COUNTRY STYLE RIBS SLOW COOKER ON HIGH RECIPES

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PRESSURE COOKER COUNTRY-STYLE PORK RIBS RECIPE - MAGIC SKILLET



Pressure Cooker Country-Style Pork Ribs Recipe - Magic Skillet image

Pressure cooker country-style pork ribs recipe. Bone-in trimmed pork ribs with soy sauce, vegetables, mustard, and beer cooked in the stovetop pressure cooker.

Provided by Slava Bond

Total Time 25 minutes

Prep Time 10 minutes

Cook Time 15 minutes

Yield 6

Number Of Ingredients 8

beer
carrots
garlic
mustard
pork ribs
soy sauce
vinegar
yellow onion

Steps:

  • Heat the olive oil in an electric pressure cooker turned to the sauté function Add the onion and carrot. Cook, stirring occasionally until the onion has softened, for about 4-5 minutes.
  • Stir in minced garlic and cook for a further few seconds. Stir in the beer and soy sauce, scraping up any browned bits in the pressure cooker.
  • Nestle pork ribs into the pressure cooker. Close cooker and lock the lid. Set the machine to cook at high pressure. Set the timer to cook for 20 minutes.
  • Using the Quick Release method, bring pressure to normal. Carefully unlock and open the lid. Using tongs, transfer the ribs to a large baking sheet.
  • Switch the pressure cooker back to the sauté function. Bring sauce to a boil, stirring occasionally. Cook until the sauce has been reduced by half, for about 10 minutes. Stir in remaining ingredients. Continue boiling, stirring, until thickened, for a further 10 minutes.
  • Set the oven rack 4-6 inches (10-15 cm) from the broiler and heat the broiler. Baste pork ribs with the sauce. Broil them, basting occasionally, until browned and sizzling all around, for about 3 minutes per side. Transfer broiled ribs to a serving plate. Sprinkle with chopped green onions. Serve hot.

PRESSURE COOKER COUNTRY-STYLE PORK RIBS RECIPE - MAGIC SKILLET



Pressure Cooker Country-Style Pork Ribs Recipe - Magic Skillet image

Pressure cooker country-style pork ribs recipe. Bone-in trimmed pork ribs with soy sauce, vegetables, mustard, and beer cooked in the stovetop pressure cooker.

Provided by Slava Bond

Total Time 25 minutes

Prep Time 10 minutes

Cook Time 15 minutes

Yield 6

Number Of Ingredients 8

beer
carrots
garlic
mustard
pork ribs
soy sauce
vinegar
yellow onion

Steps:

  • Heat the olive oil in an electric pressure cooker turned to the sauté function Add the onion and carrot. Cook, stirring occasionally until the onion has softened, for about 4-5 minutes.
  • Stir in minced garlic and cook for a further few seconds. Stir in the beer and soy sauce, scraping up any browned bits in the pressure cooker.
  • Nestle pork ribs into the pressure cooker. Close cooker and lock the lid. Set the machine to cook at high pressure. Set the timer to cook for 20 minutes.
  • Using the Quick Release method, bring pressure to normal. Carefully unlock and open the lid. Using tongs, transfer the ribs to a large baking sheet.
  • Switch the pressure cooker back to the sauté function. Bring sauce to a boil, stirring occasionally. Cook until the sauce has been reduced by half, for about 10 minutes. Stir in remaining ingredients. Continue boiling, stirring, until thickened, for a further 10 minutes.
  • Set the oven rack 4-6 inches (10-15 cm) from the broiler and heat the broiler. Baste pork ribs with the sauce. Broil them, basting occasionally, until browned and sizzling all around, for about 3 minutes per side. Transfer broiled ribs to a serving plate. Sprinkle with chopped green onions. Serve hot.

