CREAM CHEESE POPSICLES RECIPES

facebook share image    twitter share image    pinterest share image    E-Mail share image

CHEESECAKE POPS RECIPE | ALLRECIPES



Cheesecake Pops Recipe | Allrecipes image

A fun twist on a traditional dessert, these fun 'lollipops' will impress your family and friends.

Provided by Cher

Categories     Desserts    Cakes    Cake Pops

Total Time 6 hours 10 minutes

Prep Time 45 minutes

Cook Time 55 minutes

Yield 24 pops

Number Of Ingredients 11

3 (8 ounce) packages cream cheese, softened
¾ cup sugar
? cup sour cream
3 tablespoons all-purpose flour
1 teaspoon vanilla
¼ teaspoon salt
3 eggs
24 lollipop sticks
10 ounces white confectioners' coating
miniature semisweet chocolate chips
toasted coconut

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Beat cream cheese and sugar in a large bowl until smooth. Mix in the sour cream and blend thoroughly, scraping down the sides of the bowl. Add the flour, vanilla and salt and mix well. Add the eggs one at a time, blending thoroughly before adding the next egg, but do not overbeat. Pour batter into a 9-inch springform pan.
  • Bake in the preheated oven for 50 minutes or until the edges of the cake just begin to turn golden. Cool on a wire rack for 1 hour, then refrigerate for 3 hours or overnight.
  • Use a small cookie scoop to scoop out round balls of cheesecake. Roll them into 1 1/2-inch balls and place on a cookie sheet lined with waxed paper. Push a lollipop stick into each cheesecake ball. Place the tray in the freezer until firm, about 30 minutes.
  • Melt the white confectioners' coating (or semi-sweet chocolate). Dip each cheesecake pop into the melted coating. Then dip into one of the toppings. Place on waxed paper until coating is set. Refrigerate until ready to serve. Store in refrigerator.

Nutrition Facts : Calories 216.8 calories, CarbohydrateContent 16.4 g, CholesterolContent 57.9 mg, FatContent 15.6 g, FiberContent 0.2 g, ProteinContent 3.9 g, SaturatedFatContent 9.6 g, SodiumContent 130.5 mg, SugarContent 14.5 g

CHEESECAKE POPS RECIPE: HOW TO MAKE IT



Cheesecake Pops Recipe: How to Make It image

This is a very quick, easy and fun dessert for any occasion. The possibilities are endless with these cute bites. Customize them for any occasion by using different toppings. —Evelyn Moore, Elk Grove, California

Provided by Taste of Home

Categories     Desserts

Total Time 02 hours 00 minutes

Prep Time 01 hours 15 minutes

Cook Time 45 minutes

Yield 45 cheesecake pops.

Number Of Ingredients 10

3 packages (8 ounces each) cream cheese, softened
1 cup sugar
1 cup sour cream
1 teaspoon vanilla extract
3 large eggs, lightly beaten
1 cup graham cracker crumbs
45 lollipop sticks (4 inches long)
3 packages (10 to 12 ounces each) white baking chips
3 tablespoons shortening
Toppings: Grated coconut, grated chocolate and assorted sprinkles

Steps:

  • Line the bottom of a 9-in. springform pan with parchment; coat paper and sides of pan with cooking spray. , In a large bowl, beat cream cheese and sugar until smooth. Beat in sour cream and vanilla until blended. Add eggs; beat on low speed just until combined. Pour into prepared pan. , Place pan on a baking sheet. Bake at 350° for 45-50 minutes or until center is almost set. Cool on a wire rack for 10 minutes. Carefully run a knife around edge of pan to loosen; cool 1 hour longer. Cover and freeze overnight. , Remove from the freezer and let stand for 30 minutes. Place cracker crumbs in a shallow bowl. Working quickly, scoop out 1-in. balls of cheesecake; roll each in cracker crumbs and insert a lollipop stick. Place on waxed paper-lined baking sheets. Freeze for 1 hour or until firm., In a microwave, melt white chips and shortening at 70% power; stir until smooth. Place toppings in shallow bowls. Dip cheesecake pops in white chip mixture; allow excess to drip off. Roll in toppings. Place on waxed paper; let stand until set. Store in the refrigerator.

Nutrition Facts : Calories 203 calories, FatContent 14g fat (8g saturated fat), CholesterolContent 37mg cholesterol, SodiumContent 80mg sodium, CarbohydrateContent 18g carbohydrate (16g sugars, FiberContent 0 fiber), ProteinContent 3g protein.

