CRANBERRY BLISS BARS (STARBUCKS COPYCAT ... - SKINNYTASTE
These Makeover Cranberry Bliss Bars are SO good, with less than half the calories and fat of the ones you buy at Starbucks and so much cheaper to make yourself!
Provided by Gina
Categories Dessert
Total Time 35 minutes
Prep Time 15 minutes
Cook Time 20 minutes
Yield 30
Number Of Ingredients 17
Steps:
- Preheat oven to 350°F. Lightly spray a 9 x 13 inch non-stick baking pan with cooking spray.
- In a large bowl, combine the flour, baking soda, salt and cinnamon and stir to blend.
- In another bowl, whisk the sugars with the butter, egg whites, applesauce and vanilla until light and fluffy.
- Whisk the dry ingredients into the wet ingredients in two additions until the batter is very well blended. If the batter looks more “crumbly” than smooth, add just a drop of water at a time (ONLY if needed) until it smooths out.
- Fold in white chocolate chips and 1/3 cup cranberries. Spread batter onto the baking pan using the back of a measuring cup to smooth evenly.
- Bake 10 - 14 minutes, until the edges are light brown and a toothpick inserted comes out clean. Don't over-bake or your bars will be dry. Let it cool completely on wire rack.
- Meanwhile, prepare the frosting; in a large bowl, use an electric mixer to beat the cream cheese, powdered sugar and vanilla until well-blended. Frost bars and sprinkle with remaining cranberries. Drizzle with the melted white chocolate.
- *To melt the chocolate, place in a microwave safe cup and heat 15 seconds; stir. Another 15 seconds; stir until the chocolate is melted.
- When the chocolate sets, cut into 15 large squares (5 cuts by 3 cuts with the knife). Then cut each square in half diagonally to create triangles. Store in the refrigerator until ready to serve.
Nutrition Facts : ServingSize 1 bar, Calories 143 kcal, CarbohydrateContent 23.5 g, ProteinContent 2 g, FatContent 5.5 g, SaturatedFatContent 3.5 g, CholesterolContent 6.5 mg, SodiumContent 73.5 mg, FiberContent 0.5 g, SugarContent 16 g
HAM SALAD SPREAD RECIPE: HOW TO MAKE IT - TASTE OF HOME
My family has enjoyed this hearty ham salad recipe for years. It came to be an unexpected leftover every time we had ham for a special dinner. Recently, I decided to measure the ingredients, write down the recipe and pass it on to my daughter and daughter-in-law. They encouraged me to share it with Reminisce readers. —Marcella Kulp, Quakertown, Pennsylvania
Provided by Taste of Home
Categories Appetizers
Total Time 15 minutes
Prep Time 15 minutes
Cook Time 0 minutes
Yield 3 cups.
Number Of Ingredients 8
Steps:
- In a large bowl, combine the first 5 ingredients. Combine mayonnaise and mustard; add to ham mixture and mix well. Refrigerate until serving. Serve with crackers.
Nutrition Facts : Calories 97 calories, FatContent 9g fat (2g saturated fat), CholesterolContent 21mg cholesterol, SodiumContent 276mg sodium, CarbohydrateContent 0 carbohydrate (0 sugars, FiberContent 0 fiber), ProteinContent 4g protein.
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CRANBERRY BLISS BARS (STARBUCKS COPYCAT ... - SKINNYTASTE
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