COUNTRY BEAN RECIPE RECIPES
COUNTRY BAKED BEANS RECIPE: HOW TO MAKE IT
After sampling these savory beans at our local John Deere dealer's open house, I asked for the recipe. To my surprise, they had started with canned beans and easily given them a wonderful homemade taste. They went over big at our summer reunion.
Provided by Taste of Home
Categories Side Dishes
Total Time 55 minutes
Prep Time 10 minutes
Cook Time 45 minutes
Yield 12 servings.
Number Of Ingredients 5
Steps:
- In a large bowl, combine all ingredients. Pour into a 4-1/2-qt. bean pot or two ungreased 2-qt. baking dishes. , Bake, uncovered, at 350° for 45-60 minutes or until heated through.
Nutrition Facts : Calories 268 calories, FatContent 8g fat (3g saturated fat), CholesterolContent 30mg cholesterol, SodiumContent 1757mg sodium, CarbohydrateContent 34g carbohydrate (27g sugars, FiberContent 2g fiber), ProteinContent 17g protein.
CLASSIC COUNTRY GREEN BEANS | ALLRECIPES
I love green beans in any form, but this is my family's absolute favorite way to eat them. There are never any leftovers!
Provided by SunnyDaysNora
Categories Side Dish Vegetables Green Beans
Total Time 50 minutes
Prep Time 5 minutes
Cook Time 45 minutes
Yield 8 servings
Number Of Ingredients 8
Steps:
- Empty canned green beans with liquid into a large saucepan. Add enough water to just cover beans. Stir in fatback, bouillon, onion powder, garlic powder, seasoned salt, and pepper until well combined; bring to a boil.
- Boil for 10 minutes, then reduce heat to low and simmer for 30 more minutes.
Nutrition Facts : Calories 102.6 calories, CarbohydrateContent 10 g, CholesterolContent 6.1 mg, FatContent 5.6 g, FiberContent 4.8 g, ProteinContent 3.1 g, SaturatedFatContent 2 g, SodiumContent 1025.3 mg, SugarContent 1.8 g
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COUNTRY GREEN BEANS RECIPE | ALLRECIPES
Fresh green beans are cooked with bacon, onion, and garlic for a delicious side dish.
From allrecipes.com
Reviews 4.7
Total Time 35 minutes
Category Side Dish, Vegetables, Green Beans
Calories 162.2 calories per serving
From allrecipes.com
Reviews 4.7
Total Time 35 minutes
Category Side Dish, Vegetables, Green Beans
Calories 162.2 calories per serving
- Combine bacon, green beans, onion, butter, chicken broth, garlic, salt, and pepper in a saucepan. Cover and simmer on medium heat until beans are tender, 15 to 20 minutes.
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COUNTRY GREEN BEANS RECIPE: HOW TO MAKE IT
This deliciously different way to dress up green beans is sure to become a family favorite at your house, too. The garlic, chopped ham and onion blend so well with the beans. It's a beautiful and tasty side dish that has real country appeal.
-Linda Gaido, New Brighton, Pennsylvania
From tasteofhome.com
Reviews 4.8
Total Time 20 minutes
Category Side Dishes
Calories 151 calories per serving
From tasteofhome.com
Reviews 4.8
Total Time 20 minutes
Category Side Dishes
Calories 151 calories per serving
- In a large saucepan, combine all ingredients. Bring to a boil. Reduce heat; cover and simmer for 8-10 minutes or until beans are crisp-tender. Drain if necessary.
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COUNTRY BEAN SOUP RECIPE - FOOD.COM
Make and share this Country Bean Soup recipe from Food.com.
From food.com
Reviews 5.0
Total Time 5 hours 30 minutes
Calories 32.2 per serving
From food.com
Reviews 5.0
Total Time 5 hours 30 minutes
Calories 32.2 per serving
- Remove bones and any large pieces of fat and if there are large chunks of meat, shred them and return them to the pot.
