CRANBERRY CRISP BARS RECIPES
CRANBERRY CRUMB BARS RECIPE - BETTYCROCKER.COM
Celebrate the season with cranberry bars! They're super easy to make and can be cut into mini squares, just right for a dessert tray.
Provided by Betty Crocker Kitchens
Total Time 4 hours 0 minutes
Prep Time 20 minutes
Yield 24
Number Of Ingredients 13
Steps:
- Heat oven to 375°F. Grease 13x9-inch pan with butter or cooking spray.
- In large bowl, mix flour, 1 cup sugar, the almonds, baking powder and salt. Cut in butter, using pastry blender (or pulling 2 table knives through ingredients in opposite directions), until mixture looks like coarse crumbs. Stir in egg. Press 2 1/2 cups of crumb mixture in bottom of pan. Stir cinnamon into remaining crumb mixture; set aside.
- In medium bowl, stir all filling ingredients. Spoon evenly over crust. Spoon reserved crumb mixture evenly over filling.
- Bake 45 to 55 minutes or until top is light golden brown. Cool completely. Refrigerate until chilled. Cut into 6 rows by 4 rows. Store tightly covered in refrigerator.
Nutrition Facts : Calories 210 , CarbohydrateContent 30 g, CholesterolContent 30 mg, FatContent 1 1/2 , FiberContent 1 g, ProteinContent 2 g, SaturatedFatContent 5 g, ServingSize 1 Bar, SodiumContent 105 mg, SugarContent 18 g, TransFatContent 0 g
CRANBERRY CRUMBLE BARS RECIPE - BETTYCROCKER.COM
Pick cranberry bars for a colorful addition to a cookie tray and because they are so easy to make.
Provided by Betty Crocker Kitchens
Total Time 40 minutes
Prep Time 20 minutes
Yield 48
Number Of Ingredients 11
Steps:
- In 1 1/2-quart saucepan, mix granulated sugar, orange juice and water. Heat to boiling. Stir in all remaining Cranberry Filling ingredients. Cook over medium heat about 10 minutes, stirring occasionally, until thickened; cool.
- Heat oven to 400°F. In medium bowl, mix brown sugar and butter. Stir in all remaining Bar ingredients until crumbly. Press half of the crumbly mixture in ungreased rectangular pan, 13x9x2 inches. Spread with filling. Top with remaining crumbly mixture; press lightly.
- Bake about 20 minutes or until light brown. For bars, cut into 8 rows by 6 rows while warm.
Nutrition Facts : Calories 60 , CarbohydrateContent 10 g, CholesterolContent 5 mg, FatContent 1/2 , FiberContent 1 g, ProteinContent 1 g, SaturatedFatContent 1 g, ServingSize 1 Bar, SodiumContent 25 mg
More about "cranberry crisp bars recipes"
CRANBERRY STREUSEL BARS - THE PIONEER WOMAN – RECIPES ...
’Tis the season for baking up a storm, right? This year I’m up to my ears in butter, flour, apples, cranberries and sugar.
From thepioneerwoman.com
Total Time 55 minutes
Category dessert, main dish
From thepioneerwoman.com
Total Time 55 minutes
Category dessert, main dish
- Preheat the oven to 300°F. Line the bottom and sides of an 8-inch baking pan with parchment paper, leaving enough overhang on all sides. Set aside.For the crust:Combine the melted butter, sugar, vanilla, and salt together in a medium bowl. Add the flour and stir until everything is combined. Press the mixture evenly into the prepared baking pan. Bake for 15 minutes.For the filling: Combine the cranberries, flour, granulated sugar, cinnamon, and nutmeg together in a large bowl until all of the cranberries are evenly coated. For the streusel: Combine the oats, brown sugar, cinnamon, and flour together in a medium bowl. Cut in the chilled butter with a pastry blender until the mixture resembles coarse crumbs. Remove the crust from the oven, increase heat to 350°F. Pour the cranberry mixture on top of the warm crust. Sprinkle the cranberry layer with streusel and bake for 30–35 minutes or until the streusel is golden brown.
