CREAM CHEESE BALL RECIPE RECIPES

Name: Ham Cream Cheese Ball
Prep time: 10 min
Total time: 10 min
Yield: 1 party size cheeseball, 8-10 serving(s)
Ingredients: 2 (8 ounce) packages cream cheese; 1 (12 ounce) package thinly sliced ham; 2 bunches green onions (or chives, whatever you call them)

HAM CREAM CHEESE BALL RECIPE - FOOD.COM

Ham Cream Cheese Ball Recipe - Food.com image

My mother has used this recipe for every occasion that you can possibly think of. Everyone asks for the recipe and cannot believe that it is that easy. It is also great because you can add or subtract as much ham or onions as you want.

Total Time 10 minutes

Prep Time 10 minutes

Yield 1 party size cheeseball, 8-10 serving(s)

Number Of Ingredients 3

Ingredients

2 (8 ounce) packages cream cheese
1 (12 ounce) package thinly sliced ham
2 bunches green onions (or chives, whatever you call them)

Steps:

Cut up the ham into small pieces.
Cut up the green onions into small pieces as well.
Combine the softened cream cheese, the green onions, and the ham into a bowl and mix (smoosh) with your hands.
Form into a ball.
Refrigerate until ready to serve.
Great with Ritz crackers!

Nutrition Facts : Calories 270, FatContent 22.3, SaturatedFatContent 13.3, CholesterolContent 84.5, SodiumContent 817.3, CarbohydrateContent 3.7, FiberContent 0.8, SugarContent 0.8, ProteinContent 14.3

PINEAPPLE CREAM CHEESE SPREAD RECIPE: HOW TO MAKE IT

Pineapple Cream Cheese Spread Recipe: How to Make It image

For a satisfying snack, try this spread. With only two ingredients, it couldn't be easier. I use this on crackers and celery sticks. It has a refreshing pineapple taste.—Rita Addicks, Weimar, Texas

Provided by Taste of Home

Categories Appetizers

Total Time 5 minutes

Prep Time 5 minutes

Cook Time 0 minutes

Yield 1-1/8 cups.

Number Of Ingredients 2

Ingredients

1 package (8 ounces) fat-free cream cheese, softened
1 can (8 ounces) unsweetened crushed pineapple, drained

Steps:

In a bowl, combine cream cheese and pineapple. Chill.

Nutrition Facts : Calories , FatContent , CholesterolContent , SodiumContent , CarbohydrateContent , FiberContent , ProteinContent

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