CREAMED ONION GRATIN RECIPES
CREAMED ONION GRATIN RECIPE | MYRECIPES
These are some of the best creamed onions ever to pass through our Test Kitchens. With a crusty top and white Cheddar sauce--what's not to love?
Provided by Jennifer Cofield
Yield 6 to 8 servings
Number Of Ingredients 12
Steps:
- Place onions in a large saucepan; add water to cover. Bring to boil; reduce heat, and simmer 6 to 8 minutes or until onions are just tender. Drain well. Set aside.
- Melt 2 tablespoons butter in a heavy saucepan over low heat; add flour, stirring until smooth. Cook 1 minute, stirring constantly. Gradually add half-and-half; cook over medium heat, stirring constantly, until thickened. Add salt and next 3 ingredients. Add 1 cup shredded cheese; stir until cheese melts. Gently stir in drained onions. Pour onion mixture into a lightly greased 1-quart baking dish. Sprinkle evenly with remaining 1/2 cup shredded cheese.
- Toss breadcrumbs with melted butter and thyme until crumbs are well coated. Sprinkle evenly over cheese.
- Bake, uncovered, at 350° for 25 to 30 minutes or until thoroughly heated and top is golden.
- *Pulse 3 bread slices in a mini food chopper or food processor. It should yield 1 1/4 cups breadcrumbs.
GRANDMA'S FAMOUS CREAMED ONIONS AU GRATIN RECIPE - FOOD.COM
Make and share this Grandma's Famous Creamed Onions Au Gratin recipe from Food.com.
Total Time 25 minutes
Prep Time 5 minutes
Cook Time 20 minutes
Yield 4 serving(s)
Number Of Ingredients 12
Steps:
- THAW 1 (14 ounce) bag Bird's Eye Frozen petite Whole Onions; LET drain; MINCE 1/4 teaspoon fresh thyme leaves; GRATE 1/2 cup Sharp Cheddar Cheese; SET aside.
- MELT 2 tablespoons butter in a 1-2 quart saucepan over medium heat; ADD drained onions; RAISE heat to medium-high; STIR onions constantly as they cook, until they begin to caramelize.
- SPRINKLE 2 tablespoons flour over onions; STIR for for 1 minute.
- DEGLAZE onions with 1/3 cup dry white wine; ADD the minced thyme; STIR, scraping the bottom, until wine evaporates.
- REDUCE heat to medium-low.
- ADD 1/3 cup cream or half and half; STIR until sauce is warmed and thickened.
- SEASON sauce with 1/4 teaspoon dry mustard (or prepared horseradish), 1 pinch freshly grated nutmeg, 1 pinch ground white pepper, and kosher salt, to taste.
- REMOVE from heat; ADD the grated cheese; STIR until cheese is completely melted.
- GARNISH with thinly snipped chives and SERVE.
- GET READY to melt into your seat after just one taste!
Nutrition Facts : Calories 236.9, FatContent 16.8, SaturatedFatContent 10.5, CholesterolContent 52.2, SodiumContent 150.2, CarbohydrateContent 13.6, FiberContent 1.8, SugarContent 4.5, ProteinContent 5.6
More about "creamed onion gratin recipes"
CREAMED ONION GRATIN : RECIPES : COOKING CHANNEL RECIPE ...
This Creamed Onion Gratin is one of those timeless recipes that will always have a place at the Southern holiday table. If you've planned ahead, you already stored your surplus of spring Vidalia's to enjoy throughout the year. If not, any sweet onion will do. First, the onions are slowly caramelized to bring out (even more of) their ultra sweet flavor, and laced with sherry to add another dimension of taste. The tender onions are then tossed in a rich and creamy cheese sauce and topped with buttery panko crumbs. The results are baked into a bubbling golden brown casserole so good you'll want to eat it straight from the pan with a spoon.
From cookingchanneltv.com
Total Time 1 hours 30 minutes
From cookingchanneltv.com
Total Time 1 hours 30 minutes
- Melt the remaining tablespoon of butter and toss with the panko crumbs. Sprinkle over the top of the onions and bake until bubbly and golden brown, about 30 minutes. Serve warm.
See details
ONIONS AU GRATIN RECIPE | ALLRECIPES
This cheesy onion side dish is a household favorite at Thanksgiving dinner.
