SLOW-COOKER CREAM CHEESE CHICKEN RECIPE - TABLESPOON.…
This easy, creamy slow-cooker chicken dish is quickly becoming the number one recipe on our site. Why? It’s wallet-friendly, kid-friendly, time-friendly and it only takes six ingredients to make (we don’t count the salt and pepper). The recipe is a simple one, and easy to customize with your favorite flavors and add-ins. In short, it’s the pinnacle of chicken dinners—you’ve got to eat it to believe it.
Provided by TBSP Kitchens
Total Time 5 hours 0 minutes
Prep Time 5 minutes
Yield 4
Number Of Ingredients 8
Steps:
- Sprinkle chicken with salt and pepper and place in bottom of slow cooker.
- In a medium bowl, combine soup and broth and mix well. Add garlic powder and pour mixture over chicken. Cook on LOW for 5 hours or HIGH for 3 hours.
- Fifteen minutes before end of cook time, remove chicken from the slow cooker. Break softened cream cheese into chunks and add to slow cooker, whisking until the sauce is smooth.
- Shred chicken if desired and return to slow cooker. Season with additional salt and pepper to taste.
- Serve chicken over hot rice or egg noodles and top with sauce.
Nutrition Facts : Calories 486.7 , CarbohydrateContent 1.9 g, CholesterolContent 200.6 mg, FiberContent 0.1 g, ProteinContent 46.8 g, SaturatedFatContent 12.3 g, ServingSize 1 Serving, SodiumContent 623.0 mg, SugarContent 1.4 g
HEARTY CHICKEN SPAGHETTI CASSEROLE RECIPE: HOW TO MAK…
This creamy, cheesy casserole is so hearty and homey that second helpings are a must! —Lynne German, Woodland Hills, California
Provided by Taste of Home
Categories Dinner
Total Time 50 minutes
Prep Time 25 minutes
Cook Time 25 minutes
Yield 6 servings.
Number Of Ingredients 12
Steps:
- Cook spaghetti according to package directions. Meanwhile, in a large bowl, combine the chicken, soup, milk, onion, 1/2 cup cheddar cheese, 1/2 cup Swiss cheese, mushrooms, peppers, mayonnaise, steak seasoning and basil., Drain spaghetti. Add to chicken mixture; toss to coat. Transfer to a greased 13x9-in. baking dish. Cover and bake at 350° for 20 minutes. Uncover; sprinkle with remaining cheeses. Bake until heated through and cheese is melted, 5-10 minutes longer.
Nutrition Facts : Calories 549 calories, FatContent 25g fat (11g saturated fat), CholesterolContent 109mg cholesterol, SodiumContent 957mg sodium, CarbohydrateContent 40g carbohydrate (6g sugars, FiberContent 2g fiber), ProteinContent 38g protein.
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SLOW-COOKER CREAM CHEESE CHICKEN RECIPE - TABLESPOON.…
This easy, creamy slow-cooker chicken dish is quickly becoming the number one recipe on our site. Why? It’s wallet-friendly, kid-friendly, time-friendly and it only takes six ingredients to make (we don’t count the salt and pepper). The recipe is a simple one, and easy to customize with your favorite flavors and add-ins. In short, it’s the pinnacle of chicken dinners—you’ve got to eat it to believe it.
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Total Time 5 hours 0 minutes
Calories 486.7 per serving
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Total Time 5 hours 0 minutes
Calories 486.7 per serving
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HEARTY CHICKEN SPAGHETTI CASSEROLE RECIPE: HOW TO MAK…
This creamy, cheesy casserole is so hearty and homey that second helpings are a must! —Lynne German, Woodland Hills, California
From tasteofhome.com
Reviews 4.5
Total Time 50 minutes
Category Dinner
Calories 549 calories per serving
From tasteofhome.com
Reviews 4.5
Total Time 50 minutes
Category Dinner
Calories 549 calories per serving
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Reviews 5.0
Total Time 50 minutes
Calories 662.7 per serving
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Reviews 5.0
Total Time 50 minutes
Calories 662.7 per serving
- As soon as you remove from the oven stir to mix well, adding salt and pepper to taste.
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Reviews 4.5
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Category Dinner
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Calories 641 calories per serving
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Reviews 4.5
Total Time 50 minutes
Category Dinner
Cuisine Europe, Italian
Calories 641 calories per serving
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Reviews 4.0
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Calories 660.3 per serving
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Reviews 4.0
Total Time 1 hours
Calories 660.3 per serving
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This creamy, cheesy casserole is so hearty and homey that second helpings are a must! —Lynne German, Woodland Hills, California
From tasteofhome.com
Reviews 4.5
Total Time 50 minutes
Category Dinner
Calories 549 calories per serving
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Reviews 4.5
Total Time 50 minutes
Category Dinner
Calories 549 calories per serving
- Cook spaghetti according to package directions. Meanwhile, in a large bowl, combine the chicken, soup, milk, onion, 1/2 cup cheddar cheese, 1/2 cup Swiss cheese, mushrooms, peppers, mayonnaise, steak seasoning and basil., Drain spaghetti. Add to chicken mixture; toss to coat. Transfer to a greased 13x9-in. baking dish. Cover and bake at 350° for 20 minutes. Uncover; sprinkle with remaining cheeses. Bake until heated through and cheese is melted, 5-10 minutes longer.
See details
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If you're trying to get a home-cooked meal on the table after a busy day, make this easy chicken spaghetti. It's super cheesy and creamy. Boiling the spaghetti in chicken broth adds so much savoriness to the dish. The creamy soups balance out the punch of spice from the Rotel tomatoes. Velveeta melts and melds with the other ingredients and gives the dish its signature gooeyness. This whole meal is quick, easy, and made in one pot. Win-win all around.
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Reviews 5.0
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Reviews 5.0
Total Time 50 minutes
Calories 662.7 per serving
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Reviews 4.5
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Reviews 4.5
Total Time 50 minutes
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Cuisine Europe, Italian
Calories 641 calories per serving
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Reviews 4.0
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