CRAB LINGUINE RECIPE CREAM RECIPES

EASY CRAB LINGUINE RECIPE | ALLRECIPES

Easy Crab Linguine Recipe | Allrecipes image

A yummy sauce using surimi crab.

Provided by Marian Collins

Yield 6 servings

Number Of Ingredients 8

Ingredients

1 (16 ounce) package linguini pasta
¼ cup butter
1 onion, chopped
2 cloves garlic, minced
? cup all-purpose flour
4 cups milk
¾ cup grated Parmesan cheese
1 pound imitation crabmeat

Steps:

Cook the pasta in boiling salted water until al dente.
Meanwhile, melt butter or margarine in a saucepan over medium heat. Add onion and garlic, and cook till transparent.
Mix flour into butter or margarine mixture to make a paste. Add warmed milk, and stir until well mixed. Heat gently, and when milk is quite hot add the parmesan. Stir until cheese is melted and sauce is thick. Don't boil. Stir in the crab, heat through.
Drain pasta. Serve sauce over hot noodles.

Nutrition Facts : Calories 569 calories, CarbohydrateContent 81.7 g, CholesterolContent 57.3 mg, FatContent 15.9 g, FiberContent 3.5 g, ProteinContent 26.1 g, SaturatedFatContent 9.1 g, SodiumContent 915.3 mg, SugarContent 15.7 g

CRAB LINGUINE RECIPE - FOOD.COM

Crab Linguine Recipe - Food.com image

My husband loves this dish and can prepare this one himself! Got it out of an ad for Louis Kemp Seafood products. We have used imitation lobster and crab. I bet it would be awesome with shrimp.

Total Time 30 minutes

Prep Time 15 minutes

Cook Time 15 minutes

Yield 4 serving(s)

Number Of Ingredients 10

Ingredients

1 package imitation crabmeat
6 -8 ounces linguine
2 cloves garlic, minced
1 teaspoon dry oregano
2 tablespoons butter
1 medium tomatoes, chopped
1/2 cup whipping cream
1/2 cup sliced green onion
1/2 cup swiss cheese, shredded
1/2 cup parmesan cheese or 1/2 cup romano cheese, shredded

Steps:

Cook pasta according to package direction.
On low to medium heat, saute garlic and oregano in butter for 1 minute, stir frequently.
Add tomatoes and stir 3 minutes.
Add remaining ingredients, until cheese is melted.
Serve sauce over hot cooked pasta.

Nutrition Facts : Calories 430.3, FatContent 24.9, SaturatedFatContent 15.2, CholesterolContent 79.4, SodiumContent 285.5, CarbohydrateContent 36.9, FiberContent 2.3, SugarContent 2.6, ProteinContent 15.3

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