CRANBERRY JUICE WOMEN RECIPES
HOMEMADE CRANBERRY JUICE RECIPE: HOW TO MAKE IT
This refreshing and sweet homemade cranberry juice has a mild tartness level. Its jewel red color looks very attractive served in glassware. —Carol Domes, Whitehorse, Yukon
Provided by Taste of Home
Total Time 35 minutes
Prep Time 5 minutes
Cook Time 30 minutes
Yield 8 servings (2 quarts).
Number Of Ingredients 5
Steps:
- In a Dutch oven or large saucepan, bring water and cranberries to a boil. Reduce heat; cover and simmer until berries begin to pop, 20 minutes., Strain through a fine strainer, pressing mixture with a spoon; discard berries. Return cranberry juice to the pan. Stir in the sugar, lemon juice and orange juice. Bring to a boil; cook and stir until sugar is dissolved. , Remove from the heat. Cool. Transfer to a pitcher; cover and refrigerate until chilled.
Nutrition Facts : Calories 200 calories, FatContent 0 fat (0 saturated fat), CholesterolContent 0 cholesterol, SodiumContent 2mg sodium, CarbohydrateContent 52g carbohydrate (43g sugars, FiberContent 4g fiber), ProteinContent 0 protein.
BEST HOMEMADE CRANBERRY SAUCE RECIPE - THE PIONEER WOMAN
Make Ree Drummond's quick cranberry sauce recipe that gets its sweet taste from maple syrup rather than sugar. It's perfect for your Thanksgiving dinner table!
Provided by Ree Drummond
Categories Thanksgiving ?? comfort food fruit side dish
Total Time 20 minutes
Prep Time 5 minutes
Cook Time 15 minutes
Yield 4 servings
Number Of Ingredients 4
Steps:
- Wash bag of cranberries under cool water, then dump into a medium saucepan. Pour in 1 cup of cranberry juice (or whatever juice you choose). Pour in 1 cup maple syrup. Add orange juice (you could also do orange zest, lemon zest, lemon juice—anything citrusy). Stir together and turn heat on high until it reaches a boil. Once it comes to a rolling boil, turn the heat down to medium low and continue cooking over lower heat for about 10 minutes, or until the juice is thick. Turn off the heat.
More about "cranberry juice women recipes"
HOMEMADE CRANBERRY JUICE RECIPE: HOW TO MAKE IT
This refreshing and sweet homemade cranberry juice has a mild tartness level. Its jewel red color looks very attractive served in glassware. —Carol Domes, Whitehorse, Yukon
From tasteofhome.com
Reviews 5
Total Time 35 minutes
Calories 200 calories per serving
From tasteofhome.com
Reviews 5
Total Time 35 minutes
Calories 200 calories per serving
- In a Dutch oven or large saucepan, bring water and cranberries to a boil. Reduce heat; cover and simmer until berries begin to pop, 20 minutes., Strain through a fine strainer, pressing mixture with a spoon; discard berries. Return cranberry juice to the pan. Stir in the sugar, lemon juice and orange juice. Bring to a boil; cook and stir until sugar is dissolved. , Remove from the heat. Cool. Transfer to a pitcher; cover and refrigerate until chilled.
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HOMEMADE CRANBERRY JUICE RECIPE - FOOD.COM
I'm a cranberry nut. I just can't get enough of these berries. Here are some fun facts I found on the web.
Cranberries are one of the only three native North American Fruits (Concord grapes, and blueberries being the others). To the eastern Indians, cranberries were known as sassamanesh. The Cape Cod Pequots and the South Jersey Leni- Lenape tribes called the little red berry ibimi or bitter berry. But it was the Pilgrims who gave the cranberry its modern name. To them, the pink cranberry blossoms resembled the heads of cranes; therefore the word crane berry later contracted to cranberry. Early American sailors carried barrels of cranberries while at sea as a source of vitamin C, much like the British limeys carried limes aboard ships.
From food.com
Reviews 5.0
Total Time 9 minutes
Calories 220.3 per serving
From food.com
Reviews 5.0
Total Time 9 minutes
Calories 220.3 per serving
- Allow to cool before refrigerating.
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HEALTHY CRANBERRY JUICE DRINK RECIPES - WOMEN DAILY MAGAZINE
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Green Cranberry Juice 3 cups fresh cranberries (one bag) 2 oranges 1 1/2 cups packed spinach 1 cup grapes 2 stalks of celery Wash all produce. Peel orange and break into four segments. Push all ingredients through your juicer. Pour into a glass with ice and enjoy. (If you find this still too sour, add another handful of grapes.)
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14/01/2021 · Instructions. Add water and cranberries to the large pot. Cook on low – medium heat for 45 minutes to 55 minutes. Until cranberries will soften. After cooking use strainer to separate cranberries and juice (optional). Drink unsweetened or add sugar, maple syrup or honey. If the juice is too strong for you; dilute with water.
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cranberry juice benefits for women best recipes 06/12/2021 · Cranberry juice, can help improve a woman’s ‘taste’ by changing the chemistry of her natural ‘juices’ or vaginal secretions. A person’s diet, in general, has a significant impact on the smell and taste of natural secretions, so women have taken to drinking cranberry juice ...
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Cranberry Juice. Cranberry Concentrate: Put 335gms of cranberries in a large pot. Add about 4 cups of water and boil until all the berries pop. Strain the juice. Should make about 1 litre of concentrate. This can be pretty tart until you get used to it- add stevia or honey to taste. Get two 1 litre bottles. Fill each bottle with 125ml (half a ...
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HOW TO MAKE HOMEMADE CRANBERRY JUICE FOR UTI RELIEF
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