CORNBREAD POT PIE RECIPE RECIPES

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CORNBREAD CHICKEN POT PIE RECIPE | ALLRECIPES



Cornbread Chicken Pot Pie Recipe | Allrecipes image

You'll think back to simpler times when you serve this rich, cornbread-topped pot pie right in your own home.

Provided by Campbell's Kitchen

Categories     Campbell's Kitchen

Total Time 45 minutes

Prep Time 15 minutes

Cook Time 30 minutes

Yield 4 servings

Number Of Ingredients 7

1 (10.75 ounce) can Campbell's® Condensed Cream of Chicken Soup (Regular or 98% Fat Free)
1 (8 ounce) can whole kernel corn, drained
2 cups cubed cooked chicken or turkey
1 (8 ounce) package corn muffin mix
¾ cup milk
1 egg
½ cup shredded Cheddar cheese

Steps:

  • Heat the oven to 400 degrees F. Stir the soup, corn and chicken in a 9-inch pie plate.
  • Stir the muffin mix, milk and egg in a small bowl just until blended. Spread the batter over the chicken mixture.
  • Bake for 30 minutes or until the topping is golden brown. Sprinkle with the cheese. Let stand until the cheese is melted.

Nutrition Facts : Calories 540.7 calories, CarbohydrateContent 58.6 g, CholesterolContent 107.4 mg, FatContent 22.7 g, FiberContent 6 g, ProteinContent 26.8 g, SaturatedFatContent 8.3 g, SodiumContent 1486.8 mg, SugarContent 4.7 g

CHICKEN POT PIE CORNBREAD MUFFINS RECIPE - SCOTT HOCKER ...



Chicken Pot Pie Cornbread Muffins Recipe - Scott Hocker ... image

These muffins are great for any meal of the day and make for an especially high-protein breakfast muffin. Slideshow:  More Chicken Recipes 

Provided by Scott Hocker

Categories     Chicken

Total Time 1 hours 30 minutes

Yield 12

Number Of Ingredients 16

1 1/2 cups cornmeal
1/2 cup all-purpose flour
Kosher salt
1/2 teaspoon baking powder
1/2 teaspoon baking soda
1 large egg
1 1/2 cups well-shaken buttermilk
2 tablespoons extra-virgin olive oil
1 large shallot, chopped
2 garlic cloves, finely chopped
1 large carrot, cut into chunks
Kosher salt
Freshly ground black pepper
1 tablespoons all-purpose flour
3/4 cup chicken stock or low-sodium broth
1/2 cup shredded rotisserie chicken

Steps:

  • Make the cornbread
  • Make the filling

More about "cornbread pot pie recipe recipes"

SPEEDY CHILI POT PIE RECIPE | ALLRECIPES
Simple, inexpensive -- and my children gobble it up! My 9 year-old has even made this for us. :0) Note: you will need whatever ingredients the cornbread mix calls for. Jiffy® calls for 1 egg and 1/3 cup milk. Egg substitute works well, too.
From allrecipes.com
Reviews 4.7
Total Time 30 minutes
Category Mexican Recipes
Calories 306.4 calories per serving
  • Bake in the preheated oven until the edges of the corn bread begin to brown and the center is set, 20 to 25 minutes. Sprinkle with Cheddar cheese and a dollop of sour cream.
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CORNBREAD TAMALE PIE RECIPE - NYT COOKING
This recipe came to The Times in a 2006 magazine article about the 75th anniversary edition of The Joy of Cooking, the soup-to-nuts cookbook found on practically every home cook's shelf since its first publication in 1931. Like many of the book's beloved recipes, this dish is a crowd-pleasing, homespun classic that is incredibly simple to put together. First, make a quick chili of beef, black beans, corn, green pepper and onion seasoned with chile power and cumin. Spread that in a baking dish, top with a simple cornbread batter and pop it into the oven. In about a half hour: tamale pie. Serve with hot sauce, a dollop of sour cream and a few slices of avocado. If you're trying to eat less red meat, ground turkey or chicken would make a fine substitute for the beef.
From cooking.nytimes.com
Reviews 4
Total Time 1 hours
Calories 445 per serving
  • In a medium bowl, whisk together the cornmeal, flour, sugar, baking powder and teaspoon salt. In a small bowl whisk together the egg, milk and oil until combined. Whisk the milk mixture into the flour mixture until combined. Spread the meat mixture into the casserole dish and cover with the corn bread topping. The topping will disappear into the meat mixture but will rise during baking and form a layer of corn bread. Bake until the corn bread is brown, 20 to 25 minutes.
See details


