CRAB STUFFED PORTABELLA MUSHROOMS RECIPES RECIPES
CRAB OR SHRIMP STUFFED MUSHROOMS RECIPE - FOOD.COM
Heavenly seasoned with creamy, sweet, roasted garlic. Don't skimp on the garlic. The bulb will mellow and sweeten after it is roasted. This can be made with crab,shrimp or both. Made for RSC #14 but could submit only 3.
Total Time 40 minutes
Prep Time 20 minutes
Cook Time 20 minutes
Yield 10 serving(s)
Number Of Ingredients 14
Steps:
- Heat oil in heavy large skillet over medium-high heat. Add onion and celery. Saute until softens, about 5 minutes. Add cream cheese to soften.
- Place in a medium bowl; mix in shrimp and or crab meat, garlic, lemon juice, thyme, paprika, and panko. Season filling to taste with salt and pepper. Arrange mushrooms, rounded side down, on oiled baking sheet. Generously mound filling in mushrooms.
- Sprinkle cheese.
- Preheat oven to 350°F Bake mushrooms until tender about 20 minutes. Serve hot.
Nutrition Facts : Calories 91.9, FatContent 5.9, SaturatedFatContent 2.9, CholesterolContent 20.9, SodiumContent 232.5, CarbohydrateContent 3.7, FiberContent 0.7, SugarContent 1.2, ProteinContent 6.8
CRAB OR SHRIMP STUFFED MUSHROOMS RECIPE - FOOD.COM
Heavenly seasoned with creamy, sweet, roasted garlic. Don't skimp on the garlic. The bulb will mellow and sweeten after it is roasted. This can be made with crab,shrimp or both. Made for RSC #14 but could submit only 3.
Total Time 40 minutes
Prep Time 20 minutes
Cook Time 20 minutes
Yield 10 serving(s)
Number Of Ingredients 14
Steps:
- Heat oil in heavy large skillet over medium-high heat. Add onion and celery. Saute until softens, about 5 minutes. Add cream cheese to soften.
- Place in a medium bowl; mix in shrimp and or crab meat, garlic, lemon juice, thyme, paprika, and panko. Season filling to taste with salt and pepper. Arrange mushrooms, rounded side down, on oiled baking sheet. Generously mound filling in mushrooms.
- Sprinkle cheese.
- Preheat oven to 350°F Bake mushrooms until tender about 20 minutes. Serve hot.
Nutrition Facts : Calories 91.9, FatContent 5.9, SaturatedFatContent 2.9, CholesterolContent 20.9, SodiumContent 232.5, CarbohydrateContent 3.7, FiberContent 0.7, SugarContent 1.2, ProteinContent 6.8
More about "crab stuffed portabella mushrooms recipes recipes"
CRAB OR SHRIMP STUFFED MUSHROOMS RECIPE - FOOD.COM
Heavenly seasoned with creamy, sweet, roasted garlic. Don't skimp on the garlic. The bulb will mellow and sweeten after it is roasted. This can be made with crab,shrimp or both.
Made for RSC #14 but could submit only 3.
From food.com
Reviews 5.0
Total Time 40 minutes
Calories 91.9 per serving
From food.com
Reviews 5.0
Total Time 40 minutes
Calories 91.9 per serving
- Preheat oven to 350°F Bake mushrooms until tender about 20 minutes. Serve hot.
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