EASY CREAMY HOMEMADE POTATO SOUP - INSPIRED TASTE
You will love this easy homemade potato soup recipe with potatoes, veggies, garlic, and a creamy broth. The soup is comforting and ultra-flavorful. For the best potato soup, use Yukon Gold potatoes. They have thin skins, so it is not necessary to peel them. They also become buttery and soft when cooked. There are two ways to serve this soup: brothy or thick and blended (our favorite). We love both and making them is the same except for the last step. For a thick, luxurious, and blended soup use a potato masher or immersion blender to puree or mash about half of the potatoes in the soup to thicken it.
Provided by Adam and Joanne Gallagher
Total Time 40 minutes
Prep Time 10 minutes
Cook Time 30 minutes
Yield Makes about 7 cups of soup or 4 to 6 servings
Number Of Ingredients 15
Steps:
- In a large heavy-bottomed pot (like a Dutch oven), melt the butter over medium heat. When the butter is melted, stir in the onions, carrots, and celery. Cook, stirring occasionally until they begin to soften; 5 to 6 minutes.
- Stir in the garlic, rosemary, red pepper flakes, 1/2 teaspoon of salt, and 1/4 teaspoon of black pepper, and then cook, stirring everything around the pot, for 30 seconds.
- Scatter the flour over the vegetables and cook, stirring, until it looks medium blonde in color; about 1 minute. It will smell toasty, like browned butter.
- Slowly whisk in 2 cups of the stock, making sure there aren’t any lumps of flour. It will be thick.
- Pour in the remaining stock and whisk until blended. Increase the heat and bring the soup to a boil then reduce to a simmer.
- Add the potatoes and bay leaf, and then cook, partially covered, until the potatoes are fork tender; about 20 minutes.
- Turn the heat to low, remove the bay leaf, and then stir in the cream and cheese.
- Taste for seasoning then adjust with more salt and pepper as needed. Serve with fresh herbs on top or for a thick and blended soup, use a potato masher to mash or an immersion blender to blend about half of the potatoes in the soup (this is Joanne’s favorite way to serve the soup).
Nutrition Facts : ServingSize About 1 cup, Calories 224, FatContent 11.8g, SaturatedFatContent 6.9g, CholesterolContent 30.7mg, SodiumContent 302.2mg, CarbohydrateContent 23.9g, FiberContent 3.6g, SugarContent 3.9g, ProteinContent 7.4g
POTATO & SAVOY CABBAGE SOUP WITH BACON - BBC GOOD FOOD
A warming, hearty soup with that takes just 20 minutes to make
Provided by Good Food team
Categories Dinner, Lunch, Side dish, Soup, Starter, Supper
Total Time 20 minutes
Prep Time 10 minutes
Cook Time 10 minutes
Yield 4
Number Of Ingredients 9
Steps:
- Chop the onion, carrot, celery and garlic in a food processor. Heat the oil over a medium heat in a large saucepan. Add the vegetables and potatoes, season well, then reduce the heat and cover the pan. Gently cook for about 5 mins until starting to soften, then add the stock, turn up the heat and bring to the boil. Simmer for 5 mins more, or until all the vegetables are tender.
- While the soup is cooking, grill or fry the bacon until crisp, then cut into strips. Shred the cabbage, discarding the core.
- Whizz the soup in the food processor until smooth, then return to the pan and add the cabbage. Simmer for a few mins until the cabbage is just tender, then season to taste and serve scattered with the bacon.
Nutrition Facts : Calories 336 calories, FatContent 15 grams fat, SaturatedFatContent 4 grams saturated fat, CarbohydrateContent 32 grams carbohydrates, SugarContent 7 grams sugar, FiberContent 5 grams fiber, ProteinContent 21 grams protein, SodiumContent 2.61 milligram of sodium
More about "creamy potato and bacon soup recipes"
POTATO & SAVOY CABBAGE SOUP WITH BACON RECIPE - BBC GOOD …
From bbcgoodfood.com
Total Time 20 minutes
Category Dinner, Lunch, Side dish, Soup, Starter, Supper
Cuisine British
Calories 336 calories per serving
- Whizz the soup in the food processor until smooth, then return to the pan and add the cabbage. Simmer for a few mins until the cabbage is just tender, then season to taste and serve scattered with the bacon.
