CRANBERRY MUSTARD SANDWICH SPREAD RECIPES

Name: Cranberry Sandwich Spread
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Yield: 2 cups (approx)
Ingredients: 1 (8 ounce) package cranberries; 2 cups apple cider (or enough to just cover the cranberries); 1/2 teaspoon nutmeg; 1 teaspoon clove; 1 dash mace; 2 cinnamon sticks (remove after cooking); 1 tablespoon balsamic vinegar; 1 teaspoon spicey prepared mustard; 1 cup brown sugar (or to taste, it depends on how tart your cranberries are); 2 tablespoons cornstarch; 1/2 cup water

CRANBERRY SANDWICH SPREAD RECIPE - FOOD.COM

Cranberry Sandwich Spread Recipe - Food.com image

Spread this on a ham or turkey sandwich and you'll never use mayo again! Also good as a glaze on any kind of pork.

Total Time 25 minutes

Prep Time 5 minutes

Cook Time 20 minutes

Yield 2 cups (approx)

Number Of Ingredients 11

Ingredients

1 (8 ounce) package cranberries
2 cups apple cider (or enough to just cover the cranberries)
1/2 teaspoon nutmeg
1 teaspoon clove
1 dash mace
2 cinnamon sticks (remove after cooking)
1 tablespoon balsamic vinegar
1 teaspoon spicey prepared mustard
1 cup brown sugar (or to taste, it depends on how tart your cranberries are)
2 tablespoons cornstarch
1/2 cup water

Steps:

Just barely cover cranberries with apple cider. Add spices, balsamic vinegar, and mustard.
Cover and bring to a simmer.
Cook until cranberries pop out of their skins.Push all the mixture in the pan (except the cinnamon sticks) through a colander to remove the skins.
Place back in pan and add the sugar. Stir until the sugar dissolves.
Stir the cornstarch into the water to dissolve and then add it to the mixture in the pan. Cook until thick and clear. Cool. Can be used as a glaze or as a sandwich spread.

Nutrition Facts : Calories 506.6, FatContent 0.7, SaturatedFatContent 0.2, CholesterolContent 0, SodiumContent 78, CarbohydrateContent 129.5, FiberContent 5.9, SugarContent 110.7, ProteinContent 0.7

CRANBERRY MUSTARD RECIPE - FOOD.COM

Cranberry Mustard Recipe - Food.com image

Make and share this Cranberry Mustard recipe from Food.com.

Total Time 15 minutes

Prep Time 5 minutes

Cook Time 10 minutes

Yield 2 1/4 cups

Number Of Ingredients 4

Ingredients

3/4 cup brown sugar
1/2 cup Dijon mustard
1/4 cup molasses
3/4 cup cranberries

Steps:

Combine all ingredients in a medium saucepan.
Bring to a boil, reduce heat and cook for 5 minutes, stirring occasionally.

Nutrition Facts : Calories 436.3, FatContent 1.8, SaturatedFatContent 0.1, CholesterolContent 0, SodiumContent 665.3, CarbohydrateContent 107.5, FiberContent 3.2, SugarContent 94.2, ProteinContent 2.3

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