CREAM CHEESE AND EGG SANDWICH RECIPES

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HARD-BOILED EGG SANDWICH RECIPE | ALLRECIPES



Hard-Boiled Egg Sandwich Recipe | Allrecipes image

These are so good! I have been making these hard-boiled egg sandwiches for years and we absolutely LOVE them. This is a great on-the-go breakfast or just a different way to use up leftover hard-boiled eggs. Enjoy!

Provided by Christina

Categories     Main Dishes    Sandwich Recipes

Total Time 10 minutes

Prep Time 10 minutes

Yield 1 sandwich

Number Of Ingredients 6

2 slices white bread, toasted
1 tablespoon butter, softened
2 tablespoons whipped cream cheese
1 hard-boiled egg, sliced
5 dashes hot pepper sauce (such as Frank's RedHot®), or to taste
1 pinch salt and ground black pepper to taste

Steps:

  • Butter each slice of toast. Spread 1 tablespoon cream cheese onto each slice.
  • Layer hard-boiled egg slices evenly onto 1 slice of toast. Add hot sauce, salt, and pepper. Top with other slice of toast.

Nutrition Facts : Calories 371.9 calories, CarbohydrateContent 26.9 g, CholesterolContent 262.2 mg, FatContent 24.4 g, FiberContent 1.2 g, ProteinContent 11.2 g, SaturatedFatContent 12.7 g, SodiumContent 860 mg, SugarContent 3.8 g

BEST EVER EGG & CHEESE SANDWICH RECIPE - FOOD.COM



Best Ever Egg & Cheese Sandwich Recipe - Food.com image

This is an old family favorite. I have added a little heat to it with the pepper flakes. Fried onions are also a nice option to make it a little special. Try it with a little Thousand Island Dressing. Cheddar cheese is fine but Cheez Whiz does the trick!

Total Time 5 minutes

Prep Time 5 minutes

Yield 1 serving(s)

Number Of Ingredients 6

1 egg
2 teaspoons margarine (or butter)
2 slices bread (multigrain is best)
1 tablespoon Cheez Whiz (or your favorite cheese)
salt and pepper (to taste)
red pepper flakes (to taste)

Steps:

  • Melt margarine in frying pan.
  • Add egg (don't break the yolk, but if you do that is alright too!).
  • Gently fry the egg.
  • Sprinkle the egg with the salt, black pepper and red pepper flakes. (if you don't like hot, leave them off).
  • Flip the egg over. I like the yolk to be a bit soft. Polk the yolk after you have turned the egg so that a bit of the yolk seeps out.
  • Spread the Cheez Whiz on one side of the bread.
  • Put the egg on the bread and top with the other slice of bread. (I like the side with the pepper flakes to meet the Cheez Whiz).
  • Return the sandwich to your fryng pan and grill until golden, flip over and grill the other side. (I don't butter the sandwich before frying).
  • Enjoy!

Nutrition Facts : Calories 317.6, FatContent 17.4, SaturatedFatContent 5.7, CholesterolContent 198.4, SodiumContent 685.4, CarbohydrateContent 27.3, FiberContent 1.2, SugarContent 3.5, ProteinContent 12.2

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