CRACKER BREAD PIZZA RECIPES

THIN-CRUST PIZZA DOUGH RECIPE | ALLRECIPES

Thin-Crust Pizza Dough Recipe | Allrecipes image

A quick, easy, and delicious recipe for thin-crust pizza.

Provided by Lynda Q

Categories Pizza Dough and Crusts

Total Time 15 minutes

Prep Time 10 minutes

Yield 1 pizza crust

Number Of Ingredients 5

Ingredients

1 teaspoon active dry yeast
¼ teaspoon white sugar
¾ cup lukewarm water
2 cups all-purpose flour, divided
½ teaspoon salt

Steps:

Dissolve yeast and sugar in hot water in a bowl. Let stand until yeast forms a creamy foam, 5 to 8 minutes.
Mix 1 3/4 cup flour and salt in a large bowl. Pour in yeast mixture; mix well until dough comes together.
Transfer dough to a floured surface and knead until smooth, adding remaining 1/4 cup flour if dough is too sticky, about 2 minutes. Roll dough into a 12-inch circle. Transfer to a greased pizza pan.

Nutrition Facts : Calories 231.5 calories, CarbohydrateContent 48.3 g, FatContent 0.7 g, FiberContent 1.9 g, ProteinContent 6.8 g, SaturatedFatContent 0.1 g, SodiumContent 293.8 mg, SugarContent 0.4 g

RITZ™ CRACKER CHICKEN CASSEROLE RECIPE - PILLSBURY.C…

Ritz™ Cracker Chicken Casserole Recipe - Pillsbury.c… image

This all-in-one comforting chicken and rice dinner is made special with a delicious, buttery cracker topping.

Provided by Pillsbury Kitchens

Total Time 1 hours 0 minutes

Prep Time 30 minutes

Yield 6

Number Of Ingredients 13

Ingredients

1/4 cup butter
3 cups small fresh broccoli florets (from 12-oz package)
1/2 cup chopped onion
1 tablespoon finely chopped garlic
1 cup Progresso™ chicken broth (from 32-oz carton)
2 teaspoons Dijon mustard
1 container (8 oz) chive & onion cream cheese spread
1/4 teaspoon salt
1/4 teaspoon pepper
2 cups chopped deli rotisserie chicken
1 package (10 oz) frozen white rice, cooked as directed on package (about 1 1/2 cups)
2 cups coarsely crushed Ritz™ crackers (about 34 crackers)
Chopped fresh chives, if desired

Steps:

Heat oven to 350°F. Spray 8-inch square (2-quart) glass baking dish with cooking spray.
In 12-inch nonstick skillet, melt 2 tablespoons of the butter over medium heat. Add broccoli and onion; cook and stir 3 to 4 minutes or until crisp-tender. Stir in garlic; cook 30 to 60 seconds or until garlic is fragrant.
Stir in chicken broth, mustard, cream cheese spread, salt and pepper. Cook and stir 3 to 5 minutes or until mixture is smooth. Stir in chicken and rice; transfer to baking dish.
In small microwavable bowl, microwave remaining 2 tablespoons butter uncovered on High 20 to 30 seconds or until melted. Stir in crackers; sprinkle on top of casserole. Bake 20 to 25 minutes or until bubbly around edges and heated through. Garnish with chives.

Nutrition Facts : Calories 610 , CarbohydrateContent 63 g, CholesterolContent 95 mg, FatContent 5 1/2 , FiberContent 3 g, ProteinContent 23 g, SaturatedFatContent 14 g, ServingSize 1 Serving, SodiumContent 1530 mg, SugarContent 5 g, TransFatContent 1 g

More about "cracker bread pizza recipes"

