CORNBREAD RECIPE WITHOUT MILK RECIPES
GOLDEN SWEET CORNBREAD RECIPE | ALLRECIPES
If you like sweet cornbread, this is the recipe for you! My mom made this for me as a child, and now it's my family's favorite.
Provided by bluegirl
Categories Cornbread
Total Time 35 minutes
Prep Time 10 minutes
Cook Time 25 minutes
Yield 1 - 9 inch round pan
Number Of Ingredients 8
Steps:
- Preheat oven to 400 degrees F (200 degrees C). Spray or lightly grease a 9 inch round cake pan.
- In a large bowl, combine flour, cornmeal, sugar, salt and baking powder. Stir in egg, milk and vegetable oil until well combined. Pour batter into prepared pan.
- Bake in preheated oven for 20 to 25 minutes, or until a toothpick inserted into the center of the loaf comes out clean.
Nutrition Facts : Calories 188.6 calories, CarbohydrateContent 28.2 g, CholesterolContent 17.1 mg, FatContent 7.4 g, FiberContent 1 g, ProteinContent 3.1 g, SaturatedFatContent 1.2 g, SodiumContent 353.9 mg, SugarContent 12.2 g
MEXICAN STYLE CORNBREAD RECIPE | ALLRECIPES
A new spicy twist on cornbread. Very rich and flavorful with a crisp topping of cheese.
Provided by Lynn Gibson
Categories Cornbread
Total Time 50 minutes
Prep Time 15 minutes
Cook Time 35 minutes
Yield 1 - 8x8 inch pan
Number Of Ingredients 12
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease an 8 inch square baking dish or a cast iron skillet.
- In a small bowl, beat eggs. Mix in corn oil and buttermilk. Stir in 1 cup shredded cheese, creamed corn, onion, and jalapenos.
- In a large bowl, whisk together cornmeal, flour, baking powder, soda, and salt. Stir the egg mixture into the dry ingredients. Mix well. Pour batter into prepared pan. Sprinkle remaining 1/2 cup cheese on top.
- Bake for 30 to 35 minutes until center is set and top is golden brown.
Nutrition Facts : Calories 192.7 calories, CarbohydrateContent 17.9 g, CholesterolContent 46.6 mg, FatContent 10.8 g, FiberContent 1.4 g, ProteinContent 7.1 g, SaturatedFatContent 4 g, SodiumContent 387.5 mg, SugarContent 2.4 g
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