THE BEST SLOW COOKER RIBS - TASTES BETTER FROM SCRATCH
Nov 15, 2019 · You can use baby back ribs, spare ribs, or country-style ribs for this slow cooker recipe. I am partial to baby back ribs. Costco sells a three-pack of baby back ribs that are high quality, well priced, and just delicious. I love to use one rack and freeze the others for another day. Remove membrane from the back of ribs.
From tastesbetterfromscratch.com
See details


SLOW COOKER RIBS & POTATOES - FIT SLOW COOKER QUEEN
Feb 14, 2022 · Place the foil packet in the slow cooker. Pierce the potatoes with a fork and add them to the slow cooker around or on top of the ribs. Cook HIGH 3-4 hours or LOW 6-8. Option 2: Add the prepared ribs to the slow cooker, standing up with the meat facing out. Add potatoes in the center inside the ribs. Cook HIGH …
From fitslowcookerqueen.com
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BBQ COUNTRY STYLE RIBS RECIPE | ALLRECIPES
On a whim I picked up country style ribs then googled a recipe.I read a lot of the reviews from this recipe and decided to try it with out adding water. I only put salt, pepper, and freshly grated garlic( I did not have a lemon) on my 8 boneless country style ribs…
From allrecipes.com
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SLOW COOKER BABY BACK RIBS - THE MAGICAL SLOW COOKER
Jul 06, 2019 · Place the lid on the slow cooker and cook on low for 8 hours or on high for 4 hours. ... I use liquid smoke in many of my barbecue inspired recipes in the slow cooker. Makes the house smell like smoked meat while cooking! ... Slow Cooker Molasses Country Style Ribs; FREE EMAIL SERIES SLOW COOKER …
From themagicalslowcooker.com
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SLOW COOKER RIBS, POTATOES AND SAUERKRAUT - THE MAGICAL ...
Aug 17, 2021 · Why this recipe works. This one-pot slow cooker ribs recipe is so flavorful and great for a hungry crowd. Prep it in the morning, set up the crockpot, then enjoy a great meal …
From themagicalslowcooker.com
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SLOW COOKER BONELESS SHORT RIBS RECIPE - THE SPRUCE EATS
Dec 12, 2021 · Short ribs are from the lower part of the rib cage and are known to be tough and heavy with connective tissue. Cut short—generally 3 to 4 inches long—they will fit nicely in your slow cooker. While the most common way to cook short ribs is braising them, cooking them slowly in the crock pot makes these meaty ribs …
From thespruceeats.com
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Nov 28, 2018 · Slow-Cooker Memphis-Style Ribs After my dad and I had dinner at the legendary Rendezvous Restaurant in Memphis, I was inspired to create a slow-cooked version of tasty dry-rub Memphis ribs. Smoked paprika in the rub mimics the flavor that the ribs …
From tasteofhome.com
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SIMPLE COUNTRY RIBS RECIPE | ALLRECIPES
These were very tasty. I did use the boneless country style ribs and reduced the sauce after boiling/simmering the ribs. I used the Bourbon Whiskey BBQ sauce recipe by Kevin on this site and it was perfect. Thanks Phoenix33_64 for posting this method. I bought some more country ribs …
From allrecipes.com
See details


THE BEST SLOW COOKER RIBS - TASTES BETTER FROM SCRATCH
Nov 15, 2019 · You can use baby back ribs, spare ribs, or country-style ribs for this slow cooker recipe. I am partial to baby back ribs. Costco sells a three-pack of baby back ribs that are high quality, well priced, and just delicious. I love to use one rack and freeze the others for another day. Remove membrane from the back of ribs.
From tastesbetterfromscratch.com
See details


SLOW COOKER RIBS & POTATOES + VIDEO - FIT SLOW COOKER QUEEN
Feb 14, 2022 · Place the foil packet in the slow cooker. Pierce the potatoes with a fork and add them to the slow cooker around or on top of the ribs. Cook HIGH 3-4 hours or LOW 6-8. Option 2: Add the prepared ribs to the slow cooker, standing up with the meat facing out. Add potatoes in the center inside the ribs. Cook HIGH …
From fitslowcookerqueen.com
See details


BBQ COUNTRY STYLE RIBS RECIPE | ALLRECIPES
On a whim I picked up country style ribs then googled a recipe.I read a lot of the reviews from this recipe and decided to try it with out adding water. I only put salt, pepper, and freshly grated garlic( I did not have a lemon) on my 8 boneless country style ribs…
From allrecipes.com
See details