CRAWFISH CHOWDER RECIPE | ALLRECIPES
I serve this chowder Christmas night. Everyone welcomes the change from all of the junk food and turkey. It is very creamy and satisfying. Serve it with cornbread or crusty French bread.
Provided by STKA
Categories Chowder
Total Time 45 minutes
Prep Time 20 minutes
Cook Time 25 minutes
Yield 10 servings
Number Of Ingredients 10
Steps:
- Melt 1/4 cup of butter in a large skillet over medium heat. Saute green onions in butter until tender. Remove from pan, and set aside. In the same skillet, melt 1/2 cup of butter, and saute the crawfish for 5 minutes; set aside.
- In a large pot over medium heat, combine potato soup, mushroom soup, corn, and cream cheese. Mix well, and bring to a slow boil. Stir in half-and-half, sauteed green onions, and crawfish. Season with cayenne pepper. Bring to a low boil, and simmer 5 minutes to blend flavors.
Nutrition Facts : Calories 394.6 calories, CarbohydrateContent 20.6 g, CholesterolContent 166.5 mg, FatContent 27.5 g, FiberContent 2.1 g, ProteinContent 17.7 g, SaturatedFatContent 15.8 g, SodiumContent 934.3 mg, SugarContent 2.6 g
CRAWFISH CORNBREAD RECIPE | ALLRECIPES
A yummy Cajun twist on Mexican cornbread. Everyone can't quit talking about this recipe. It's sure to become a favorite.
Provided by JERKIE3
Categories Side Dishes
Total Time 1 hours 20 minutes
Prep Time 15 minutes
Cook Time 55 minutes
Yield 12 servings
Number Of Ingredients 15
Steps:
- Preheat oven to 375 degrees F (190 degrees C). Grease a 9x13-inch baking dish.
- Stir together cornmeal, baking soda, and salt in a large bowl. In another bowl, beat together the eggs, onion, green pepper, pimentos, vegetable oil, Cheddar cheese, cream-style corn, jalapeno pepper, crawfish tails, seasoned salt, cayenne pepper, and garlic powder until the mixture is well combined. Pour the crawfish mixture into the cornmeal mixture, and stir together. Pour the mixture into the prepared baking dish.
- Bake in the preheated oven until the cornbread is lightly golden brown, and a toothpick inserted into the center comes out clean, about 55 minutes. Allow to rest for about 10 minutes before serving.
Nutrition Facts : Calories 209.4 calories, CarbohydrateContent 18.6 g, CholesterolContent 81.3 mg, FatContent 10.8 g, FiberContent 1.5 g, ProteinContent 10.4 g, SaturatedFatContent 3.3 g, SodiumContent 533.8 mg, SugarContent 2.6 g
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