CREAMY HOT COCOA RECIPE RECIPES

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SIMPLE HOT COCOA FOR ONE RECIPE RECIPE - EPICURIOUS



Simple Hot Cocoa for One Recipe Recipe - Epicurious image

As with hot chocolate, use any milky liquid you prefer, whether it's from a cow, nuts (almond milk), beans (soy milk), or grains (rice milk). For sweeteners, feel free to substitute maple syrup, honey, or agave nectar for sugar, but start with less, about 1 tablespoon, and taste the combination before adding more.

Provided by Kemp Minifie

Number Of Ingredients 5

2 tablespoons unsweetened cocoa powder
1 to 2 tablespoons sugar (depending on how sweet you like it)
Pinch of salt
1 cup milk or any combination of milk, half-and-half, or cream
¼ teaspoon vanilla extract

Steps:

  • Whisk together the cocoa, sugar, salt, and about 2 tablespoons milk in a small saucepan over medium-low heat until cocoa and sugar are dissolved. Whisk in the rest of the milk and heat it over medium heat, whisking occasionally, until it is hot. Stir in the vanilla and serve.
  • If you like it frothy, blend it in the blender.
  • This recipe multiplies easily. When you get up to a quart of milk, use ¼ teaspoon salt.

RICH 'N CREAMY HOT CHOCOLATE RECIPE | LAND O’LAKES



Rich 'n Creamy Hot Chocolate Recipe | Land O’Lakes image

A hot chocolate recipe that is heartwarming, creamy, and an all-time favorite beverage made with Land O Lakes® Half & Half.

Provided by Land O'Lakes

Categories     Hot    Drink    Sweet    Cooking    Drink

Total Time 0 minutes

Prep Time 25 minutes

Yield 8 servings

Number Of Ingredients 8

1 cup semi-sweet chocolate chips
1/2 cup sugar
1/2 cup water
1/8 teaspoon salt
5 1/2 cups milk
2 cups (1 pint) Land O Lakes® Half & Half
2 teaspoons vanilla
Land O Lakes® Heavy Whipping Cream whipped, if desired

Steps:

  • Melt chocolate chips, stirring constantly, in saucepan over low heat. Stir in sugar, water and salt.
  • Increase heat to medium. Cook, whisking constantly, until mixture comes to a full boil. Continue cooking 2 minutes, stirring constantly.
  • Add milk and half & half; cook until heated through. (Do not boil.) Add vanilla.
  • Remove from heat; beat with whisk until frothy.
  • Pour into mugs. Serve with whipped cream.

Nutrition Facts : Calories 260 calories, FatContent 9 grams, SaturatedFatContent grams, TransfatContent grams, CholesterolContent 10 milligrams, SodiumContent 180 milligrams, CarbohydrateContent 40 grams, FiberContent 1 grams, SugarContent grams, ProteinContent 8 grams

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