CRANBERRY ORANGE SODA BREAD RECIPES
ORANGE CRANBERRY BREAD RECIPE - FOOD.COM
This is my husband's very favorite quick bread I make, a great holiday gift, and is my most-requested at parties, especially around the holidays. It originally came from the Betty Crocker Cookbook, but I usually omit the nuts (although I love pecans with the cranberries) and have added a glaze onto it, which really seemed to give it that extra little zing. When I serve it for parties or brunches, I slice it, then cut the slices in half top to bottom; people seem satified with the smaller pieces (though they often go back for more!) and it serves more that way. I always try to keep a bag of cranberries in the freezer for just this recipe.
Total Time 1 hours 15 minutes
Prep Time 15 minutes
Cook Time 1 hours
Yield 1 loaf
Number Of Ingredients 14
Steps:
- Grease/spray bottom only of a 8x4 or 9x5 loaf pan.
- Combine flour, sugar, baking powder, salt, and baking soda Add margarine and mix until crumbly.
- Add peel, 3/4 c orange juice, and egg; stir until moistened Add cranberries and nuts.
- Pour batter (it will be thick) into pan and bake until a knife comes clean from the center.
- For a 8" loaf, about 75 min; for a 9" loaf, about 55-65 min at 350F (watch after about 50 min, depending on your oven).
- Loosen sides from pan, remove& cool completely.
- When cool, prepare glaze: combine 1 T orange juice, 1 c sifted powdered sugar, and enough extra OJ to drizzle.
- Drizzle over top of loaf and enjoy!
Nutrition Facts : Calories 2580.1, FatContent 53.1, SaturatedFatContent 11.4, CholesterolContent 186, SodiumContent 3533.9, CarbohydrateContent 497.6, FiberContent 12.4, SugarContent 288.9, ProteinContent 34.5
DOUBLE CRANBERRY BANANA BREAD RECIPE: HOW TO MAKE IT
We love quick breads, and I've found that they freeze nicely if properly wrapped. This is a scrumptious recipe to make before the holidays and freeze for last-minute guests or gifts. —Joan Hallford, North Richland Hills, Texas
Provided by Taste of Home
Total Time 01 hours 15 minutes
Prep Time 25 minutes
Cook Time 50 minutes
Yield 1 loaf (12 pieces).
Number Of Ingredients 12
Steps:
- Preheat oven to 350°. In a large bowl, cream shortening and sugar until light and crumbly. Beat in eggs, banana and vanilla. In another bowl, whisk flour, baking powder, salt and baking soda; gradually beat into creamed mixture. Stir in cranberry sauce, 1/2 cup pecans and dried cranberries., Transfer to a greased 8x4-in. loaf pan. Sprinkle with remaining pecans. Bake until a toothpick inserted in center comes out clean, 50-60 minutes. Cool in pan 10 minutes before removing to a wire rack to cool completely.
Nutrition Facts : Calories 289 calories, FatContent 11g fat (2g saturated fat), CholesterolContent 31mg cholesterol, SodiumContent 229mg sodium, CarbohydrateContent 45g carbohydrate (24g sugars, FiberContent 2g fiber), ProteinContent 4g protein.
CRANBERRY ORANGE BREAD RECIPE | ALLRECIPES
Cranberry Orange Bread is an all time favorite of mine, however when I made this recipe it turned out very dry and crumbly. I made one loaf and the baking time was way too long. I only baked it …
From allrecipes.com
From allrecipes.com
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CRANBERRY ORANGE LOAF RECIPE | ALLRECIPES
The fresh orange juice and zest really emphasizes the fruity quality of this cranberry nut bread just as the submitter stated. The red juicy cranberries were peeking out everywhere in the bread. When sliced it is appealing to look at the cranberries imbedded in the bread as the contrasting colors of red and orange make a pretty bread.
