CRAB CAKE MIX PACKET RECIPES

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ORANGE CAKE RECIPE | ALLRECIPES



Orange Cake Recipe | Allrecipes image

This is the best cake I have ever tasted. My mom gave me this recipe and I can't make it often because I would weigh 500 pounds. Hope it lasts more than a day at your house!

Provided by Angie LaSala

Categories     Desserts    Cakes    Cake Mix Cake Recipes    Yellow Cake

Total Time 2 hours 0 minutes

Prep Time 30 minutes

Cook Time 1 hours 0 minutes

Yield 1 - 10 inch Bundt cake

Number Of Ingredients 9

1 (18.25 ounce) package yellow cake mix
1 (3 ounce) package instant lemon pudding mix
¾ cup orange juice
½ cup vegetable oil
4 eggs
1 teaspoon lemon extract
? cup orange juice
? cup white sugar
¼ cup butter

Steps:

  • Grease a 10 inch Bundt pan. Preheat oven to 325 degrees F (165 degrees C).
  • In a large bowl, stir together cake mix and pudding mix. Make a well in the center and pour in 3/4 cup orange juice, oil, eggs and lemon extract. Beat on low speed until blended. Scrape bowl, and beat 4 minutes on medium speed. Pour batter into prepared pan.
  • Bake in preheated oven for 50 to 60 minutes. Let cool in pan for 10 minutes, then turn out onto a wire rack and cool completely.
  • In a saucepan over medium heat, cook 1/3 cup orange juice, sugar and butter for two minutes. Drizzle over cake.

Nutrition Facts : Calories 409.8 calories, CarbohydrateContent 55 g, CholesterolContent 73 mg, FatContent 19.8 g, FiberContent 0.5 g, ProteinContent 4.2 g, SaturatedFatContent 4.9 g, SodiumContent 442.7 mg, SugarContent 31.8 g

ONION SOUP MIX RECIPE | ALLRECIPES



Onion Soup Mix Recipe | Allrecipes image

Way cheaper to make it yourself than buy the packets. This recipe makes the equivalent of one packet of soup mix. If you're adding this to a liquid, the bouillon cubes don't need crushed.

Provided by Kitty Johnson

Categories     Soups, Stews and Chili Recipes    Soup Recipes    Vegetable Soup Recipes    Onion Soup Recipes

Total Time 5 minutes

Prep Time 5 minutes

Yield 4 servings

Number Of Ingredients 5

2?½ tablespoons dried minced onion
4 cubes beef bouillon, crumbled
1 teaspoon onion powder
? teaspoon salt
? teaspoon ground black pepper

Steps:

  • Combine onion, beef bouillon, onion powder, salt, and pepper. Store in an airtight container.

Nutrition Facts : Calories 15.7 calories, CarbohydrateContent 2.9 g, CholesterolContent 0.1 mg, FatContent 0.2 g, FiberContent 0.2 g, ProteinContent 0.9 g, SaturatedFatContent 0.1 g, SodiumContent 937.4 mg, SugarContent 1.5 g

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