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CRANBERRY BARS RECIPE: HOW TO MAKE IT - TASTE OF HOME
"I keep cranberries in my freezer all year so I can make these bars whenever I get a craving for their tart cranberry flavor," shares Betty Noga, Milwaukie, Oregon.
From tasteofhome.com
Reviews 4.2
Total Time 60 minutes
Category Desserts
Calories 413 calories per serving
From tasteofhome.com
Reviews 4.2
Total Time 60 minutes
Category Desserts
Calories 413 calories per serving
- In a saucepan, bring sugar and water to a boil. Add cranberries and cook until they pop, about 4-6 minutes. Add orange juice, orange zest, butter, cinnamon and salt. Cook 5 minutes longer or until mixture thickens. Remove from the heat; stir in walnuts and set aside. , For crust, combine the flour and salt in a bowl; cut in butter until mixture is crumbly. Add sugar and oats; mix well. Spoon half into an ungreased 13x9-in. baking pan; pat firmly into pan. Spread filling evenly over crust. Top with remaining crumb mixture; pat lightly. , Bake at 400° for 30-35 minutes. Cool on a wire rack. Cut into bars.
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CRANBERRY CRISP | ALLRECIPES
A blend of cranberries and pecans make this crumble a dessert your guest will love! Made with Stevia In The Raw for reduced sugar and calories.
From allrecipes.com
Reviews 4
Total Time 1 hours 0 minutes
Category Trusted Brands: Recipes and Tips, In The Raw® Sweeteners
Calories 238.8 calories per serving
From allrecipes.com
Reviews 4
Total Time 1 hours 0 minutes
Category Trusted Brands: Recipes and Tips, In The Raw® Sweeteners
Calories 238.8 calories per serving
- Bake until fruit is bubbling and crumble is browned, 45 to 50 minutes.
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APPLE-CRANBERRY CRISP RECIPE | ALLRECIPES
A wonderful combination of apples and fresh cranberries with a crisp, pecan topping.
From allrecipes.com
Reviews 4.6
Total Time 1 hours 0 minutes
Category Desserts, Fruit Desserts, Cranberry Dessert Recipes
Calories 269.3 calories per serving
From allrecipes.com
Reviews 4.6
Total Time 1 hours 0 minutes
Category Desserts, Fruit Desserts, Cranberry Dessert Recipes
Calories 269.3 calories per serving
- Bake in preheated oven for 40 to 50 minutes, or until topping is golden brown, and apples are tender.
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CRANBERRY CRUMB BARS RECIPE - BETTYCROCKER.COM
Celebrate the season with cranberry bars! They're super easy to make and can be cut into mini squares, just right for a dessert tray.
From bettycrocker.com
Reviews 4.5
Total Time 4 hours 0 minutes
Calories 210 per serving
From bettycrocker.com
Reviews 4.5
Total Time 4 hours 0 minutes
Calories 210 per serving
- Bake 45 to 55 minutes or until top is light golden brown. Cool completely. Refrigerate until chilled. Cut into 6 rows by 4 rows. Store tightly covered in refrigerator.
See details
CRANBERRY BARS RECIPE: HOW TO MAKE IT - TASTE OF HOME
"I keep cranberries in my freezer all year so I can make these bars whenever I get a craving for their tart cranberry flavor," shares Betty Noga, Milwaukie, Oregon.
From tasteofhome.com
Reviews 4.2
Total Time 60 minutes
Category Desserts
Calories 413 calories per serving
From tasteofhome.com
Reviews 4.2
Total Time 60 minutes
Category Desserts
Calories 413 calories per serving
- In a saucepan, bring sugar and water to a boil. Add cranberries and cook until they pop, about 4-6 minutes. Add orange juice, orange zest, butter, cinnamon and salt. Cook 5 minutes longer or until mixture thickens. Remove from the heat; stir in walnuts and set aside. , For crust, combine the flour and salt in a bowl; cut in butter until mixture is crumbly. Add sugar and oats; mix well. Spoon half into an ungreased 13x9-in. baking pan; pat firmly into pan. Spread filling evenly over crust. Top with remaining crumb mixture; pat lightly. , Bake at 400° for 30-35 minutes. Cool on a wire rack. Cut into bars.
