



Cereal Snack Mix Recipe: How to Make It - Taste of Home image

“I grew up with this mix, and now my husband and kids eat it up until it's gone.” Easy to throw together and even easier to enjoy, this tasty snack will disappear fast. Becky Larson - Duluth, MN

Provided by Taste of Home

Categories     Snacks

Total Time 40 minutes

Prep Time 10 minutes

Cook Time 30 minutes

Yield 3-1/4 quarts.

Number Of Ingredients 10

9 cups Crispix
1 cup Cheerios
1 cup Bugles
1 cup pretzel sticks
1 cup salted peanuts
2/3 cup butter, melted
2 tablespoons Worcestershire sauce
2 teaspoons celery salt
2 teaspoons lemon juice
1 teaspoon garlic powder

Steps:

  • In a large bowl, combine the first five ingredients. In a small bowl, combine the remaining ingredients. Drizzle over cereal mixture; toss to coat., Transfer to two greased 15x10x1-in. baking pans. Bake at 250° for 30 minutes, stirring every 10 minutes. Cool completely on wire racks. Store in an airtight container.

Nutrition Facts : Calories 194 calories, FatContent 12g fat (5g saturated fat), CholesterolContent 19mg cholesterol, SodiumContent 459mg sodium, CarbohydrateContent 20g carbohydrate (3g sugars, FiberContent 1g fiber), ProteinContent 4g protein.

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