CREAMED TUNA RECIPES

CREAMED TUNA ON TOAST 3 | JUST A PINCH RECIPES

Creamed Tuna on Toast 3 | Just A Pinch Recipes image

When we were kids, my mother was on a shoe string budget. By the end of the week the cupboards were getting bare and she would have to throw something together for us to eat. This was usually what she would throw together. Its quick and easy and most kids love it if they like tuna! Even my husband and my son enjoy this one!

Provided by Linda Kauppinen @cyrene

Categories Fish

Prep Time 5 minutes

Cook Time 10 minutes

Yield 4

Number Of Ingredients 4

Ingredients

1 can(s) chunk light tuna (the firm chunk kind)
1 can(s) cream of mushroom soup
2 to 3 - handfuls of baby peas
dash(es) pepper

Steps:

In a sauce pan combine the cream of mushroom soup, dash of pepper and peas. Heat on low setting so not to scald and burn.
If the mixture seems too thick you can add a dash of milk, but you want a thick mixture and not runny. Break up your tuna adding it to the creamed mixture. Heat to a low simmer bubble.
Serve over buttered toast.

CREAMED TUNA ON TOAST RECIPE - FOOD.COM

Creamed Tuna on Toast Recipe - Food.com image

Make and share this Creamed Tuna on Toast recipe from Food.com.

Total Time 30 minutes

Prep Time 10 minutes

Cook Time 20 minutes

Yield 4 serving(s)

Number Of Ingredients 7

Ingredients

1/4 cup margarine
1/4 cup flour
2 cups milk
1 can drained tuna fish
1 cup frozen peas (or to taste)
salt and pepper
bread (for toasting)

Steps:

Thaw frozen peas in a collendar.
Melt the margarine in a saucepan.
Add the flour and blend.
Add the milk, stirring constantly to prevent clumping and stir until creamy.
Add the tuna, peas, salt and pepper and warm through.
As the tuna is warming, toast bread.
After toasted, cut in triangles and spoon tuna mixture over the toast.

Nutrition Facts : Calories 233.7, FatContent 16, SaturatedFatContent 5.2, CholesterolContent 17.1, SodiumContent 229.1, CarbohydrateContent 16.3, FiberContent 1.7, SugarContent 1.7, ProteinContent 6.7

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Save time and effort with this tasty and easy to make tomato-based tuna pasta bake recipe
From recipes.sainsburys.co.uk
Total Time 45 minutes
Calories 441 calories per serving

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Save time and effort with this tasty and easy to make tomato-based tuna pasta bake recipe
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Preheat the oven to 200°C/gas mark 6. Bring a large pan of water to the boil, then add the pasta and cook for 6 minutes. Drain. Tip the cooked pasta back into the pan and stir through the pasta sauce, tuna, sweetcorn, chopped tomatoes and half the parsley.

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CREAMED TUNA ON TOAST 3 | JUST A PINCH RECIPES

When we were kids, my mother was on a shoe string budget. By the end of the week the cupboards were getting bare and she would have to throw something together for us to eat. This was usually what she would throw together. Its quick and easy and most kids love it if they like tuna! Even my husband and my son enjoy this one!
From justapinch.com
Reviews 5
Category Fish
Cuisine American

Serve over buttered toast.

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CREAMED TUNA ON TOAST RECIPE - FOOD.COM

Make and share this Creamed Tuna on Toast recipe from Food.com.
From food.com
Reviews 5.0
Total Time 30 minutes
Calories 233.7 per serving

After toasted, cut in triangles and spoon tuna mixture over the toast.

See details

TUNA PASTA BAKE | SAINSBURY'S RECIPES

Save time and effort with this tasty and easy to make tomato-based tuna pasta bake recipe
From recipes.sainsburys.co.uk
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Preheat the oven to 200°C/gas mark 6. Bring a large pan of water to the boil, then add the pasta and cook for 6 minutes. Drain. Tip the cooked pasta back into the pan and stir through the pasta sauce, tuna, sweetcorn, chopped tomatoes and half the parsley.

Tip the mixture into a 1½-litre baking dish and sprinkle the cheese over the top. Cook for 30 minutes until golden and bubbling. Garnish with the remaining parsley just before serving.

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