FISHER NUTS | RECIPE | WALNUT & CRANBERRY APPLE CRUMBLE
Enjoy the taste of fall year-round with a fresh twist on cranberry apple crumble. Fisher® Walnut Halves and Pieces are the perfect crunchy addition to the topping and filling of this colorful, tasty dessert.
Provided by Fisher Nuts
Prep Time 20 minutes
Cook Time 40 minutes
Yield 12 Servings
Number Of Ingredients 13
Steps:
- Topping: Stir together first 4 ingredients in a bowl. Blend in butter with fingertips until large clumps form. Chill until ready to use.
- Filling: Cook first 4 ingredients in a large skillet over medium heat, stirring often until juices release. Add cornstarch and boil about 5 min. until juices thicken slightly. Stir in walnuts. Transfer filling to buttered 13 x 9 x 2-inch pan. Sprinkle with topping.
- Bake at 375°F about 40 min. or until filling bubbles and topping is golden brown. Cool 10 min.
EASY CRANBERRY NUT DESSERT RECIPE: HOW TO MAKE IT
When time's short, Peggy Van Arsdale recommends this pie that doesn't need a crust. "It's unbelievably easy," says the Trenton, New Jersey field editor.
Provided by Taste of Home
Categories Desserts
Total Time 50 minutes
Prep Time 10 minutes
Cook Time 40 minutes
Yield 8 servings.
Number Of Ingredients 9
Steps:
- In a bowl, combine the flour, sugar and salt. Add cranberries and nuts; toss to coat. Stir in the butter, eggs and extract (mixture will be very thick if using frozen berries). Spread into a greased 9-in. pie plate. , Bake at 350° for 40 minutes or until a toothpick inserted in the center comes out clean. Serve warm with whipped cream or ice cream if desired.
Nutrition Facts : Calories 333 calories, FatContent 17g fat (8g saturated fat), CholesterolContent 84mg cholesterol, SodiumContent 206mg sodium, CarbohydrateContent 41g carbohydrate (27g sugars, FiberContent 2g fiber), ProteinContent 5g protein.
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