CREAM CHEESE FILLINGS FOR SANDWICHES RECIPES

Name: Cream Cheese and Olive Party Sandwiches
Prep time: 15 min
Total time: 15 min
Yield: 24 serving(s)
Ingredients: 1 (3 ounce) cream cheese, softened; 3 tablespoons mayonnaise; 1/2 cup pimento stuffed olive, chopped; 12 slices bread

CREAM CHEESE AND OLIVE PARTY SANDWICHES RECIPE - FOOD.COM

Cream Cheese and Olive Party Sandwiches Recipe - Food.com image

A quick and easy way to get ready for your party! In addition to sandwiches this flavorsome spread makes a pretty appetizer on top of crackers. Cutting the sandwiches into quarters will yield 24 servings.

Total Time 15 minutes

Prep Time 15 minutes

Yield 24 serving(s)

Number Of Ingredients 4

Ingredients

1 (3 ounce) cream cheese, softened
3 tablespoons mayonnaise
1/2 cup pimento stuffed olive, chopped
12 slices bread

Steps:

Let cream cheese soften to room temperature.
In a bowl mix cream cheese with mayonnaise.
Add chopped olives and mix well.
Spread mixture onto 6 bread slices and top with remaining 6 bread slices to make sandwiches. Cut crust edges off and slice each sandwich into quarters.

Nutrition Facts : Calories 52.8, FatContent 2.3, SaturatedFatContent 1, CholesterolContent 4.4, SodiumContent 108.7, CarbohydrateContent 6.9, FiberContent 0.3, SugarContent 0.7, ProteinContent 1.2

WALNUT-CREAM CHEESE FINGER SANDWICHES RECIPE: HOW TO MAKE IT

Walnut-Cream Cheese Finger Sandwiches Recipe: How to Make It image

Guests at an English tea my wife and I hosted thought these little sandwiches were fabulous. Even people who are not fond of cream cheese will love them. —Chuck Hinz, Parma, Ohio

Provided by Taste of Home

Categories Appetizers Lunch

Total Time 30 minutes

Prep Time 30 minutes

Cook Time 0 minutes

Yield 3 dozen.

Number Of Ingredients 9

Ingredients

12 ounces cream cheese, softened
1/2 cup finely chopped walnuts, toasted
2 tablespoons minced fresh parsley
1 tablespoon finely chopped green pepper
1 tablespoon finely chopped onion
1 teaspoon lemon juice
1/4 teaspoon ground nutmeg
Dash salt and pepper
24 thin slices white sandwich bread, crusts removed

Steps:

In a small bowl, beat the cream cheese, walnuts, parsley, green pepper, onion, lemon juice, nutmeg, salt and pepper until blended. , Spread about 2 tablespoonfuls over each of 12 bread slices; top with remaining bread. Cut each sandwich into three 1-in.-wide strips.

Nutrition Facts : Calories 176 calories, FatContent 10g fat (5g saturated fat), CholesterolContent 21mg cholesterol, SodiumContent 291mg sodium, CarbohydrateContent 18g carbohydrate (2g sugars, FiberContent 1g fiber), ProteinContent 5g protein. Diabetic Exchanges 1 fat

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WALNUT-CREAM CHEESE FINGER SANDWICHES RECIPE: HOW TO MAKE IT

Guests at an English tea my wife and I hosted thought these little sandwiches were fabulous. Even people who are not fond of cream cheese will love them. —Chuck Hinz, Parma, Ohio
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