CORNBREAD SWIRL TAMALE PIE RECIPE - PILLSBURY.COM
If Tex-Mex dishes are a hit in your house, your family will love this incredible cornbread tamale pie. It's made with so many of the taco Tuesday flavors you love, but in the form of a tamale pie with cornbread crust. Try topping this cornbread tamale casserole with diced tomatoes, sliced green onions, fresh cilantro leaves, sour cream, pico de gallo, or salsa for extra freshness and flavor.
From pillsbury.com
Reviews 5
Total Time 50 minutes
Calories 420 per serving
  • Place rimmed baking pan on lower rack of oven; place pie on middle rack of oven. Bake 24 to 29 minutes or until cornbread is deep golden brown. Serve with sour cream.
See details


CLASSIC CHICKEN POT PIE RECIPE - PILLSBURY.COM
One of our most popular and top-rated meals of all time, this Classic Chicken Pot Pie has a flaky, buttery crust, a creamy sauce, and a hearty mix of chicken and vegetables your family will love. Plus, this homemade chicken pot pie is super easy to prep, making it a great recipe for beginner cooks and busy families alike.
From pillsbury.com
Reviews 4.5
Total Time 1 hours 5 minutes
Calories 560 per serving
  • Bake 30 to 40 minutes or until crust is golden brown. During last 15 to 20 minutes of baking, cover crust edge with strips of foil to prevent excessive browning. Let stand 5 minutes before serving.
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SWEET POTATO PIE-STUFFED CORNBREAD RECIPE | KARDEA BRO…
Once when I had leftover sweet potato pie filling, I wondered what I could do with it. Y'all know I don't like to waste food! So, I thought it would be fun to combine two of my favorite things: cornbread and sweet potato pie. The filling gets swirled into the cornbread batter for a sweet and savory mashup that everyone is sure to love.
From foodnetwork.com
Reviews 4.3
Total Time 1 hours 20 minutes
Category side-dish
  • Bake the cornbread until a toothpick inserted in the center comes out clean, 30 to 35 minutes. Cool on a wire rack for 7 minutes before serving.
See details


THANKSGIVING POT PIE RECIPE | KATIE LEE BIEGEL | FOOD NETWORK
From foodnetwork.com
Reviews 4.5
Total Time 1 hours 25 minutes
  • Bake until the puff pastry is golden brown, about 45 minutes. Let stand 5 minutes before cutting.
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CORNBREAD TAMALE PIE RECIPE - NYT COOKING
This recipe came to The Times in a 2006 magazine article about the 75th anniversary edition of The Joy of Cooking, the soup-to-nuts cookbook found on practically every home cook's shelf since its first publication in 1931. Like many of the book's beloved recipes, this dish is a crowd-pleasing, homespun classic that is incredibly simple to put together. First, make a quick chili of beef, black beans, corn, green pepper and onion seasoned with chile power and cumin. Spread that in a baking dish, top with a simple cornbread batter and pop it into the oven. In about a half hour: tamale pie. Serve with hot sauce, a dollop of sour cream and a few slices of avocado. If you're trying to eat less red meat, ground turkey or chicken would make a fine substitute for the beef.
From cooking.nytimes.com
Reviews 4
Total Time 1 hours
Calories 445 per serving
  • In a medium bowl, whisk together the cornmeal, flour, sugar, baking powder and teaspoon salt. In a small bowl whisk together the egg, milk and oil until combined. Whisk the milk mixture into the flour mixture until combined. Spread the meat mixture into the casserole dish and cover with the corn bread topping. The topping will disappear into the meat mixture but will rise during baking and form a layer of corn bread. Bake until the corn bread is brown, 20 to 25 minutes.
See details


