COTTAGE CHEESE TACO DIP RECIPES

Name: Savory Cottage Cheese Bowl
Prep time: 5 min
Total time: 5 min
Yield: 1
Cuisine: American
Ingredients: ¾ cup low fat cottage cheese (I like Good Culture); 2 tablespoons minced chives or finely minced scallion greens (divided); Freshly ground black pepper; ½ cup sliced Persian cucumbers; ½ medium bell pepper (seeded and chopped); 10 halved grape tomatoes; 1 tablespoon chopped (roasted shelled pistachios); Kosher salt

SAVORY COTTAGE CHEESE BOWL (HIGH PROTEIN ... - SKINNYTASTE

Savory Cottage Cheese Bowl (High Protein ... - Skinnytaste image

This Savory Cottage Cheese Bowl topped with veggies and pistachios is a protein-packed breakfast that will keep you full all morning.

Provided by Gina

Categories Breakfast Meal Prep Snack

Total Time 5 minutes

Prep Time 5 minutes

Yield 1

Number Of Ingredients 8

Ingredients

¾ cup low fat cottage cheese (I like Good Culture)
2 tablespoons minced chives or finely minced scallion greens (divided)
Freshly ground black pepper
½ cup sliced Persian cucumbers
½ medium bell pepper (seeded and chopped)
10 halved grape tomatoes
1 tablespoon chopped (roasted shelled pistachios)
Kosher salt

Steps:

In a small bowl, combine cottage cheese with 1 tablespoon chives and pepper, to taste.
Layer cucumbers, peppers and tomatoes on top then garnish with remaining 1 tablespoon chives and pistachios.
Sprinkle with a pinch of salt and pepper, to taste.

Nutrition Facts : ServingSize 1 bowl, Calories 221 kcal, CarbohydrateContent 19 g, ProteinContent 25 g, FatContent 8 g, SaturatedFatContent 3 g, CholesterolContent 23 mg, SodiumContent 624 mg, FiberContent 4.5 g, SugarContent 13 g

RECIPE FOR TACO CASSEROLE - MRFOOD.COM

Recipe for Taco Casserole - MrFood.com image

Our Taco Casserole is a simple, Mexican-inspired, ground beef recipe that everyone in your family will eat right up. It's got all the tasty taco fillings you and your family love. But best of all, you can make our Taco Casserole in advance, and heat

Provided by MRFOOD.COM

Categories Beef

Cook Time 35 minutes

Number Of Ingredients 9

Ingredients

1 pound ground beef (see Note)
1 small onion, chopped
1/2 teaspoon garlic powder
1 (1.25-ounce) envelope taco seasoning mix
1 (8-ounce) can tomato sauce
1 cup sour cream
1 cup small curd cottage cheese
4 cup crushed tortilla chips
2 cup (8 ounces) shredded Colby Jack cheese

Steps:

Preheat oven to 350 degrees F. Coat a 2-1/2-quart casserole dish with cooking spray.
In a large skillet over high heat, cook beef and onion 5 to 6 minutes, or until no pink remains; drain off excess fat. Add garlic powder, taco seasoning mix, and tomato sauce to beef; mix and set aside.
In a medium bowl, combine sour cream and cottage cheese; set aside.
Place half the crushed chips in the bottom of the casserole dish. Add enough meat mixture to cover the chips, then cover the meat with half the sour cream mixture. Sprinkle with half the cheese; repeat layers.
Bake, uncovered, 30 to 35 minutes, or until casserole is heated through.

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Sprinkle with a pinch of salt and pepper, to taste.

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