More about "cream cheese popsicles recipes"

CHEESECAKE POPS RECIPE: HOW TO MAKE IT
This is a very quick, easy and fun dessert for any occasion. The possibilities are endless with these cute bites. Customize them for any occasion by using different toppings. —Evelyn Moore, Elk Grove, California
From tasteofhome.com
Reviews 3.4
Total Time 02 hours 00 minutes
Category Desserts
Calories 203 calories per serving
  • Line the bottom of a 9-in. springform pan with parchment; coat paper and sides of pan with cooking spray. , In a large bowl, beat cream cheese and sugar until smooth. Beat in sour cream and vanilla until blended. Add eggs; beat on low speed just until combined. Pour into prepared pan. , Place pan on a baking sheet. Bake at 350° for 45-50 minutes or until center is almost set. Cool on a wire rack for 10 minutes. Carefully run a knife around edge of pan to loosen; cool 1 hour longer. Cover and freeze overnight. , Remove from the freezer and let stand for 30 minutes. Place cracker crumbs in a shallow bowl. Working quickly, scoop out 1-in. balls of cheesecake; roll each in cracker crumbs and insert a lollipop stick. Place on waxed paper-lined baking sheets. Freeze for 1 hour or until firm., In a microwave, melt white chips and shortening at 70% power; stir until smooth. Place toppings in shallow bowls. Dip cheesecake pops in white chip mixture; allow excess to drip off. Roll in toppings. Place on waxed paper; let stand until set. Store in the refrigerator.
See details


EASY CAKE POPS RECIPE | ALLRECIPES
Tasty, easy-making, and perfect for kids.
From allrecipes.com
Reviews 4.3
Category Desserts, Cakes, Cake Pops
Calories 114 calories per serving
  • Dip each cake ball into melted chocolate until coated. Arrange cake pops on a baking sheet to dry.
See details


10 BEST CREAM CHEESE CAKE POPS RECIPES | YUMMLY
Dec 14, 2021 · Cream Cheese Cake Pops Recipes 113,200 Recipes. Last updated Dec 14, 2021. This search takes into account your taste preferences. 113,200 suggested recipes. Summertime Cake Pop Bouquet Crisco. water, large eggs, Pillsbury Baking Spray with Flour, Pillsbury™ Creamy Supreme® Pink Lemonade Flavored Frosting and 5 more.
From yummly.com
See details


RASPBERRY CHEESECAKE POPSICLES - THE COMFORT OF COOKING
Jun 03, 2013 · In a food processor, add cream cheese, sour cream, powdered sugar, milk, and raspberry extract. Process until well combined. Add raspberries and pulse to combine. Pour mixture into popsicle molds, leaving about 1 inch of the top empty for the crust (if you don’t have popsicle molds, use small paper cups and popsicle sticks). In a food ...
From thecomfortofcooking.com
See details


CHEESECAKE POPSICLES - DINNER RECIPES FOR TWO
Nov 25, 2018 · In a medium bowl, beat together the cream cheese, powdered sugar, milk, vanilla and lemon juice. Pour into your popsicle molds. Freeze overnight. When ready to serve, unmold the popsicles and place back in freezer. In a medium bowl, add the chocolate chips and coconut oil. Heat in the microwave on LOW until almost melted, and then stir until ...
From dessertfortwo.com
See details


BERRY CHEESECAKE POPSICLES | GIMME SOME OVEN
Jun 15, 2016 · Add cream cheese, almondmilk, honey, vanilla and salt to a blender. Puree until smooth. Stir in the berries and graham crackers until combined. Pour the mixture into ice pop molds. Then freeze until solid. Serve frozen.
From gimmesomeoven.com
See details


STRAWBERRY CHEESECAKE POPSICLES - DAMN DELICIOUS
Jul 22, 2013 · Directions: In a small bowl, combine graham cracker crumbs and melted butter until a crumbly, moist mixture forms; set aside. In the bowl of a food processor, combine cream cheese, strawberries, confectioners’ sugar, milk and Greek yogurt. Scoop the mixture evenly into popsicle molds, leaving 1-inch for the crust.
From damndelicious.net
See details


PEACHES AND CREAM POPSICLES | RECIPES | SWERVE
Slice two of the peaches and place in a blender. Add the cream cheese, cream, milk, Swerve, and vanilla extract. Blend until smooth and well combined. Chop the remaining ½ peach into small pieces and stir by hand into the mixture. Pour into eight 6-ounce popsicles molds and freeze until firm, at least 6 hours.
From swervesweet.com
See details


