COUCH TOMATO CAFE RECIPES

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PERSONAL PORTOBELLO PIZZA RECIPE | ALLRECIPES



Personal Portobello Pizza Recipe | Allrecipes image

A delicious recipe that substitutes a portobello mushroom for a pizza crust. Try using pesto sauce instead of spaghetti sauce, and experiment with your favorite pizza toppings.

Provided by KJONES27

Categories     Italian Recipes

Total Time 40 minutes

Prep Time 15 minutes

Cook Time 25 minutes

Yield 1 serving

Number Of Ingredients 6

1 large portobello mushroom, stem removed
1 tablespoon spaghetti sauce
½ cup mozzarella cheese
½ tablespoon sliced black olives
4 slices pepperoni sausage
1 clove garlic, chopped

Steps:

  • Preheat the oven to 375 degrees F (190 degrees C).
  • Place the mushroom on a baking sheet, and bake for 5 minutes in the preheated oven. Remove from the oven, and spread spaghetti sauce in the cup of the cap. Top with cheese, olives, pepperoni and garlic.
  • Bake for an additional 20 minutes, or until cheese is melted and golden.

Nutrition Facts : Calories 235 calories, CarbohydrateContent 10.6 g, CholesterolContent 44.9 mg, FatContent 13.6 g, FiberContent 2.3 g, ProteinContent 18.8 g, SaturatedFatContent 7.1 g, SodiumContent 589.9 mg, SugarContent 4.1 g

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