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CRANBERRY CRUMBLE BARS RECIPE | MARTHA STEWART
Turkey isn't the only leftover to contend with. These sweet-tart fruit-filled treats put that extra can of cranberry sauce to delicious use.
From marthastewart.com
Reviews 4.0
Total Time 2 hours 20 minutes
Category Cookie Recipes
From marthastewart.com
Reviews 4.0
Total Time 2 hours 20 minutes
Category Cookie Recipes
- Press half the dough into pan. Spread the filling evenly over the dough, then crumble remaining dough on top of filling. Bake until golden and cooked through, about 40 minutes. Let cool completely in pan on a wire rack, about 1 hour, then lift out using parchment. Cut into 2-inch squares.
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CRANBERRY LEMON BARS RECIPE - NYT COOKING
Cranberries that are quick-cooked into jam add a striking magenta color and complex tartness to these two-toned lemon bars. A thin layer of the classic lemon filling coats the cranberry mix like icing, and lemon zest boiled with the berries echoes the citrus taste of the lemony top. (Its pectin also thickens the jam.) To achieve a sturdy crust that isn’t tough, melted butter is stirred into a flour blend and simply patted into the pan. That vanilla cookie base, generously salted to balance the tangy sweetness on top, comes out crisp and holds up well even as the bars keep in the refrigerator for up to five days.
From cooking.nytimes.com
Reviews 4
Total Time 1 hours
From cooking.nytimes.com
Reviews 4
Total Time 1 hours
- Return the pan to the oven and bake until the filling is set, 18 to 22 minutes. Cool completely in the pan on a wire rack, then refrigerate until cold and firm, at least 2 hours. Using the foil, slide the bars out of the pan and onto a cutting board. Cut into 24 squares, wiping your knife between cuts for clean slices. If desired, sift confectioners’ sugar over the tops just before serving.
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CRANBERRY BLISS BARS (STARBUCKS COPYCAT) RECIPE - FOOD.COM
You'll find these bars at Starbucks during special holidays. The texture is like a chewy brownie, but the flavors include white chocolate, zesty orange, and cranberry, finished with a cream cheese frosting. NOTES - this recipe uses a 10x15 pan. One of the photos shows you how to make the right cuts to create signature triangle shapes.
Nov. 2013 note - the bars bought from Starbucks have gone down-hill this year with icing that is flavorless and no real ginger flavor to the bars. Skip Starbucks and make your own!
For Valentine's Day, I used a heart-shaped cookie cutter and tinted the icing pink. They were beautiful!
From food.com
Reviews 4.5
Total Time 2 hours 40 minutes
Calories 180.1 per serving
From food.com
Reviews 4.5
Total Time 2 hours 40 minutes
Calories 180.1 per serving
- Allow one hour for the white chocolate to set before cutting. **To make signature Starbuck triangles, cut into 20 large squares (5 cuts by 4 cuts with the knife). Then cut each square in half diagonally to create triangles.
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CRANBERRY-PEAR CRUMBLE BARS RECIPE - NYT COOKING
Sweet pears and tart cranberries pair perfectly in these treats, which are part bar cookie, and part fruit crisp. Here, both crust and crumble topping are made from the same almond flour-rolled oat mixture mixture, giving it a nutty flavor. Precooking the filling allows the fruit to soften and release some juices ahead of time so the bottom crust stays nice and crisp. The result is a chewy, fruity cookie that just as easily a perfect afternoon snack as it is a paired with some ice cream for dessert. Choose pears that are on the firm side of ripe: Comice and Anjou both work great.
From cooking.nytimes.com
Reviews 4
Total Time 1 hours
From cooking.nytimes.com
Reviews 4
Total Time 1 hours
- Spoon filling (it’s O.K. if it’s still warm) evenly over the hot crust, top with reserved crumbs, and return pan to oven. Bake until golden, 20 to 25 minutes. Let the bars cool slightly before cutting and serving.
