CREAMY SPINACH CHICKEN CASSEROLE RECIPES

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CREAMY SPINACH CHICKEN CASSEROLE | PARTNERS.ALLRECIPES.COM



Creamy Spinach Chicken Casserole | partners.allrecipes.com image

Creamy Spinach Chicken Casserole in imitation of Spinach, Spinach, spacious Spinach, Broccoli, Cauliflower, Chicken, Poblano Peppers, Cream Cheese, Bacon, Onions, Mushrooms, Chicken Breasts, Cream Cheese, Butter, Mozzarella Cheese, Bacon Bits, Frozen Spinach

Provided by Low Carb Quick

Total Time 22 minutes

Prep Time 20 minutes

Cook Time 30 minutes

Yield 4

Number Of Ingredients 17

SPINACH AND CHICKEN CASSEROLE RECIPE | ALLRECIPES



Spinach and Chicken Casserole Recipe | Allrecipes image

My son, who is an extremely picky eater, loves this quick and simple dish. It's great for pot-luck dinners.

Provided by T.C.

Categories     Meat and Poultry    Chicken    Breast

Total Time 2 hours 45 minutes

Prep Time 10 minutes

Cook Time 35 minutes

Yield 6 servings

Number Of Ingredients 12

2 cups cubed boneless chicken breast
1 cup Italian salad dressing, or as needed
½ teaspoon garlic powder
¼ teaspoon lemon pepper
1 (8 ounce) package fresh spinach
2 (8 ounce) packages cream cheese, softened
½ cup chopped fresh chives
¼ cup olive oil
1 clove garlic, minced
1 pinch salt and ground black pepper to taste
2 cups chicken broth
1 cup shredded mozzarella cheese

Steps:

  • Place chicken in a bowl and pour in enough Italian salad dressing to coat. Marinate in the refrigerator, 2 to 3 hours.
  • Preheat oven to 375 degrees F (190 degrees C).
  • Drain and discard marinade from chicken and season chicken with garlic powder and lemon pepper. Transfer seasoned chicken to a casserole dish. Layer spinach over chicken.
  • Mix cream cheese, chives, olive oil, garlic, salt, and pepper together in a bowl. Slowly pour chicken broth into cream cheese mixture, stirring until mixture is smooth; pour over chicken and spinach. Cover casserole dish with aluminum foil.
  • Bake in the preheated oven for 20 minutes. Remove foil and top chicken mixture with mozzarella cheese; cook until chicken is no longer pink in the center and cheese is melted, 15 to 20 minutes.

Nutrition Facts : Calories 601 calories, CarbohydrateContent 8.8 g, CholesterolContent 138.4 mg, FatContent 51.3 g, FiberContent 1 g, ProteinContent 27.5 g, SaturatedFatContent 21.8 g, SodiumContent 1417.8 mg, SugarContent 4.3 g

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