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COUNTRY BEAN SOUP RECIPE: HOW TO MAKE IT
I like to give this mix as a gift, layering the beans in a clear pint jar and attaching the soup directions with a festive ribbon. You'll find it's perfect to serve year-round. —Donna Higbee, Riverton, Utah
From tasteofhome.com
Total Time 03 hours 40 minutes
Category Lunch
Cuisine North America, Cajun, Mexican
Calories 547 calories per serving
From tasteofhome.com
Total Time 03 hours 40 minutes
Category Lunch
Cuisine North America, Cajun, Mexican
Calories 547 calories per serving
- Sort beans, peas and lentils; combine in a large bowl. Divide into four equal batches, 2 cups each. Store in airtight containers in a cool, dry place for up to 6 months. Yield: 4 batches., To make one batch of soup: Rinse bean mixture with cold water. Place in a large saucepan; add water to cover by 2 in. Bring to a boil; boil for 2 minutes. Remove from the heat; cover and let soak for 1-4 hours or until beans are softened., Drain and rinse bean mixture, discarding liquid. Return bean mixture to pan; add remaining ingredients. Bring to a boil over medium-high heat. Reduce heat; cover and simmer for 3 hours or until beans are tender. Remove ham hock; cut meat into bite-size pieces and return to pan. Heat through.
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SLOW-COOKED COUNTRY GREEN BEANS RECIPE | FOOD NETWORK
While the cooking time may seem extremely long, this is an old-fashioned Southern means of cooking vegetables. When cooked this way, the beans are served with their "pot liquor" and cornbread to sop it up.
From foodnetwork.com
Reviews 5
Total Time 2 hours 25 minutes
Category side-dish
Cuisine american
From foodnetwork.com
Reviews 5
Total Time 2 hours 25 minutes
Category side-dish
Cuisine american
- Add the oil in a medium, heavy saucepan. Add the onion and saute until tender, about 3 minutes. Season with salt, pepper, and cayenne. Add the ham hocks, garlic, and beans. Add enough water to almost completely cover the beans. Bring to a boil, reduce the heat and simmer for 2 hours. Remove from the heat and serve with the cooking liquid.
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WORLD'S BEST BAKED BEANS | RECIPES FROM THE COUNTRY BOB BOYS
The best baked beans recipe is the one that uses Country Bob’s All Purpose Sauce. This simple recipe will give you the World's Best Baked Beans!
From countrybobs.com
Total Time 1 hours 25 minutes
Calories 0 per serving
From countrybobs.com
Total Time 1 hours 25 minutes
Calories 0 per serving
- To truly try the World’s Best, we recommend cooking these on a smoker grill. Only then will you be able to say you’ve really have had the World’s Best Baked Beans.
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MS SALLY’S SOUTHERN PINTO BEANS RECIPE : TASTE OF SOUTHERN
Delicious additions to any meal, pinto beans are another quick and easy side dish in the classic Southern tradition. We're featuring the recipe of our dear friend, Ms. Sally who says that this is her most requested dish from family and friends. Just a few simple ingredients are all you'll need
From tasteofsouthern.com
Reviews 5
Total Time 1 hours 45 minutes
Cuisine American
From tasteofsouthern.com
Reviews 5
Total Time 1 hours 45 minutes
Cuisine American
- Serve warm and Enjoy!
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BEST SLOW COOKER BAKED BEANS RECIPE - COUNTRY LIVING
This hearty hands-off barbecue side dish practically makes itself.
From countryliving.com
Total Time 120 minutes
Category Barbeque, Summer, side dish
Cuisine American
From countryliving.com
Total Time 120 minutes
Category Barbeque, Summer, side dish
Cuisine American
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BACKYARD BARBECUE BEANS | COOK'S COUNTRY - QUICK RECIPES
Canned baked beans are not bad. But with a few additions, they can be so much more.
From cookscountry.com
Reviews 4.7
From cookscountry.com
Reviews 4.7
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From thespruceeats.com
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Mar 27, 2019 · Place pot over medium heat and bring to a vigorous simmer (do not boil) . Cover and place on a lower, but not the lowest, oven rack. Cook for about 4 hours, checking every hour and adding enough additional hot water to keep beans well covered. Remove from oven, adjust seasonings and amount of water.
From thespruceeats.com
From thespruceeats.com
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COUNTRY-STYLE BAKED BEANS RECIPE - THE SPRUCE EATS
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From thespruceeats.com
From thespruceeats.com
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COUNTRY BEAN CAKES | CHICKENS IN THE ROAD
Jan 13, 2015 · A pot o’ beans. I was talking food with my hired men one day recently and one of them mentioned their mother making bean cakes. Because I’m quirky like that about obscure back country recipes, I was completely struck by “bean cakes” and had to grill him to the ground about what exactly this bean cake thing is.
From chickensintheroad.com
From chickensintheroad.com
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From countryrecipebook.com
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From share-recipes.net
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COUNTRY RANCH GREEN BEANS AND POTATOES - SPICY SOUTHERN ...
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