APPLE CRISP CRESCENTS RECIPE: HOW TO MAKE IT
Cinnamony apples are wrapped in a tender pastry to create a crispy delicacy. The flavor reminds me of apple crisp. —Betty Lawton, Pennington, New Jersey
Provided by Taste of Home
Categories Desserts
Total Time 50 minutes
Prep Time 30 minutes
Cook Time 20 minutes
Yield 3 dozen.
Number Of Ingredients 11
Steps:
- In a large bowl, combine flour and salt; cut in butter until mixture resembles coarse crumbs. In a small bowl, whisk the egg yolk, sour cream and vanilla; add to crumb mixture and mix well. Cover and refrigerate for 4 hours or overnight., Divide dough into thirds. On a lightly floured surface, roll each portion into a 10-in. circle. Combine the apple, walnuts, raisins, sugar and cinnamon; sprinkle 1/2 cup over each circle. Cut each circle into 12 wedges., Roll up each wedge from the wide end and place point side down 1 in. apart on greased baking sheets. Curve ends to form crescents. Whisk egg white until foamy; brush over crescents., Bake at 350° for 18-20 minutes or until lightly browned. Remove to wire racks to cool. Store in an airtight container.
Nutrition Facts : Calories 107 calories, FatContent 7g fat (4g saturated fat), CholesterolContent 22mg cholesterol, SodiumContent 48mg sodium, CarbohydrateContent 11g carbohydrate (5g sugars, FiberContent 0 fiber), ProteinContent 1g protein.
EASY APPLE CRISP RECIPE | LAND O’LAKES
Old-fashioned apple crisp, warm from the oven, is a comforting dessert. Try this easy apple crisp recipe for a delicious ending to a fall family dinner.
Provided by Land O'Lakes
Categories Cobbler Crisp Apple Sweet Baking Creating New Traditions Fruit Dessert Dessert
Total Time 0 minutes
Prep Time 20 minutes
Yield 8 servings
Number Of Ingredients 7
Steps:
- Heat oven to 375°F.
- Place apples into ungreased 8-inch square baking dish.
- Combine brown sugar, oats, flour and cinnamon in bowl; cut in butter with pastry blender or fork until mixture resembles coarse crumbs. Sprinkle sugar mixture over apples. Bake 25-35 minutes or until apples are tender and topping is golden brown.
- Serve warm with ice cream, if desired.
Nutrition Facts : Calories 300 calories, FatContent 12 grams, SaturatedFatContent grams, TransfatContent grams, CholesterolContent 30 milligrams, SodiumContent 100 milligrams, CarbohydrateContent 47 grams, FiberContent 3 grams, SugarContent grams, ProteinContent 3 grams
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APPLE CRISP CRESCENTS RECIPE: HOW TO MAKE IT
From tasteofhome.com
Reviews 5
Total Time 50 minutes
Category Desserts
Calories 107 calories per serving
- In a large bowl, combine flour and salt; cut in butter until mixture resembles coarse crumbs. In a small bowl, whisk the egg yolk, sour cream and vanilla; add to crumb mixture and mix well. Cover and refrigerate for 4 hours or overnight., Divide dough into thirds. On a lightly floured surface, roll each portion into a 10-in. circle. Combine the apple, walnuts, raisins, sugar and cinnamon; sprinkle 1/2 cup over each circle. Cut each circle into 12 wedges., Roll up each wedge from the wide end and place point side down 1 in. apart on greased baking sheets. Curve ends to form crescents. Whisk egg white until foamy; brush over crescents., Bake at 350° for 18-20 minutes or until lightly browned. Remove to wire racks to cool. Store in an airtight container.
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- Preheat oven to 375°F. For fruit filling, spoon pie filling into Square Baker using Bamboo Spoon and set aside.Peel, core and slice apples using Apple Peeler/Corer/Slicer and place apples on Cutting Board. Cut apples in quarters using Quikut Paring Knife. Mix apples into pie filling using Classic Scraper and set aside.For topping, mix flour, oats, brown sugar, cinnamon and salt in Small Batter Bowl using Bamboo Spoon.Place butter in Small Micro-Cooker®. Microwave on HIGH 1 minute or until melted. Stir butter into flour mixture in Batter Bowl and mix well. Sprinkle topping evenly over fruit filling in Baker.Bake 40 minutes or until topping is deep golden brown. Using Oven Mitts, remove Baker to Hot Pad/Trivet. Serve warm with a scoop of ice cream or dollop of whipped topping, if desired.
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