From allrecipes.com
Reviews 4.4
Total Time 30 minutes
Category Side Dish, Casseroles
Calories 228.3 calories per serving
From allrecipes.com
Reviews 4.4
Total Time 30 minutes
Category Side Dish, Casseroles
Calories 228.3 calories per serving
- Bake for 25 to 30 minutes in the preheated oven, until cheese is golden brown and the sauce is bubbly.
See details
CREAMED ONION GRATIN : RECIPES : COOKING CHANNEL RECIPE ...
This Creamed Onion Gratin is one of those timeless recipes that will always have a place at the Southern holiday table. If you've planned ahead, you already stored your surplus of spring Vidalia's to enjoy throughout the year. If not, any sweet onion will do. First, the onions are slowly caramelized to bring out (even more of) their ultra sweet flavor, and laced with sherry to add another dimension of taste. The tender onions are then tossed in a rich and creamy cheese sauce and topped with buttery panko crumbs. The results are baked into a bubbling golden brown casserole so good you'll want to eat it straight from the pan with a spoon.
From cookingchanneltv.com
Total Time 1 hours 30 minutes
From cookingchanneltv.com
Total Time 1 hours 30 minutes
- Melt the remaining tablespoon of butter and toss with the panko crumbs. Sprinkle over the top of the onions and bake until bubbly and golden brown, about 30 minutes. Serve warm.
See details
ONIONS AU GRATIN RECIPE | ALLRECIPES
This cheesy onion side dish is a household favorite at Thanksgiving dinner.
From allrecipes.com
Reviews 4.4
Total Time 30 minutes
Category Side Dish, Casseroles
Calories 228.3 calories per serving
From allrecipes.com
Reviews 4.4
Total Time 30 minutes
Category Side Dish, Casseroles
Calories 228.3 calories per serving
- Bake for 25 to 30 minutes in the preheated oven, until cheese is golden brown and the sauce is bubbly.
See details
ONIONS AU GRATIN RECIPE: HOW TO MAKE IT - TASTE OF HOME
Most everyone cooks with onions, but few think of serving them as a vegetable side dish. My family really loves this recipe.—Christine Halandras, Meeker, Colorado
From tasteofhome.com
Reviews 5
Total Time 40 minutes
Category Side Dishes
Calories 203 calories per serving
From tasteofhome.com
Reviews 5
Total Time 40 minutes
Category Side Dishes
Calories 203 calories per serving
- Cut onions into 1/2-in. slices; saute in butter until tender. Place in a greased 8-in. square baking dish. , In a small bowl, stir the flour, broth, cream, salt and pepper until smooth; pour over onions. Sprinkle with cheeses. , Bake, uncovered, at 350° for 25-30 minutes or until cheese is golden brown and mixture is bubbly.
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BAKED ONIONS AU GRATIN RECIPE - FOOD.COM
This is one of my mother's recipes. Everytime she makes it for a party or brunch, everyone demands the recipe! This dish is rich and good by itself as a side dish, or put it on some crusty bread! Enjoy!
From food.com
Reviews 5.0
Total Time 30 minutes
Calories 416.1 per serving
From food.com
Reviews 5.0
Total Time 30 minutes
Calories 416.1 per serving
- Bake at 375 degrees for 15-20 minutes.
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EASY CREAMED ONIONS RECIPE | ALLRECIPES
My great-grandma's recipe. Always a favorite at Thanksgiving dinner. Worth using fresh onions instead of frozen.
From allrecipes.com
Reviews 4.8
Total Time 25 minutes
Category Side Dish, Vegetables, Onion
Calories 161.1 calories per serving
From allrecipes.com
Reviews 4.8
Total Time 25 minutes
Category Side Dish, Vegetables, Onion
Calories 161.1 calories per serving
- Mix milk and quick-mixing flour together in a bowl; add to onion mixture. Cook and stir over medium-low heat until thickened, 10 to 15 minutes. Stir in more quick-mixing flour if mixture is too thin.
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CREAMY POTATO AND ONION GRATIN RECIPE | DELICIOUS. MAGAZINE
Serve this sensational creamy potato and onion gratin recipe with roast beef.
From deliciousmagazine.co.uk
Reviews 5
Total Time 0 minutes
Cuisine French recipes
Calories 457kcals per serving
From deliciousmagazine.co.uk
Reviews 5
Total Time 0 minutes
Cuisine French recipes
Calories 457kcals per serving
- Cover with foil, place on a baking sheet and bake in the oven below the beef for 45 minutes. Uncover and bake for a further 30 minutes, until tender and golden.
