CREAMY CHICKEN PRIMAVERA RECIPE RECIPES

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CHICKEN PASTA PRIMAVERA RECIPE: HOW TO MAKE IT



Chicken Pasta Primavera Recipe: How to Make It image

"This colorful combination of chicken, pasta and vegetables is very popular at my house," notes Raelynn Bulkley from Pleasant Grove, Utah. Coated in a creamy sauce, the made-in-minutes meal is sure to be well-received at your house, too.

Provided by Taste of Home

Categories     Dinner

Total Time 30 minutes

Prep Time 15 minutes

Cook Time 15 minutes

Yield 4 servings.

Number Of Ingredients 9

2 cups uncooked spiral pasta
1 pound boneless skinless chicken breasts, cubed
2 tablespoons butter
2 garlic cloves, minced
1 package (16 ounces) frozen broccoli-cauliflower blend, thawed
3/4 cup heavy whipping cream
3/4 cup grated Parmesan cheese
1 teaspoon salt
1/4 teaspoon pepper

Steps:

  • Cook pasta according to package directions. Meanwhile, in a large skillet, saute chicken in butter until chicken is no longer pink. Add garlic; cook 1 minute longer. Add the vegetables and cream; cook until vegetables are tender. , Drain pasta. Add the pasta, cheese, salt and pepper to skillet; cook and stir until heated through.

Nutrition Facts : Calories 580 calories, FatContent 30g fat (18g saturated fat), CholesterolContent 151mg cholesterol, SodiumContent 1027mg sodium, CarbohydrateContent 39g carbohydrate (6g sugars, FiberContent 4g fiber), ProteinContent 38g protein.

BEST CREAMY THREE-CHEESE SPAGHETTI RECIPE - HOW TO MAKE ...



Best Creamy Three-Cheese Spaghetti Recipe - How to Make ... image

Looking for the best creamy spaghetti recipe? This creamy cheesy spaghetti from Delish.com is the best.

Provided by Lindsay Funston

Categories     low sugar    nut-free    weeknight meals    dinner

Total Time 20 minutes

Prep Time 10 minutes

Cook Time 0S

Yield 4 servings

Number Of Ingredients 9

12 oz.

spaghetti

1 tbsp.

extra-virgin olive oil

3

cloves garlic, minced

3/4 c.

heavy cream

3/4 c.

low-sodium chicken broth

3/4 c.

shredded Italian cheese blend

Kosher salt

Freshly ground black pepper

2 tbsp.

freshly chopped chives, for garnish

Steps:

  • In a large pot of salted boiling water, cook spaghetti according to package directions until al dente. Drain, reserving 1 cup pasta water. Meanwhile, in a large skillet over medium heat, heat oil. Add garlic and cook until fragrant, 1 minute, then add heavy cream, broth, and 1/2 cup of reserved pasta water. Add cooked spaghetti and toss until noodles are fully coated and liquid is simmering. Remove from heat and stir in cheese. Toss constantly, adding more pasta water until sauce reaches desired consistency. Season with salt and pepper and garnish with chives before serving.

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