CORNED BEEF STEW RECIPES

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BEST CORNED BEEF STEW - HOW TO MAKE MY DAD'S ... - DELISH



Best Corned Beef Stew - How To Make My Dad's ... - Delish image

This Corned Beef Stew from Delish UK couldn't be any easier to make! There's only a handful of ingredients.

Provided by Marianna Gould

Categories     dinner

Total Time 35 minutes

Prep Time 0S

Cook Time 0S

Yield 4

Number Of Ingredients 9

1 tbsp.

vegetable oil

1

onion, finely chopped

3

large carrots, sliced (about 390g)

2 L

water

1

.3kg potatoes, peeled and chopped into bite-sized chunks

2

x 125g packs of sliced corned beef, roughly chopped

5

reduced-salt beef stock cubes (we use OXO)

Ground black pepper, to season

Chopped parsley, to serve 

Steps:

  • In frying pan over medium heat, add vegetable oil and fry the onion and carrot together for 4-5 minutes. Bring water to boil in a saucepan over medium-high heat.  Once boiled, add chopped potatoes, and the carrot and onion mixture.  Then, crumble stock cubes into the stew mixture. Mix, and bring to a simmer, leave to cook for 30-35mins until vegetables are cooked through.  Add roughly chopped corned beef and pepper (to taste).  Once cooked, stir through and serve with chopped parsley on top. 

IRISH CORNED BEEF STEW RECIPE - FOOD.COM



Irish Corned Beef Stew Recipe - Food.com image

Make and share this Irish Corned Beef Stew recipe from Food.com.

Total Time 4 hours 15 minutes

Prep Time 15 minutes

Cook Time 4 hours

Yield 8 serving(s)

Number Of Ingredients 11

1 (3 lb) package corned beef (including spice packet)
1/3 cup flour
1/4 cup butter
1 1/2 lbs red potatoes, peeled and cubed
1 (12 ounce) bottle beer, guinness extra stout
1 (10 1/2 ounce) can condensed beef broth
2 cups peeled and sliced carrots
2 cups peeled and sliced parsnips
1 1/2 cups water
1 large onion, cubed
2 cups cabbage, coarsely chopped 1-inch slices

Steps:

  • Cut away any large pieces of fat from corned beef and cut meat into 1-inch cubes; dredge well in flour. Melt butter in a pan. Add corned beef (including any excess flour); cook over medium-high heat, stirring frequently, until browned on all sides.
  • Add spice packet and all remaining ingredients except cabbage to crockpot and stir well. Cook on high for 4 hours.
  • Add cabbage and cook for 10 minutes more.

Nutrition Facts : Calories 634.8, FatContent 38.4, SaturatedFatContent 14.5, CholesterolContent 182.1, SodiumContent 2199.1, CarbohydrateContent 31.9, FiberContent 4.7, SugarContent 5.2, ProteinContent 36

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