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CREAMED ONION GRATIN RECIPE | FOOD NETWORK
From foodnetwork.com
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CREAMED ONION GRATIN - SAVEUR
From saveur.com
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CREAMED ONION GRATIN - CRAVING CALIFORNIA
Nov 13, 2020 · To prep creamed onion gratin follow the first two steps and pour the sauce over the onions. Wrap the entire baking dish in foil then refrigerate. To reheat and finish, preheat the oven to 350, remove the foil and bake for 10 minutes, then broil 1 to 2 minutes until golden brown and bubbling.
From cravingcalifornia.com
From cravingcalifornia.com
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CREAMY ONION GRATIN | TASTY KITCHEN: A HAPPY RECIPE COMMUNITY!
From tastykitchen.com
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CREAMED ONION GRATIN - CRAVING CALIFORNIA
Nov 13, 2020 · To prep creamed onion gratin follow the first two steps and pour the sauce over the onions. Wrap the entire baking dish in foil then refrigerate. To reheat and finish, preheat the oven to 350, remove the foil and bake for 10 minutes, then broil 1 to 2 minutes until golden brown and bubbling.
From cravingcalifornia.com
From cravingcalifornia.com
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CREAMED ONION GRATIN RECIPES
Creamed onion gratin recipe. Learn how to cook great Creamed onion gratin . Crecipe.com deliver fine selection of quality Creamed onion gratin recipes equipped with ratings, reviews and mixing tips. Get one of our Creamed onion gratin recipe and prepare delicious and healthy treat for your family or friends.
From tfrecipes.com
From tfrecipes.com
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CREAMED ONION GRATIN RECIPE
Creamed onion gratin recipe. Learn how to cook great Creamed onion gratin . Crecipe.com deliver fine selection of quality Creamed onion gratin recipes equipped with ratings, reviews and mixing tips. Get one of our Creamed onion gratin recipe and prepare delicious and healthy treat for your family or friends. Good appetite!
From crecipe.com
From crecipe.com
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FOUR-ONION GRATIN RECIPE | EPICURIOUS
Aug 20, 2004 · Step 1. Melt butter in heavy large skillet over medium heat. Add leeks, large onions, shallots and garlic and sauté until all are tender, about 20 minutes. Add baby onions and cook 10 minutes ...
From epicurious.com
From epicurious.com
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BIRDS EYE FROZEN CREAMED ONIONS RECIPES
Steps: Blanch onions in a 3-quart pot of boiling water 1 minute, then drain in a colander and transfer to a bowl of cold water to stop cooking. Drain and peel onions. Put onions and 1 teaspoon salt in same pot and add fresh water to cover by 1 inch. Bring to a boil, then reduce heat and simmer, covered, until onions are tender, about 20 minutes.
From tfrecipes.com
From tfrecipes.com
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ONION GRATIN WITH FRESH HERBS - NOURISHED KITCHEN
Sep 16, 2011 · Once cooked, the torpedo onions blossomed with a deep and robust perfume. Covered in sweet cream, fresh thyme and Italian parsley, and a good coating of tart sourdough bread crumbs, their flavor came alive in the gratin and depth far greater than onions served raw. An onion gratin is an easy dish, simple to prepare like so many of the best recipes.
From nourishedkitchen.com
From nourishedkitchen.com
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CREAMED ONION GRATIN - FOOD LION
Oct 16, 2018 · Heat butter in a 2 qt saucepan over medium-high heat: add flour, and cook while stirring for 1 minute until smooth. Add cream and wine, stir for 5 minutes until thick. Season with salt, pepper, and nutmeg. Pour sauce evenly over onions. Sprinkle with parmesan, gorgonzola, and paprika. Broil 2 minutes until cheese is melted and golden brown.
From foodlion.com
From foodlion.com
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CREAMY PEARL ONION AU GRATIN - SIMPLE SEASONAL
Dec 31, 2020 · Preheat the oven to 350ºF. Start by boiling the onions. Bring a medium-sized pot of water to a boil. Once boiling, add the onions and cook for about 5 minutes, or until they're tender. Drain the onions and set aside. Meanwhile, start the sauce. In a saucepan or skillet, melt the butter over medium-high heat.
From simpleseasonal.com
From simpleseasonal.com
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