COUNTRY HAM SLICES RECIPE RECIPES
MONTE CRISTO SANDWICH - THE REAL ONE RECIPE | ALLRECIPES
This is the real Monte Cristo sandwich. It has a nice thick batter and is absolutely delicious. Enjoy hot sandwich with currant jelly or make a currant sauce with currant jelly, water and heavy cream.
Provided by SEAWAKIM
Categories Breakfast Sandwiches
Total Time 15 minutes
Prep Time 10 minutes
Cook Time 5 minutes
Yield 16 mini sandwiches
Number Of Ingredients 12
Steps:
- Heat 5 inches of oil in a deep-fryer to 365 degrees F (180 degrees C). While oil is heating, make the batter: In a medium bowl, whisk together the egg and water. Combine the flour, baking powder, salt and pepper; whisk into the egg mixture until smooth. Set aside in the refrigerator.
- Assemble sandwiches by placing one slice of turkey on one slice of bread, a slice of ham on another, then sandwich them with the Swiss cheese in the middle. Cut sandwiches into quarters, and secure with toothpicks.
- Dip each sandwich quarter in the batter so that all sides are coated. Deep fry in the hot oil until golden brown on all sides. Remove toothpicks and arrange on a serving tray. Dust with confectioners' sugar just before serving.
Nutrition Facts : Calories 305.2 calories, CarbohydrateContent 23.7 g, CholesterolContent 50 mg, FatContent 17.9 g, FiberContent 1.1 g, ProteinContent 12.2 g, SaturatedFatContent 4.8 g, SodiumContent 808.2 mg, SugarContent 2.3 g
COUNTRY HAM AND POTATOES RECIPE: HOW TO MAKE IT
Browned potatoes give simple ham a tasty touch. Not only do the potatoes pick up the flavor of the ham, but they look beautiful! Just add veggies or a salad and dinner is done. —Helen Bridges, Washington, Virginia
Provided by Taste of Home
Categories Dinner
Total Time 30 minutes
Prep Time 5 minutes
Cook Time 25 minutes
Yield 6 servings.
Number Of Ingredients 4
Steps:
- In a large heavy skillet, brown ham over medium-high heat in butter on both sides until heated through. Move ham to 1 side of the skillet; brown potatoes in drippings until tender. Sprinkle potatoes with parsley.
Nutrition Facts : Calories 261 calories, FatContent 9g fat (5g saturated fat), CholesterolContent 64mg cholesterol, SodiumContent 1337mg sodium, CarbohydrateContent 21g carbohydrate (1g sugars, FiberContent 1g fiber), ProteinContent 28g protein.
More about "country ham slices recipe recipes"
COUNTRY HAM AND POTATOES RECIPE: HOW TO MAKE IT
Browned potatoes give simple ham a tasty touch. Not only do the potatoes pick up the flavor of the ham, but they look beautiful! Just add veggies or a salad and dinner is done. —Helen Bridges, Washington, Virginia
From tasteofhome.com
Reviews 4.1
Total Time 30 minutes
Category Dinner
Calories 261 calories per serving
From tasteofhome.com
Reviews 4.1
Total Time 30 minutes
Category Dinner
Calories 261 calories per serving
- In a large heavy skillet, brown ham over medium-high heat in butter on both sides until heated through. Move ham to 1 side of the skillet; brown potatoes in drippings until tender. Sprinkle potatoes with parsley.
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COUNTRY HAM BREAKFAST CASSEROLE RECIPE | NANCY FULLE…
From foodnetwork.com
Reviews 4.6
Total Time 2 hours 30 minutes
Category main-dish
Reviews 4.6
Total Time 2 hours 30 minutes
Category main-dish
- Uncover the dish and bake until puffed, golden and cooked through, about 45 minutes. Let cool 5 minutes, sprinkle with the chives and serve.