CREAMY POTATO SOUP RECIPE: HOW TO MAKE IT - TASTE OF HOME
From tasteofhome.com
Reviews 4.8
Total Time 60 minutes
Category Lunch
Calories 208 calories per serving
- In a Dutch oven or soup kettle, combine potatoes, celery, onion, water and bouillon; bring to a boil. Reduce heat; cover and simmer for 20-25 minutes or until potatoes are tender. Cool slightly. Place half of the potato mixture in a blender; cover and puree. Repeat with remaining potato mixture; set aside. , In the same kettle, melt butter. Stir in flour, salt and pepper until smooth. Gradually add milk; bring to a boil. Boil and stir for 2 minutes. Return potato puree to the pan and heat through. Garnish individual servings with sour cream and cheese if desired.
CREAMY POTATO BACON SOUP - SPEND WITH PENNIES
From spendwithpennies.com
CREAMY POTATO SOUP WITH BACON AND CHEESE - SAVORYTOO…
From savorytooth.com
CREAMY POTATO LEEK SOUP II RECIPE | ALLRECIPES
From allrecipes.com
CREAMY VEGAN POTATO LEEK SOUP - MINIMALIST BAKER RECIPES
From minimalistbaker.com
THICK AND CREAMY POTATO BACON SOUP RECIPE
From unclejerryskitchen.com
CREAMY POTATO SOUP RECIPE | ALLRECIPES
From allrecipes.com
THE ULTIMATE CREAMY POTATO SOUP - SUGAR SPUN RUN
From sugarspunrun.com
CREAMY POTATO SOUP - HOUSE OF YUMM
From houseofyumm.com
CREAMY POTATO SOUP (EASY TO MAKE) - SPEND WITH PENNIES
From spendwithpennies.com
BASIC + AWESOME CREAMY POTATO SOUP RECIPE - PINCH OF …
From pinchofyum.com
BASIC + AWESOME CREAMY POTATO SOUP RECIPE - PINCH OF YUM
From pinchofyum.com
CREAMY POTATO SOUP - THESTAYATHOMECHEF.COM
From thestayathomechef.com
POTATO SOUP RECIPES - BAKED, CREAMY, OLD FASHIONED & MORE ...
From tasteofhome.com
CREAMY CHEDDAR-POTATO SOUP WITH BACON RECIPE | SOUTHERN ...
From myrecipes.com
CREAMY LOADED POTATO SOUP - JO COOKS
From jocooks.com
CREAMY, LIGHT POTATO SOUP RECIPE | MYRECIPES
From myrecipes.com
EASY POTATO BACON SOUP RECIPE | LIL' LUNA
From lilluna.com
INSTANT POT CREAMY POTATO SOUP - COOKING CLASSY
From cookingclassy.com
30 BEST CREAMY SOUP RECIPES - INSANELY GOOD
From insanelygoodrecipes.com
INSTANT POT POTATO CHEESE SOUP WITH BACON
From pressurecookingtoday.com
CROCK POT POTATO BACON SOUP - RECIPES THAT CROCK!
From recipesthatcrock.com
CREAMY POTATO SOUP WITH HAM RECIPE - THE SPRUCE EATS
From thespruceeats.com
INSTANT POT POTATO CHEESE SOUP WITH BACON
From pressurecookingtoday.com
CROCK POT POTATO BACON SOUP - RECIPES THAT CROCK!
From recipesthatcrock.com
CREAMY POTATO SOUP WITH HAM RECIPE - THE SPRUCE EATS
From thespruceeats.com
HEALTHY POTATO SOUP RECIPES - EATINGWELL
From eatingwell.com
CHEESY POTATO SOUP WITH BACON | SOUTHERN LIVING
From southernliving.com
ZUPPA TOSCANA (SAUSAGE, BACON, POTATO, AND KALE SOUP ...
From saltandlavender.com
10 BEST POTATO SOUP WITH INSTANT MASHED POTATOES RECI…
From yummly.com