SEASONED CRACKERS RECIPE | ALLRECIPES
These crackers are a quick and easy party snack or could even be used as a garnish for a cup of chowder.
Provided by Julie
Categories Appetizers and Snacks Snacks Cracker Recipes
Total Time 30 minutes
Prep Time 10 minutes
Cook Time 20 minutes
Yield 2 dozen
Number Of Ingredients 5
Steps:
- Preheat oven to 200 degrees F (95 degrees C).
- Whisk together the oil and seasonings; add crackers and toss to coat evenly.
- Spread evenly on large baking sheet and bake for 20 minutes. Stir after 10 minutes and continue baking 10 minutes more.
Nutrition Facts : Calories 256.5 calories, CarbohydrateContent 19.4 g, FatContent 18.8 g, FiberContent 0.9 g, ProteinContent 2.3 g, SaturatedFatContent 3.1 g, SodiumContent 699.1 mg, SugarContent 1.1 g
TASTY SEASONED OYSTER CRACKERS RECIPE | ALLRECIPES
A wonderful seasoned oyster cracker recipe similar to others, but with different quantities and ingredients. So great as a snack or on salads. My kids love them! Quick, easy, and tasty!
Provided by JulieCC
Categories Appetizers and Snacks Snacks Cracker Recipes
Total Time 25 minutes
Prep Time 10 minutes
Cook Time 15 minutes
Yield 2 pounds
Number Of Ingredients 9
Steps:
- Preheat oven to 275 degrees F (135 degrees C).
- In a large bowl, mix the canola oil, ranch dressing mix, dill, lemon pepper, granulated garlic, onion powder, seasoned salt, and white pepper until thoroughly combined. Gently mix the crackers with the seasonings, tossing to coat the crackers with the seasoned oil. Spread the crackers out onto a jelly roll pan in a single layer.
- Bake in the preheated oven until the crackers are very lightly browned at the edges, 15 to 20 minutes, stirring to bake other sides halfway through cooking. Allow to cool completely before storing in airtight canister or resealable plastic bag.
Nutrition Facts : Calories 169.2 calories, CarbohydrateContent 20.5 g, FatContent 8.4 g, FiberContent 0.9 g, ProteinContent 2.6 g, SaturatedFatContent 0.9 g, SodiumContent 390.3 mg, SugarContent 0.2 g
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