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COUNTRY STYLE STEAK RECIPE | ALTON BROWN | FOOD NETWORK
From foodnetwork.com
Reviews 4.8
Total Time 3 hours 10 minutes
Category main-dish
Cuisine american
Reviews 4.8
Total Time 3 hours 10 minutes
Category main-dish
Cuisine american
- Remove the last steaks from the pot and add the chicken broth and thyme and whisk until the liquid just comes to a boil. Return the steaks to the pot and make sure they are all submerged in the liquid. Cover the pot and place it in the oven on the middle rack. Cook for 1 1/2 to 2 hours or until the meat is tender and falling apart.
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I MADE A VINTAGE HAM LOAF RECIPE FROM THE ... - TASTE OF HOME
Feb 08, 2019 · I love reading retro cookbooks and exploring vintage foods, so when I found a ham loaf recipe from the ’50s, I was eager to give it a try.. When I shared my plan with family and friends, they were puzzled. Though a beloved recipe in Pennsylvania-Dutch country, no one in my circle had heard of ham …
From tasteofhome.com
From tasteofhome.com
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THE BEST COUNTRY HAM FOR EVERY TABLE | HOBE'S COUNTRY HAM
At Hobe’s Country Ham, we don’t just make country ham. Country ham is our way of life. And it has been that way, in North Carolina & surrounding states, for almost 50 years since Hobert Gambill first started curing his first ham.
From hobescountryham.com
From hobescountryham.com
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HOW TO COOK COUNTRY HAM SLICES - THE SOUTHERN LADY C…
FRYING COUNTRY HAM SLICES. Country ham slices should be at least 1/4 inch thick, have some fat around the edges and be fairly large. Heat a large skillet on top of the stove, add a couple country ham slices and cover the skillet with a lid. Do not remove the fat from the slices …
From thesouthernladycooks.com
From thesouthernladycooks.com
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THE BEST COUNTRY HAM FOR EVERY TABLE | HOBE'S COUNTRY HAM
At Hobe’s Country Ham, we don’t just make country ham. Country ham is our way of life. And it has been that way, in North Carolina & surrounding states, for almost 50 years since Hobert Gambill first started curing his first ham.
From hobescountryham.com
From hobescountryham.com
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50 HAM RECIPES FOR DINNER THE WHOLE FAMILY WILL LOVE ...
Feb 27, 2019 · Ham is a versatile main menu item that's a standby with all country cooks. One of the best and easiest ways to serve ham slices is topped off with a slightly sweet glaze, …
From tasteofhome.com
From tasteofhome.com
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HAM WITH RED EYE GRAVY - ALLRECIPES
Get familiar with the saltiness of your ham, as they vary. May need to rinse if too salty AFTER cooking. Real country ham doesn’t take long to cook at all. That being said, I personally use bacon drippings to start with, in order to have grease at the end. Ham will flavor bacon fat.Cook ham …
From allrecipes.com
From allrecipes.com
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SLOW COOKER GREEN BEANS, HAM AND POTATOES RECIPE | ALLRECIPES
Now add cut ham pieces, potatoes and green beans to the broth in a large pot, and gently boil until beans & potatoes are tender. Ham slices are faster (cook at least two, cut in 1" squares) less fatty and just as delicious, with less work than skimming fat from hocks. Which ever you choose, don't forget the country …
From allrecipes.com
From allrecipes.com
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SLOW COOKER HAM BALLS RECIPE - THE SPRUCE EATS
Feb 08, 2022 · This recipe lets you decorate the table and get the rest of the food ready while the ham balls bake. Then, just transfer them to the slow cooker and add the glaze. You can also serve them as an entree with rice, bread, and your favorite steamed green vegetable for a casual weeknight dinner. Either way, this recipe …
From thespruceeats.com
From thespruceeats.com
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SOUTHERN RED-EYE GRAVY RECIPE - THE SPRUCE EATS
Jul 16, 2021 · Country ham is a ham that has been dry-cured with salt and preservatives over a long period of time. The curing process and appearance are similar to prosciutto. You can find shelf-stable country ham in the southeastern U.S. or online. Uncooked cut country ham …
From thespruceeats.com
From thespruceeats.com
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