OLD FASHIONED CHICKEN POT PIE RECIPE | ALLRECIPES
This recipe was given to me by my best friend. It is wonderful, comforting and smells great as it bakes!
From allrecipes.com
Reviews 4.5
Total Time 35 minutes
Category Chicken Pot Pie
Calories 702.1 calories per serving
  • Bake in the preheated oven for 25 to 30 minutes, or until golden brown.
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THANKSGIVING POT PIE RECIPE | KATIE LEE BIEGEL | FOOD NETWORK
From foodnetwork.com
Reviews 4.5
Total Time 1 hours 25 minutes
  • Bake until the puff pastry is golden brown, about 45 minutes. Let stand 5 minutes before cutting.
See details


EASY CHICKEN POT PIE RECIPE - PILLSBURY.COM
Pillsbury™ refrigerated pie crusts makes a delicious pot pie that’s made using chicken and veggies - a perfect casserole dinner.
From pillsbury.com
Reviews 4.5
Total Time 45 minutes
Calories 610 per serving
  • Bake at 400°F. for 20 to 30 minutes or until filling is bubbly and crust is golden brown. If necessary, cover edge of crust with strips of foil after 15 to 20 minutes of baking to prevent excessive browning.
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EASY PESTO PINWHEELS RECIPE - PILLSBURY.COM
Just three ingredients make a zesty appetizer filled with basil and roasted red bell peppers.
From pillsbury.com
Reviews 4
Total Time 30 minutes
Calories 50 per serving
  • Bake 13 to 17 minutes or until edges are golden brown. Immediately remove from cookie sheet. Serve warm.
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CORNBREAD CHICKEN POT PIE RECIPE | ALLRECIPES
You'll think back to simpler times when you serve this rich, cornbread-topped pot pie right in your own home.
From allrecipes.com
Reviews 4.4
Total Time 45 minutes
Category Campbell's Kitchen
Calories 540.7 calories per serving
  • Bake for 30 minutes or until the topping is golden brown. Sprinkle with the cheese. Let stand until the cheese is melted.
See details


CORNBREAD TAMALE PIE RECIPE - NYT COOKING
This recipe came to The Times in a 2006 magazine article about the 75th anniversary edition of The Joy of Cooking, the soup-to-nuts cookbook found on practically every home cook's shelf since its first publication in 1931. Like many of the book's beloved recipes, this dish is a crowd-pleasing, homespun classic that is incredibly simple to put together. First, make a quick chili of beef, black beans, corn, green pepper and onion seasoned with chile power and cumin. Spread that in a baking dish, top with a simple cornbread batter and pop it into the oven. In about a half hour: tamale pie. Serve with hot sauce, a dollop of sour cream and a few slices of avocado. If you're trying to eat less red meat, ground turkey or chicken would make a fine substitute for the beef.
From cooking.nytimes.com
Reviews 4
Total Time 1 hours
Calories 445 per serving
  • In a medium bowl, whisk together the cornmeal, flour, sugar, baking powder and teaspoon salt. In a small bowl whisk together the egg, milk and oil until combined. Whisk the milk mixture into the flour mixture until combined. Spread the meat mixture into the casserole dish and cover with the corn bread topping. The topping will disappear into the meat mixture but will rise during baking and form a layer of corn bread. Bake until the corn bread is brown, 20 to 25 minutes.
See details


CORNBREAD SWIRL TAMALE PIE RECIPE - PILLSBURY.COM
If Tex-Mex dishes are a hit in your house, your family will love this incredible cornbread tamale pie. It's made with so many of the taco Tuesday flavors you love, but in the form of a tamale pie with cornbread crust. Try topping this cornbread tamale casserole with diced tomatoes, sliced green onions, fresh cilantro leaves, sour cream, pico de gallo, or salsa for extra freshness and flavor.
From pillsbury.com
Reviews 5
Total Time 50 minutes
Calories 420 per serving
  • Place rimmed baking pan on lower rack of oven; place pie on middle rack of oven. Bake 24 to 29 minutes or until cornbread is deep golden brown. Serve with sour cream.
See details


