CRISP FAMILY CREST RECIPES

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APPLE CRISP CRESCENTS RECIPE: HOW TO MAKE IT



Apple Crisp Crescents Recipe: How to Make It image

Cinnamony apples are wrapped in a tender pastry to create a crispy delicacy. The flavor reminds me of apple crisp. —Betty Lawton, Pennington, New Jersey

Provided by Taste of Home

Categories     Desserts

Total Time 50 minutes

Prep Time 30 minutes

Cook Time 20 minutes

Yield 3 dozen.

Number Of Ingredients 11

2 cups all-purpose flour
1/8 teaspoon salt
1 cup cold butter
1 large egg, separated
2/3 cup sour cream
1/2 teaspoon vanilla extract
1 cup finely chopped peeled tart apple
1/3 cup finely chopped walnuts
1/4 cup raisins, chopped
2/3 cup sugar
1 teaspoon ground cinnamon

Steps:

  • In a large bowl, combine flour and salt; cut in butter until mixture resembles coarse crumbs. In a small bowl, whisk the egg yolk, sour cream and vanilla; add to crumb mixture and mix well. Cover and refrigerate for 4 hours or overnight., Divide dough into thirds. On a lightly floured surface, roll each portion into a 10-in. circle. Combine the apple, walnuts, raisins, sugar and cinnamon; sprinkle 1/2 cup over each circle. Cut each circle into 12 wedges., Roll up each wedge from the wide end and place point side down 1 in. apart on greased baking sheets. Curve ends to form crescents. Whisk egg white until foamy; brush over crescents., Bake at 350° for 18-20 minutes or until lightly browned. Remove to wire racks to cool. Store in an airtight container.

Nutrition Facts : Calories 107 calories, FatContent 7g fat (4g saturated fat), CholesterolContent 22mg cholesterol, SodiumContent 48mg sodium, CarbohydrateContent 11g carbohydrate (5g sugars, FiberContent 0 fiber), ProteinContent 1g protein.

EASY APPLE CRISP RECIPE | LAND O’LAKES



Easy Apple Crisp Recipe | Land O’Lakes image

Old-fashioned apple crisp, warm from the oven, is a comforting dessert. Try this easy apple crisp recipe for a delicious ending to a fall family dinner.

Provided by Land O'Lakes

Categories     Cobbler    Crisp    Apple    Sweet    Baking    Creating New Traditions    Fruit    Dessert    Dessert

Total Time 0 minutes

Prep Time 20 minutes

Yield 8 servings

Number Of Ingredients 7

6 medium (6 cups) tart cooking apples, peeled, cored, sliced
3/4 cup firmly packed brown sugar
3/4 cup uncooked old-fashioned oats
1/2 cup all-purpose flour
1 teaspoon ground cinnamon
1/2 cup cold Land O Lakes® Butter
Vanilla ice cream, if desired

Steps:

  • Heat oven to 375°F.
  • Place apples into ungreased 8-inch square baking dish.
  • Combine brown sugar, oats, flour and cinnamon in bowl; cut in butter with pastry blender or fork until mixture resembles coarse crumbs. Sprinkle sugar mixture over apples. Bake 25-35 minutes or until apples are tender and topping is golden brown.
  • Serve warm with ice cream, if desired.

Nutrition Facts : Calories 300 calories, FatContent 12 grams, SaturatedFatContent grams, TransfatContent grams, CholesterolContent 30 milligrams, SodiumContent 100 milligrams, CarbohydrateContent 47 grams, FiberContent 3 grams, SugarContent grams, ProteinContent 3 grams

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APPLE CRISP CRESCENTS RECIPE: HOW TO MAKE IT
Cinnamony apples are wrapped in a tender pastry to create a crispy delicacy. The flavor reminds me of apple crisp. —Betty Lawton, Pennington, New Jersey
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