From allrecipes.com
From allrecipes.com
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CRANBERRY NUT BREAD - ONCE UPON A CHEF
Preheat oven to 375°F and set an oven rack to the middle position. Spray a 9 x 5-inch loaf pan with non-stick cooking spray.; In a small bowl, stir together buttermilk, orange zest and juice, melted butter and egg. Set aside. In a large bowl, whisk together flour, sugar, salt, cinnamon, baking powder and baking soda.
From onceuponachef.com
From onceuponachef.com
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SODA BREAD RECIPES - BBC FOOD
A bread leavened with bicarbonate of soda together with an acid - either lactic acid in the form of buttermilk or yoghurt or a chemical agent like cream of tartar. The resulting reaction releases ...
From bbc.co.uk
From bbc.co.uk
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CLASSIC CRANBERRY NUT BREAD - OCEAN SPRAY
Mix together flour, sugar, baking powder, salt and baking soda in a medium mixing bowl. Stir in orange juice, orange peel, shortening and egg. Mix until well blended. Stir in cranberries and nuts. …
From oceanspray.com
From oceanspray.com
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10 FRESH CRANBERRY RECIPES THAT AREN'T SAUCE ... - MARTHA ...
Oct 31, 2019 · Fresh cranberry recipes from Martha Stewart, including desserts, drinks, entrees, salsa, and much more. ... Cranberry and Maple Bread Pudding. ml106708_0111_tartinebread_168.jpg. ... orange…
From marthastewart.com
From marthastewart.com
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DRIED CRANBERRY ORANGE MUFFINS > CALL ME PMC
Nov 13, 2014 · In a medium bowl, using an electric mixer, cream butter on high speed until smooth and creamy, about 1 minute.Add the granulated and brown sugars. Beat on high until smooth, …
From callmepmc.com
From callmepmc.com
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90 OF OUR MOST IRRESISTIBLE ORANGE RECIPES | TASTE OF HOME
Jan 29, 2018 · Cranberry-Filled Orange Pound Cake I made this for a holiday dinner with my family. Everyone loved the cran-orange flavor and the sweet glaze drizzled on top. For a fun variation, add 2/3 cup flaked sweetened coconut when including the orange …
From tasteofhome.com
From tasteofhome.com
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CRANBERRY NUT BREAD - ONCE UPON A CHEF
Preheat oven to 375°F and set an oven rack to the middle position. Spray a 9 x 5-inch loaf pan with non-stick cooking spray.; In a small bowl, stir together buttermilk, orange zest and juice, melted butter and egg. Set aside. In a large bowl, whisk together flour, sugar, salt, cinnamon, baking powder and baking soda.
From onceuponachef.com
From onceuponachef.com
See details
BEST QUICK BREAD RECIPES - MARTHA STEWART
Nov 02, 2021 · If you want the fun of baking bread and bread-like products without the hassle of dealing with yeast, consider quick breads.This category of easy-to-make baked goods includes muffins, biscuits, scones, cornbread, and loaves that are leavened with baking powder and/or baking soda instead of yeast. The baking technique yields fast results because you can pop your bread …
From marthastewart.com
From marthastewart.com
See details
CRANBERRY NUT BREAD - ONCE UPON A CHEF
Preheat oven to 375°F and set an oven rack to the middle position. Spray a 9 x 5-inch loaf pan with non-stick cooking spray.; In a small bowl, stir together buttermilk, orange zest and juice, melted butter and egg. Set aside. In a large bowl, whisk together flour, sugar, salt, cinnamon, baking powder and baking soda.
From onceuponachef.com
From onceuponachef.com
See details
BEST QUICK BREAD RECIPES - MARTHA STEWART
Nov 02, 2021 · If you want the fun of baking bread and bread-like products without the hassle of dealing with yeast, consider quick breads.This category of easy-to-make baked goods includes muffins, biscuits, scones, cornbread, and loaves that are leavened with baking powder and/or baking soda instead of yeast. The baking technique yields fast results because you can pop your bread …
From marthastewart.com
From marthastewart.com
See details