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CRANBERRY CRISP BARS RECIPE -SUNSET MAGAZINE
May 21, 2004 · Ingredients. 1/3 cup sesame seed. 1/3 cup hulled sunflower seed, chopped. 1/3 cup chopped pecans or walnuts. 1/3 cup chopped almonds. 1/3 cup unsweetened shredded dried coconut. 3 1/2 cups crisp toasted rice cereal. 1 cup sweetened dried cranberries, chopped. 3 tablespoons peanut butter.
From sunset.com
From sunset.com
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CRANBERRY CRISP BARS RECIPE -SUNSET MAGAZINE
Step 2. 2. Meanwhile, in a 5- to 6-quart pan, combine peanut butter, 2 tablespoons butter, and marshmallows. Stir often over low heat until marshmallows melt and mixture is smooth, about 5 minutes. Step 3. 3. Add cereal mixture and mix quickly to coat evenly. Pour into a buttered 9- by 13-inch pan or dish.
From sunset.com
From sunset.com
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COSMIC CRANBERRY NUT BARS - HOME - COSMIC CRISP®
Add buttermilk, oil, and egg whites; beat just until blended. Stir in apple, dried fruit, and nuts. Spread batter evenly in pan and top with coconut, if desired. Bake 20 to 25 minutes or until cake tester inserted in center comes out clean. Cool and cut into 10 bars.
From cosmiccrisp.com
From cosmiccrisp.com
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CRANBERRY BARS - STUCK ON SWEET
Dec 03, 2016 · Using a mixer, beat together the granulated sugar, butter and orange zest (if using), until light and fluffy. Add eggs and vanilla and beat until mixed nicely, scraping down sides of bowl as necessary. Add the dry ingredients and mix until just combined. Fold in the nuts and cranberries.
From stuckonsweet.com
From stuckonsweet.com
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CRANBERRY BLISS BARS {STARBUCKS COPYCAT RECIPE} - BELLE OF ...
Nov 30, 2020 · Preheat oven to 350 degrees F. Line a 15x10 or 13x9 inch jelly roll pan or rimmed cookie sheet with parchment paper. *see notes. Beat together melted butter and brown sugar over medium speed with an electric mixer. Add in eggs, 1 tsp orange extract, and 1 tsp vanilla extract and beat until mixed well.
From belleofthekitchen.com
From belleofthekitchen.com
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CRANBERRY CRISP - GIMME SOME OVEN
Nov 15, 2017 · Preheat oven to 350°F. Grease 8 small ramekins, or one 9 x 9-inch baking dish with cooking spray. Set aside. To Make The Cranberry Filling: Stir cranberries, brown sugar, orange juice, vanilla extract and orange zest together in a large bowl until evenly combined. Set aside. To Make The Crispy Oatmeal Topping: Stir oats, nuts, brown sugar, melted butter, flour (or almond meal), salt and ...
From gimmesomeoven.com
From gimmesomeoven.com
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CRANBERRY COBBLER BARS - CRANBERRY COBBLER BARS RECIPE
Nov 06, 2020 · Preheat the oven to 350 degrees F. Spray a 9x13 inch baking dish with nonstick spray. Make the cranberry filling first. Heat the cranberries, sugar and water together in a saucepan over medium heat. Simmer, stirring often, until the berries begin to burst, the sugar melts and the mixture thickens, about 8 to 10 minutes.
From howsweeteats.com
From howsweeteats.com
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CRANBERRY CRISP BARS (EASY DESSERT RECIPE - VEGAN + DAIRY ...
Dec 01, 2020 · How to Make Cranberry Crisp Bars. Preheat an oven to 350 degrees. Spray a 9x13 baking dish with nonstick cooking spray and set aside. In a medium bowl, combine the old fashioned oats, brown sugar, flour, baking powder, and sea salt until well combined. Add the butter to the oat mix and mix together with your hands.
From champagneandcoffeestains.com
From champagneandcoffeestains.com
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DRIED CRANBERRY DESSERT RECIPES
Bake up a cranberry cheesecake, pie, crisp, crumble, or upside-down cake. Cream Cheese Cranberry Crumble Bars 1 "Oh these are good! These instantly become dessert or BREAKFAST!" – Chef Mo Ultimate Cranberry Pudding Cake 110 Cranberry Cornmeal Linzer Cookies 20. Preview / Show more . See Also: Dessert Recipes Show details
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