CRAWFISH TAIL RECIPES RECIPES
CRAWFISH ETOUFFEE RECIPE: HOW TO MAKE IT - TASTE OF HOME
I like to serve this Cajun sensation when I entertain. Etouffee is typically served with shellfish over rice and is similar to gumbo. This dish has its roots in New Orleans and the bayou country of Louisiana. —Tamra Duncan, Lincoln, Arkansas
Provided by Taste of Home
Categories Dinner
Total Time 01 hours 05 minutes
Prep Time 15 minutes
Cook Time 50 minutes
Yield 8 servings.
Number Of Ingredients 15
Steps:
- In a large cast-iron or other heavy skillet, melt butter; stir in flour. Cook and stir over low heat until mixture is a caramel-colored paste, about 20 minutes. Add the celery, pepper and onions; stir until coated. Add the broth, water, parsley, tomato paste, bay leaf, salt, pepper and cayenne pepper. Bring to a boil., Reduce heat; cover and simmer, 30 minutes, stirring occasionally. Discard bay leaf. Add crawfish and heat through. Serve with rice.
Nutrition Facts : Calories 250 calories, FatContent 13g fat (7g saturated fat), CholesterolContent 187mg cholesterol, SodiumContent 579mg sodium, CarbohydrateContent 10g carbohydrate (1g sugars, FiberContent 1g fiber), ProteinContent 22g protein.
CRAWFISH BREAD RECIPE - FOOD NETWORK
Provided by Food Network
Categories side-dish
Total Time 35 minutes
Prep Time 15 minutes
Cook Time 20 minutes
Yield 4 to 6 servings
Number Of Ingredients 10
Steps:
- Preheat the oven to 350 degrees F.
- Rinse the crawfish. In a large skillet, melt the butter over medium heat. Add the garlic and cook for a few minutes. Add the tomatoes, Cajun seasoning and crawfish. Saute for 1 minute. Remove from the heat.
- In a bowl, mix together the cheeses, mayonnaise and parsley. Add the tomato and crawfish mixture to the mayo mixture.
- Cut the loaf of bread in half and then cut the bread lengthwise. Spoon the mixture on the bread and bake for 10 to 15 minutes. Then broil for an additional 3 to 5 minutes. Watch closely, as not to burn. Cut the bread into individual portions.
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CRAWFISH BOIL RECIPE | ZATARAIN'S - MCCORMICK
Bring New Orleans-style flavor to your kitchen with our mouthwatering crawfish boil recipe. This zesty dish is made with live crawfish, corn and red potatoes, all boiled in a delicious Cajun-style broth that comes together easily using Zatarain's® pre-seasoned seafood boil. You can add crab, shrimp and lobster for a mixed seafood boil, or smoked sausage, broccoli and mushrooms for a savory kick. Since it's a one-pot meal, we love making a Cajun crawfish boil for a big crowd and serving it alongside creamed corn, jambalaya and potato salad for a complete Southern-inspired spread. For more tasty seafood dishes to add to your collection, check out our recipes for crab cakes and shrimp and crab pasta.
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Cuisine American,
- Return water to full rolling boil on high heat. Add crawfish, celery, liquid Crab Boil and Crab Boil bag. Return water to full rolling boil on high heat. Start checking doneness just before water returns to full rolling boil. As soon as small gaps start to appear between the head and the tail on the largest crawfish, they are done. Turn off heat. Add frozen corn and cooked potatoes. Let stand 15 minutes. Remove corn and potatoes. Let crawfish stand for a minimum of 30 minutes, but 45 minutes is better.
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CRAWFISH MONICA RECIPE - FOOD.COM - FOOD.COM - RECIP…
This is a Jazzfest favorite and a favorite in my house. Even my picky eater loves this one. Thanks to my dad and his cajun roots for teaching me how to make this one and many other cajun dishes. It is a great easy dish to make for the family or if your having guest over. We always double the recipe so we are sure to have plenty of left overs to snack on :)
From food.com
Reviews 4.0
Total Time 30 minutes
Calories 697.1 per serving
From food.com
Reviews 4.0
Total Time 30 minutes
Calories 697.1 per serving
- Serve immediately with lots of french bread and a nice dry white wine.
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CRAWFISH BREAD RECIPE - FOOD NETWORK
From foodnetwork.com
Reviews 4.7
Total Time 35 minutes
Category side-dish
Cuisine american
Reviews 4.7
Total Time 35 minutes
Category side-dish
Cuisine american
- Cut the loaf of bread in half and then cut the bread lengthwise. Spoon the mixture on the bread and bake for 10 to 15 minutes. Then broil for an additional 3 to 5 minutes. Watch closely, as not to burn. Cut the bread into individual portions.
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CRAWFISH PIE RECIPE | ALLRECIPES
Used 2 pounds of crawfish tail meat. Substituted 1 can cream of celery soup for water. Seasoned as written plus added Slap Ya Mama cajun seasoning. It was a little runny after stirring in the diced tomatoes and crawfish …
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Apr 18, 2018 · This Shrimp and Crawfish Roll makes great parade or boat food. Crawfish and Corn Chowder. This Crawfish and Corn Chowder was made for spring parties. Craw-Dogs. Kids and grown-ups alike will love these Craw-dogs. Crawfish Gumbo. Crawfish …
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CRAWFISH FETTUCCINE I RECIPE | ALLRECIPES
Once the onions were soft, the heat was reduced to low (to keep it from scorching or getting too pasty). Added approx. 2 lbs tail meat from a recent crawfish boil. Instead of "processed cheese food" I used 4 oz low fat cream cheese. All that tail …
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CRAWFISH BOIL (THE BEST CRAWFISH RECIPE!) - RASA MALA…
Feb 16, 2022 · Crawfish Boil Recipe. Crawfish boil is one of the most popular crawfish recipes in summer month. It is an iconic Lousiana Cajun delicacy just like seafood boil and shrimp boil.. When they are in season, friends and family gather around to feast on a big pot of crawfish …
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Louisiana Crawfish Company #1 shipper of live crawfish, boiled crawfish, seafood, Cajun foods, turduckens, and much more. ... Louisiana Crawfish Tail Meat 1 lb. $24.99. Gulf Shrimp Headless 16-20 ct 5lbs BLOCK. $94.99. Comeaux's Smoked Andouille. ... Recipes Videos. Testimonials
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CRAWFISH GUMBO - LOUISIANA COOKIN
Apr 05, 2016 · Crawfish season and okra season overlap in the early summer. We love cooking up a crawfish gumbo, full of plump Louisiana crawfish tails and sweet shrimp. ... the tail meat would be ready for this gumbo. Reply. Carol March 17, 2017 At ... and travel destinations. Published six times a year, each issue contains more than 50 authentic recipes …
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CRAWFISH BOIL (THE BEST CRAWFISH RECIPE!) - RASA MALA…
Feb 16, 2022 · Crawfish Boil Recipe. Crawfish boil is one of the most popular crawfish recipes in summer month. It is an iconic Lousiana Cajun delicacy just like seafood boil and shrimp boil.. When they are in season, friends and family gather around to feast on a big pot of crawfish …
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Known as "poor man’s lobster" thanks to its similar taste and texture of lobster, our fresh, wild monkfish is a truly exquisite fish. The sweet monkfish meat comes from the tail, which is firm and …
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