PEANUT BUTTER CREAM CHEESE FROSTING RECIPE - FOOD.COM
YUM!!! This is an excellent frosting which incorporates two of my favorite things...peanut butter and cream cheese and it's also easy to make. I used it to frost a banana cake I made (recipe #50349-which is an excellent cake recipe) and it was soooo good! I found this recipe on another recipe website. I'm thinking it would also be great on chocolate cake.
Total Time 10 minutes
Prep Time 10 minutes
Yield 1 13x9 cake
Number Of Ingredients 5
Steps:
- Mix together cream cheese and peanut butter with mixer until smooth.
- Add vanilla and powdered sugar, 1 cup at a time, along with the milk or cream and beat until spreading consistency.
- (I used only 3 cups powdered sugar and 2-3 tbsp. of milk).
- Spread on cooled cake.
Nutrition Facts : Calories 2967.6, FatContent 143.9, SaturatedFatContent 58.1, CholesterolContent 254.2, SodiumContent 1344, CarbohydrateContent 395.6, FiberContent 7.7, SugarContent 371.8, ProteinContent 46.8
PEANUT BUTTER AND CREAM CHEESE SPREAD RECIPE - FOOD.COM
This is so simple and delish! Two of my favorite things peanut butter and cream cheese! Just mix them together and that's it! You can add anything you want to, such as honey, chocolate syrup, or marshmallow cream. Source: internet Note: yield depends on quantity made. I'm just guesstimating, because computer won't accept equal amounts of each.
Total Time 10 minutes
Prep Time 10 minutes
Yield 2 cups
Number Of Ingredients 2
Steps:
- Mix cream cheese and peanut butter together in a medium bowl with electric mixer, until smooth.
- Note: this keeps well in fridge for up to a week.
Nutrition Facts : Calories 1163.4, FatContent 105.5, SaturatedFatContent 38.8, CholesterolContent 127.6, SodiumContent 935.5, CarbohydrateContent 28.3, FiberContent 7.7, SugarContent 12.1, ProteinContent 41.1
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