CREAM CHEESE ALFREDO RECIPES

CREAM CHEESE ALFREDO SAUCE - BIGOVEN.COM

Cream cheese Alfredo sauce - bigoven.com image

""

Total Time 30 minutes

Prep Time 30 minutes

Yield 1

Ingredients

Steps:

"Ingredients 1/2 cup (1 stick) salted butter 1 block (8 oz) cream cheese, cut into chunks 1 1/2 teaspoons garlic powder 1 cup heavy whipping cream 1 cup chicken broth 8 oz wedge parmesan cheese, shredded 1/2 teaspoon salt (or less to taste) 1/4 teaspoon ground black pepper Instructions Melt butter in a saucepan (or skilet pan with high sides) over medium-high heat. Once melted, add in the chunked cream cheese and garlic powder. Stir with a whisk until mostly smooth and mixed together. This will take a couple of minutes { It may look curdled and not perfectly smooth but that's fine. It will smooth out when the liquid is added. } Add the whipping cream and chicken broth a little bit at a time, while whisking constantly. Bring to a low boil. Once boiling, reduce heat to medium-low and add the parmesan cheese, salt & pepper. Let simmer for 5-10 minutes until slightly thickened, stirring occasionally. Take the pan off the heat and let it sit for about 5 minutes so it can thicken up. Serve over pasta noodles of choice. You can also add the cooked pasta noodles into the pan and mix it in with the noodles and then serve that way. Or serve the noodles and sauce separately. ** The alfredo sauce won't thicken up all the way until you turn the heat off and let the alfredo sauce sit there for several minutes. Be sure to allow about 5 minutes to let the alfredo sauce sit and rest before serving. ** "

Nutrition Facts : Calories 0 calories, FatContent 0 g, CarbohydrateContent 0 g, CholesterolContent 0 mg, FiberContent 0 g, ProteinContent 0 g, SaturatedFatContent 0 g, ServingSize 1 1 Serving (0g), SodiumContent 0 mg, SugarContent 0 g, TransFatContent 0 g

ALFREDO SAUCE WITH CREAM CHEESE RECIPE - RECIPES.NET

Alfredo Sauce with Cream Cheese Recipe - Recipes.net image

Alfredo sauce is a versatile sauce that has uses beyond pasta. In this recipe, the combo of cream cheese and Parmesan give way to a rich and tasty sauce.

Provided by Emmie Rousseau

Total Time 20 minutes

Prep Time 5 minutes

Cook Time 15 minutes

Yield 8

Number Of Ingredients 7

Ingredients

½ cup unsalted butter
8 oz softened cream cheese
3 cloves minced garlic
½ tsp kosher salt
¼ tsp coarse ground black pepper
2 cups whole milk
2 cups grated parmesan cheese

Steps:

In a large dutch oven on medium heat, whisk together the butter, cream cheese, garlic, salt and pepper until smooth and creamy.
Slowly whisk in the milk until smooth.
Whisk in the grated parmesan cheese and cook for 3 to 4 minutes until thickened.

Nutrition Facts : CarbohydrateContent 5.71g, CholesterolContent 93.07mg, FatContent 32.81g, FiberContent 0.04g, ProteinContent 17.09g, SaturatedFatContent 20.00g, ServingSize 8.00 , SodiumContent 643.02mg, SugarContent 0.00, UnsaturatedFatContent 8.72g

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CREAM CHEESE ALFREDO SAUCE - BIGOVEN.COM

""
From bigoven.com
Reviews 0
Total Time 30 minutes
Cuisine not set
Calories 0 calories per serving

"Ingredients 1/2 cup (1 stick) salted butter 1 block (8 oz) cream cheese, cut into chunks 1 1/2 teaspoons garlic powder 1 cup heavy whipping cream 1 cup chicken broth 8 oz wedge parmesan cheese, shredded 1/2 teaspoon salt (or less to taste) 1/4 teaspoon ground black pepper Instructions Melt butter in a saucepan (or skilet pan with high sides) over medium-high heat. Once melted, add in the chunked cream cheese and garlic powder. Stir with a whisk until mostly smooth and mixed together. This will take a couple of minutes { It may look curdled and not perfectly smooth but that's fine. It will smooth out when the liquid is added. } Add the whipping cream and chicken broth a little bit at a time, while whisking constantly. Bring to a low boil. Once boiling, reduce heat to medium-low and add the parmesan cheese, salt & pepper. Let simmer for 5-10 minutes until slightly thickened, stirring occasionally. Take the pan off the heat and let it sit for about 5 minutes so it can thicken up. Serve over pasta noodles of choice. You can also add the cooked pasta noodles into the pan and mix it in with the noodles and then serve that way. Or serve the noodles and sauce separately. ** The alfredo sauce won't thicken up all the way until you turn the heat off and let the alfredo sauce sit there for several minutes. Be sure to allow about 5 minutes to let the alfredo sauce sit and rest before serving. ** "

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CREAM CHEESE ALFREDO SAUCE - BIGOVEN.COM

""
From bigoven.com
Reviews 0
Total Time 30 minutes
Cuisine not set
Calories 0 calories per serving

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