CREAMY CUCUMBER SALAD SOUR CREAM RECIPES

Name: Creamy Cucumber Salad
Cook time: 10 min
Total time: 1 h 10 min
Yield: 4 servings
Ingredients: 4 cucumbers (about 2 1/2 pounds), peeled and sliced into 1/4-inch rounds; 1 small sweet onion, thinly sliced into rings; Kosher salt; 1/2 cup sour cream; 1/4 cup chopped fresh dill; 2 tablespoons white vinegaru00A0; Freshly cracked black pepper

CREAMY CUCUMBER SALAD WITH SOUR CREAM RECIPE | FOOD ...

Creamy Cucumber Salad with Sour Cream Recipe | Food ... image

Fresh dill and sour cream turn the summer staple into something cool, creamy and refreshing. Try this classic Midwestern salad with black bread and smoked salmon, or as a simple side for chicken or fish.

Provided by Food Network Kitchen

Categories side-dish

Total Time 1 hours 10 minutes

Cook Time 10 minutes

Yield 4 servings

Number Of Ingredients 7

Ingredients

4 cucumbers (about 2 1/2 pounds), peeled and sliced into 1/4-inch rounds
1 small sweet onion, thinly sliced into rings
Kosher salt
1/2 cup sour cream
1/4 cup chopped fresh dill
2 tablespoons white vinegar
Freshly cracked black pepper

Steps:

Put a large colander in a large bowl. Add the cucumbers and onions to the colander, sprinkle with 1 tablespoon salt and toss until the salt is evenly distributed. Let stand at room temperature for at least 1 hour and up to 2 hours.
Transfer the cucumbers and onions from the colander to a paper towel-lined baking sheet and pat them dry with another layer of paper towels.
Whisk together the sour cream, dill, vinegar and a few cracks of black pepper in a medium bowl. Add the cucumbers and onions and toss until coated.
To make ahead: Salt and pat dry the cucumbers and onions as above, then keep separate from the dressing until ready to serve.

GRANDMOTHER'S SOUR CREAM CUCUMBER SALAD RECIPE | ALLRE…

Grandmother's Sour Cream Cucumber Salad Recipe | Allre… image

This recipe is just like my grandmother's cucumber salad. A great side dish for summertime grilling or anytime.

Provided by Drewbasa

Categories Cucumber Salad

Total Time 35 minutes

Prep Time 15 minutes

Yield 8 servings

Number Of Ingredients 7

Ingredients

2 large cucumbers, peeled and sliced
½ cup diced sweet onion (such as Vidalia®)
2 tablespoons white vinegar
2 tablespoons white sugar
1 ½ tablespoons sour cream
1 teaspoon salt
½ teaspoon cracked black pepper

Steps:

Combine cucumbers, onion, vinegar, sugar, sour cream, salt, and pepper together in a bowl.
Cover bowl with plastic wrap and refrigerate until chilled, 20 to 30 minutes.

Nutrition Facts : Calories 30.9 calories, CarbohydrateContent 6.1 g, CholesterolContent 1.2 mg, FatContent 0.7 g, FiberContent 0.7 g, ProteinContent 0.6 g, SaturatedFatContent 0.4 g, SodiumContent 294 mg, SugarContent 3.6 g

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