OLD ENGLISH CRAB-CHEESE MELTAWAYS RECIPE - FOOD.COM
These delicious appetizers are a fabulous way to start any party and can be prepared anytime in advance and frozen--then broiled from frozen to serve!
Total Time 30 minutes
Prep Time 15 minutes
Cook Time 15 minutes
Yield 48 pieces, 48 serving(s)
Number Of Ingredients 7
Steps:
- Place muffin pieces on 2 cookie tins. Rinse and drain crab meat; drain well. Mix crab with butter, cheese, salts and mayonnaise. Mix well and spread on muffin pieces. You must freeze for at least 30 minutes or longer before broiling. Broil until puffed, bubbly and slightly golden brown. Serve hot.
Nutrition Facts : Calories 39.1, FatContent 2.3, SaturatedFatContent 1.3, CholesterolContent 7, SodiumContent 81.6, CarbohydrateContent 3.3, FiberContent 0.2, SugarContent 0.3, ProteinContent 1.4
MELTAWAYS RECIPE | ALLRECIPES
These cute little ball shaped cookies are a perfect addition to you cookie tray. They are always appropriate for any occasion.
Provided by Kiersten
Categories Cookies
Yield 4 dozen
Number Of Ingredients 9
Steps:
- Preheat oven to 325 degrees F (165 degrees C).
- Cream butter with an electric mixer until light. Gradually add the fructose and beat thoroughly. Beat in the almond extract, vanilla extract and water.
- Combine the flour, salt and pecans. Add to the creamed mixture, a little at a time, beating well after each addition.
- Roll doll into date-sized balls and place on ungreased baking sheets. Bake at 325 degrees F (165 degrees C) for 13 to 14 minutes. Roll in confectioners' sugar while warm and then again once cool.
Nutrition Facts : Calories 143.8 calories, CarbohydrateContent 12.2 g, CholesterolContent 20.3 mg, FatContent 10.2 g, FiberContent 0.6 g, ProteinContent 1.5 g, SaturatedFatContent 5.1 g, SodiumContent 25.5 mg, SugarContent 3.7 g
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These delicious appetizers are a fabulous way to start any party and can be prepared anytime in advance and frozen--then broiled from frozen to serve!
From food.com
Reviews 5.0
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Reviews 5.0
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Calories 39.1 per serving
- Place muffin pieces on 2 cookie tins. Rinse and drain crab meat; drain well. Mix crab with butter, cheese, salts and mayonnaise. Mix well and spread on muffin pieces. You must freeze for at least 30 minutes or longer before broiling. Broil until puffed, bubbly and slightly golden brown. Serve hot.
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