RASPBERRY AND CREAM CHEESE ICE POPS - MY FOOD AND FAMILY
1. Beat the cheese with the butter for 2 minutes until fully integrated. 2. Add the sugar and continue beating on low speed until incorporated and then beat at high speed for 1 minute. 3. Add the raspberries and vanilla, beat on low speed until blended. 4. Pour into Popsicle molds. 5.
From myfoodandfamily.com
See details


COOKIES AND CREAM POPSICLES — EASY & DELICIOUS!
Jul 05, 2019 · First, add all of the ingredients except the crushed Oreos to a large bowl. Whisk until smooth. Pro tip: Like I mentioned above, I suggest you beat the cream cheese with hand beaters until smooth. Doing this will ensure there’s no lumps of cream cheese in the popsicles. Add the crushed Oreo’s to the bowl and mix until combined.
From saltandbaker.com
See details


RASPBERRY CHEESECAKE POPSICLES - THE COMFORT OF COOKING
Jun 03, 2013 · In a food processor, add cream cheese, sour cream, powdered sugar, milk, and raspberry extract. Process until well combined. Add raspberries and pulse to combine. Pour mixture into popsicle molds, leaving about 1 inch of the top empty for the crust (if you don’t have popsicle molds, use small paper cups and popsicle sticks). In a food ...
From thecomfortofcooking.com
See details


STRAWBERRY CHEESECAKE POPSICLES - DAMN DELICIOUS
Jul 22, 2013 · Directions: In a small bowl, combine graham cracker crumbs and melted butter until a crumbly, moist mixture forms; set aside. In the bowl of a food processor, combine cream cheese, strawberries, confectioners’ sugar, milk and Greek yogurt. Scoop the mixture evenly into popsicle molds, leaving 1-inch for the crust.
From damndelicious.net
See details


STRAWBERRY CHEESECAKE POPSICLES RECIPE
Apr 15, 2013 · In a large bowl cream together cream cheese, sweetened condensed milk, milk, lemon juice and vanilla extract (if using). Layer the mixture into popsicle molds. Starting with a little bit of the strawberry mixture or any way you desire. Use a wooden skewer to swirl the mixture if desired. Freeze overnight.
From divascancook.com
See details


32 KETO POPSICLE RECIPES FOR SUNNY SUMMER DAYS
May 29, 2019 · This recipe gives you a lovely creamy ice cream popsicle with the traditional flavor of vanilla that the whole family can enjoy! Louise She has considerable research experience but enjoys creating products and articles that help move people just a little bit closer toward a healthy life they love.
From ketosummit.com
See details


30 HEALTHY HOMEMADE POPSICLES | HOMEMADE RECIPES
12. Chocolate Avocado Popsicles. The avocado just makes everything creamier, not to mention it adds the necessary fats important for hormone balance and healthy brain development. The hard shell chocolate cover adds the perfect crunch, making this avocado and chocolate popsicle recipe our favorite of the bunch.
From homemaderecipes.com
See details


MIXED BERRY POPSICLES | BERRIES AND CREAM POPSICLES ...
Jul 14, 2021 · Pour into 6 popsicle molds and freeze for 4-6 hours. Alternatively, churn in an ice cream mixer and serve when set. Try to leave some of the berries partially intact so you can have bites of fruit in each popsicle. You can substitute the cottage cheese in the recipe for ricotta or mascarpone cheese if you'd like.
From twosleevers.com
See details


AIR FRYER CREAM CHEESE WONTONS | GAMBINO'S ITALIAN
Dec 29, 2021 · December 29, 2021 Gambinos Italian Appetizers, cream cheese, Recipes, scallions, Snacks, Soups, soy sauce, wonton 0 Ditch the deep fryer and get snacking with my go-to recipe for Air Fryer Cream Cheese Wontons that are shatteringly crispy, loaded with flavor and take just 15 minutes to prep…
From gambinositalian.com
See details


STRAWBERRY CHEESECAKE POPSICLES (WITH GRAHAM CRACKER CRUST)
Jul 30, 2019 · In a high-power blender or food processor, mix together cream cheese, 12 ounces strawberries, and yogurt. Finely dice remaining strawberries fold them into the yogurt mixture. Pour yogurt mixture into popsicle mold until it reaches about 1/2" from the top. In a small bowl, mix together graham cracker crumbs and butter.
From sixsistersstuff.com
See details


LOW-CARB, KETO POPSICLES RECIPE - COOKING LSL
Jun 21, 2018 · The texture of these Keto popsicles is a little on the chunkier side with some shredded coconut, berries and a creamy mixture in between. Made with cream cheese, coconut milk, shredded coconut, strawberries, blueberries, blackberries, Keto sweetener, chia seeds and MCT oil (optional), these low carb popsicles make a great summer snack.
From cookinglsl.com
See details


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »