CRAB CAKES PHILADELPHIA RECIPES

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QUICK & EASY CRAB CAKE RECIPE - MY FOOD AND FAMILY



Quick & Easy Crab Cake Recipe - My Food and Family image

No longer just for weddings and restaurant menus, try our easy crab cake recipe can be made at home. STOVE TOP Stuffing Mix is the key to every tasty bite.

Provided by My Food and Family

Total Time 25 minutes

Prep Time 15 minutes

Cook Time 10 minutes

Yield 6 servings

Number Of Ingredients 6

1 cup boiling water
1 pkg. (6 oz.) STOVE TOP Cornbread Stuffing Mix
2 cans (6 oz. each) crabmeat, drained, flaked
3 eggs, beaten
1/4 cup butter or margarine
1 lemon, cut into 6 wedges

Steps:

  • Add boiling water to stuffing mix in large bowl; stir just until moistened. Let stand 5 min.
  • Add crabmeat and eggs; mix lightly. Shape into 6 patties.
  • Melt butter in large skillet on medium heat. Add crab patties; cook 5 min. on each side or until heated through and lightly browned on both sides. Serve with lemon wedges.

Nutrition Facts : Calories 250, FatContent 11 g, SaturatedFatContent 6 g, TransFatContent 0 g, CholesterolContent 155 mg, SodiumContent 760 mg, CarbohydrateContent 24 g, FiberContent 2 g, SugarContent 2 g, ProteinContent 14 g

QUICK & EASY CRAB CAKE RECIPE - MY FOOD AND FAMILY



Quick & Easy Crab Cake Recipe - My Food and Family image

No longer just for weddings and restaurant menus, try our easy crab cake recipe can be made at home. STOVE TOP Stuffing Mix is the key to every tasty bite.

Provided by My Food and Family

Total Time 25 minutes

Prep Time 15 minutes

Cook Time 10 minutes

Yield 6 servings

Number Of Ingredients 6

1 cup boiling water
1 pkg. (6 oz.) STOVE TOP Cornbread Stuffing Mix
2 cans (6 oz. each) crabmeat, drained, flaked
3 eggs, beaten
1/4 cup butter or margarine
1 lemon, cut into 6 wedges

Steps:

  • Add boiling water to stuffing mix in large bowl; stir just until moistened. Let stand 5 min.
  • Add crabmeat and eggs; mix lightly. Shape into 6 patties.
  • Melt butter in large skillet on medium heat. Add crab patties; cook 5 min. on each side or until heated through and lightly browned on both sides. Serve with lemon wedges.

Nutrition Facts : Calories 250, FatContent 11 g, SaturatedFatContent 6 g, TransFatContent 0 g, CholesterolContent 155 mg, SodiumContent 760 mg, CarbohydrateContent 24 g, FiberContent 2 g, SugarContent 2 g, ProteinContent 14 g

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QUICK & EASY CRAB CAKE RECIPE - MY FOOD AND FAMILY
No longer just for weddings and restaurant menus, try our easy crab cake recipe can be made at home. STOVE TOP Stuffing Mix is the key to every tasty bite.
From myfoodandfamily.com
Total Time 25 minutes
Calories 250 per serving
  • Melt butter in large skillet on medium heat. Add crab patties; cook 5 min. on each side or until heated through and lightly browned on both sides. Serve with lemon wedges.
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