CRANBERRY CHEESES RECIPES

CRANBERRY CHEESE BARS RECIPE | ALLRECIPES

Cranberry Cheese Bars Recipe | Allrecipes image

A holiday bar cookie using cranberry sauce

Provided by Peggy McCormack

Categories Desserts Fruit Desserts Cranberry Dessert Recipes

Total Time 1 hours 10 minutes

Prep Time 15 minutes

Cook Time 55 minutes

Yield 2 dozen

Number Of Ingredients 10

Ingredients

2 cups all-purpose flour
1?½ cups rolled oats
¾ cup brown sugar
1 cup butter, softened
1 (8 ounce) package cream cheese
1 (14 ounce) can sweetened condensed milk
¼ cup lemon juice
1 tablespoon brown sugar
2 tablespoons cornstarch
1 (16 ounce) can whole berry cranberry sauce

Steps:

Preheat oven to 350 degrees F (175 degrees C).
In a medium bowl, stir together the flour, oats and 3/4 cup of brown sugar. Cut in the butter until the mixture is crumbly. Reserve 1 1/2 cups of this mixture and press the remaining mixture into the bottom of a 9x13 inch pan.
Bake for 15 minutes in the preheated oven. Meanwhile, in a small bowl, beat cream cheese with sweetened condensed milk until light and fluffy. Stir in the lemon juice and spread the mixture evenly over the prepared crust. Empty the can of cranberry sauce into a small bowl and stir in the cornstarch and brown sugar. Spoon over the cream cheese layer. Sprinkle the top with the reserved crust mixture.
Bake for 35 to 40 minutes in the preheated oven, until top is golden. Let cool completely before cutting into bars. Store covered in the refrigerator.

Nutrition Facts : Calories 259.1 calories, CarbohydrateContent 33.3 g, CholesterolContent 36.2 mg, FatContent 12.8 g, FiberContent 1.1 g, ProteinContent 3.8 g, SaturatedFatContent 7.9 g, SodiumContent 108.9 mg, SugarContent 18.5 g

CRANBERRY CHEESE BREAD RECIPE: HOW TO MAKE IT

Cranberry Cheese Bread Recipe: How to Make It image

Making this bread is really easy and the results are so tasty. It seems like an unlikely combination of cranberries and cheddar cheese but they are so delicious in this bread.—Suzanne Gruenbacher, Colwich, Kansas

Provided by Taste of Home

Total Time 01 hours 15 minutes

Prep Time 15 minutes

Cook Time 60 minutes

Yield 1 loaf.

Number Of Ingredients 13

Ingredients

2 cups all-purpose flour
1 cup sugar
2 teaspoons grated orange zest
1-1/2 teaspoons baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
2 tablespoons shortening
1 large egg, lightly beaten
1-1/2 cups shredded cheddar cheese
1/2 cup orange juice
1/4 cup water
1 cup fresh or frozen cranberries, thawed and halved
1/2 cup chopped walnuts

Steps:

In a large bowl, combine the first six ingredients. Cut in shortening until crumbly. Combine the egg, cheese, orange juice and water. Make a well in the dry ingredients; stir in egg mixture just until moistened. Add the cranberries and the nuts., Pour into a greased 9x5-in. loaf pan. Bake at 350° for 60-70 minutes or until a toothpick inserted in the center comes out clean. Cool for 10 minutes before removing from pan to a wire rack. Store in the refrigerator.

Nutrition Facts : Calories 191 calories, FatContent 7g fat (3g saturated fat), CholesterolContent 25mg cholesterol, SodiumContent 219mg sodium, CarbohydrateContent 27g carbohydrate (14g sugars, FiberContent 1g fiber), ProteinContent 5g protein.

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