PIZZA HUT PAN PIZZA COPYCAT RECIPE | TOP SECRET RECIPES

The secret to perfect pan pizza is pressing the dough into a well-oiled pan (Pizza Hut uses soybean oil), then the pan is covered and the dough rises in a heated cabinet for 45 to 60 minutes. When the dough is topped, the edge is sprayed with a butter-flavored “food release” and the pie is baked at 500 degrees F until perfectly browned on top. You can use a 9-inch, 12-inch, or 15-inch deep dish pizza pan or cake pan for this recipe, and you’ll want to preheat your oven with a pizza stone in it to simulate the type of oven used at the chain. The hot ceramic surface of the pizza stone will cause the oil in the pan to cook the bottom of the dough so that it’s brown and crispy like an authentic pan pizza crust should be. I tried making the dough with cake flour, all-purpose flour, superfine “00” flour, bread flour and many combinations of these different flours which all contain varying amounts of gluten. I even tried rising the dough slowly in the refrigerator for various lengths of time as long as up to four days. But after a month of testing and about 30 pan pizzas later, I found the best dough to be straight bread flour, and to let the dough rise at room temperature. I did find that if you let the dough rest for at least 4 hours before the final rise in the pizza pan you will get the best texture with the perfect chewy bite to it. Try my clone recipes for Pizza Hut Stuffed Crust Pizza and Tuscani Creamy Chicken Alfredo Pasta here.Source: Top Secret Restaurant Recipes 3 by Todd Wilbur.
From topsecretrecipes.com
Reviews 5.0
Total Time 2 hours 10 minutes0S
Calories 390 calories per serving

See details

TRIPLE-LAYER CRACKER TOFFEE BARS RECIPE - PILLSBURY.COM

This Triple-Layer Toffee Cracker Bars recipe is basically a toffee lasagna. Layer creamy caramel and smooth chocolate over buttery crackers for an easy cracker toffee bars recipe that uses ingredients you have in your pantry. Sprinkle on your favorite chopped nuts for an added crunch.
From pillsbury.com
Reviews 4
Total Time 1 hours 25 minutes
Calories 140 per serving

In small microwavable bowl, microwave chocolate chips uncovered on High 1 to 2 minutes, stirring every 30 seconds, until melted and smooth. Pour over caramel; spread evenly. Refrigerate about 1 hour or until set. Cut into 6 rows by 8 rows. Store covered up to 4 days.

See details

RITZ™ CRACKER CHICKEN CASSEROLE RECIPE - PILLSBURY.C…

This all-in-one comforting chicken and rice dinner is made special with a delicious, buttery cracker topping.
From pillsbury.com
Reviews 3.5
Total Time 1 hours 0 minutes
Calories 610 per serving

In small microwavable bowl, microwave remaining 2 tablespoons butter uncovered on High 20 to 30 seconds or until melted. Stir in crackers; sprinkle on top of casserole. Bake 20 to 25 minutes or until bubbly around edges and heated through. Garnish with chives.

See details

HOT PIZZA DIP RECIPE | ALLRECIPES

8 Spoon Bread Recipes That Turn Corn Into Comfort Spoon bread is comfort food perfection — it's irresistibly soft, moist, and carbohydrate-laden enough to elicit a nice warm nap. It stands at a …
From allrecipes.com

See details

BREAD MACHINE PIZZA DOUGH RECIPE - MOM ON TIMEOUT

Feb 22, 2012 · This Bread Machine Pizza Dough recipe is near and dear to my heart because much like slow cooker recipes, it requires very little work ? If you don’t have a bread machine you may want to consider buying one because they are a HUGE time saver and there is no limit to the number of recipes you can make. This recipe makes 1 pizza …
From momontimeout.com

See details

THIN-CRUST PIZZA DOUGH RECIPE | ALLRECIPES

See details

HOW TO MAKE THE BEST BREAD MACHINE PIZZA DOUGH

Mar 01, 2022 · Preview: This is the best bread machine pizza dough I’ve ever made with a bread machine. You can do it, too. Use the DOUGH cycle on your bread machine to make this flavorful homemade pizza …
From saladinajar.com

See details

HOME - CRAZY FOR CRUST

Pizza. Ultimate Pizza Dough Recipe. This is the ULTIMATE Pizza Dough Recipe! This easy pizza crust recipe can be made thick, thin, or personal sized with whole wheat or gluten free flour. You can make a baked pizza crust or a grilled pizza recipe. Top it with whatever you like for the best dinner, or make a dessert pizza…
From crazyforcrust.com

See details

VEGAN GLUTEN-FREE PIZZA CRUST | MINIMALIST BAKER RECIPES

Mar 15, 2018 · The crust is flavorful and bakes up to a nice bread-like texture. Not flat and cracker-like, as you get with some gluten free recipes. I added pizza sauce, the home made ricotta cheese …
From minimalistbaker.com

See details