COUNTRY COOKIES RECIPES

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COWBOY COOKIES | COOK'S COUNTRY



Cowboy Cookies | Cook's Country image

Hearty ingredients take a toll on texture. Could we soften this tough cookie?

Provided by Cook's Country

Yield Makes 16 cookies

LOW COUNTRY COOKIES - PAULA DEEN RECIPE - FOOD.COM



Low Country Cookies - Paula Deen Recipe - Food.com image

Make and share this Low Country Cookies - Paula Deen recipe from Food.com.

Total Time 2 hours 10 minutes

Prep Time 2 hours

Cook Time 10 minutes

Yield 15-20 cookies

Number Of Ingredients 11

1 (16 ounce) box graham crackers
12 tablespoons butter
1 cup sugar
1 egg
1/2 cup milk
1 cup chopped pecans
1 cup coconut, shredded
2 cups powdered sugar
1 teaspoon vanilla extract
4 tablespoons butter
3 tablespoons milk

Steps:

  • Line a 13x9 pan with whole graham crackers.
  • Melt butter in saucepan and add sugar.
  • Beat egg and milk together; add to butter mixture.
  • Bring to a boil, stirring constantly.
  • Remove from heat.
  • Add nuts, coconut, and 1 cup graham cracker crumbs.
  • Pour over crackers in the pan.
  • Cover with another layer of whole graham crackers.
  • PREPARE TOPPING:.
  • Beat all topping ingredients together and spread over top layer of crackers.
  • Chill then cut into squares.

Nutrition Facts : Calories 450.9, FatContent 25, SaturatedFatContent 12.3, CholesterolContent 48.2, SodiumContent 282.6, CarbohydrateContent 55.4, FiberContent 2.5, SugarContent 39.2, ProteinContent 4.1

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