CREAM CHEESE BEEF DIP RECIPES

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DRIED BEEF AND CREAM CHEESE DIP RECIPE - FOOD.COM



Dried Beef and Cream Cheese Dip Recipe - Food.com image

This is an adopted recipe that received rave reviews when I tested it at a local party. I served it with Triscuits, as it is a hearty dip and needs a sturdy cracker.

Total Time 10 minutes

Prep Time 10 minutes

Yield 8-10 serving(s)

Number Of Ingredients 5

1 (2 1/2 ounce) jar dried beef, finely chopped
3 -4 green onions, chopped (i like a lot of onion in mine)
1 (8 ounce) package cream cheese
1/4-1/2 cup sour cream (add enough to make a creamy consistency)
1 tablespoon garlic powder, i just keep sprinkling and mixing until i get the flavor desired

Steps:

  • Mix everything together with a mixer, serve with Wheat thins or Triscuits.
  • Enjoy!

Nutrition Facts : Calories 130.4, FatContent 11.3, SaturatedFatContent 6.4, CholesterolContent 42, SodiumContent 345.7, CarbohydrateContent 2.9, FiberContent 0.3, SugarContent 1.6, ProteinContent 4.9

4-INGREDIENT SALTED CARAMEL-CREAM CHEESE DIP - PILLSBURY.…



4-Ingredient Salted Caramel-Cream Cheese Dip - Pillsbury.… image

Creamy, sweet and totally addicting, this recipe truly has it all. It tastes especially amazing with sliced apples, but you’ll want to dunk all your favorite fruits into this dynamite, throw-together dip. Or pair with these Easy Baked Apple Chips for a fun fall snack!

Provided by Pillsbury Kitchens

Total Time 1 hours 10 minutes

Prep Time 10 minutes

Yield 16

Number Of Ingredients 4

1 package (8 oz) cream cheese, softened
1 jar (7 oz) marshmallow creme
3 tablespoons caramel topping
Dash sea salt, for topping

Steps:

  • In medium bowl, mix cream cheese, marshmallow creme and 2 tablespoons of the caramel topping with electric mixer on medium speed, until mixed well and no lumps remain. Refrigerate 1 hour before serving.
  • Drizzle with remaining 1 tablespoon caramel topping, and sprinkle with sea salt before serving. Serve with your favorite sliced apples or apple chips. Store dip covered in refrigerator.

Nutrition Facts : Calories 110 , CarbohydrateContent 15 g, CholesterolContent 15 mg, FatContent 1 , FiberContent 0 g, ProteinContent 1 g, SaturatedFatContent 3 1/2 g, ServingSize 1 Serving, SodiumContent 100 mg, SugarContent 9 g, TransFatContent 0 g

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