CLASSIC CHICKEN POT PIE RECIPE - PILLSBURY.COM
One of our most popular and top-rated meals of all time, this Classic Chicken Pot Pie has a flaky, buttery crust, a creamy sauce, and a hearty mix of chicken and vegetables your family will love. Plus, this homemade chicken pot pie is super easy to prep, making it a great recipe for beginner cooks and busy families alike.
From pillsbury.com
Reviews 4.5
Total Time 1 hours 5 minutes
Calories 560 per serving
  • Bake 30 to 40 minutes or until crust is golden brown. During last 15 to 20 minutes of baking, cover crust edge with strips of foil to prevent excessive browning. Let stand 5 minutes before serving.
See details


SWEET POTATO PIE-STUFFED CORNBREAD RECIPE | KARDEA BRO…
Once when I had leftover sweet potato pie filling, I wondered what I could do with it. Y'all know I don't like to waste food! So, I thought it would be fun to combine two of my favorite things: cornbread and sweet potato pie. The filling gets swirled into the cornbread batter for a sweet and savory mashup that everyone is sure to love.
From foodnetwork.com
Reviews 4.3
Total Time 1 hours 20 minutes
Category side-dish
  • Bake the cornbread until a toothpick inserted in the center comes out clean, 30 to 35 minutes. Cool on a wire rack for 7 minutes before serving.
See details


CORNBREAD RECIPE | RECIPETIN EATS
Nov 17, 2019 · What you need for cornbread. Here’s what you need. A note on a few of the items: Canned creamed corn is the key ingredient here.Ordinary canned corn kernels won’t work. Cornmeal – ground from dried maize, these yellow grains add flavour and a hint of the signature tiny “crunch” to cornbread…
From recipetineats.com
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CHICKEN POT PIE CORNBREAD MUFFINS RECIPE - SCOTT HOCKER ...
In a large cast-iron or heavy skillet, heat the oil over medium high heat until hot, then stir in the onion, garlic, carrots, 1/4 teaspoon salt and 1/8 teaspoon pep-per. Cook, stirring ...
From foodandwine.com
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CHICKEN POT PIE III RECIPE | ALLRECIPES
I did make a lot of minor changes to this, but used it as a basic idea, especially for the length of cooking time. I used fresh carrots and potatoes cut up into small pieces, 1/2 a can each of green beans, corn, and peas. Also I used the "veggie pot pie crust" on this site which was amazing and added great flavor to the pot pie.
From allrecipes.com
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LIVEINTERNET @ СТАТИСТИКА И ДНЕВНИКИ, ПОЧТА И ПОИСК
We would like to show you a description here but the site won’t allow us.
From liveinternet.ru
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CHICKEN POT PIE CORNBREAD MUFFINS RECIPE - SCOTT HOCKER ...
In a large cast-iron or heavy skillet, heat the oil over medium high heat until hot, then stir in the onion, garlic, carrots, 1/4 teaspoon salt and 1/8 teaspoon pep-per. Cook, stirring ...
From foodandwine.com
See details


SPEEDY CHILI POT PIE RECIPE | ALLRECIPES
With this collection of our best slow-cooker whole chicken recipes, you can choose between a garlic-rosemary slow cooker whole chicken recipe, a Greek-inspired whole chicken one-pot meal, a 3-ingredient salsa chicken dish, a BBQ pulled-chicken recipe…
From allrecipes.com
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CORNBREAD RECIPE | RECIPETIN EATS
Nov 17, 2019 · What you need for cornbread. Here’s what you need. A note on a few of the items: Canned creamed corn is the key ingredient here.Ordinary canned corn kernels won’t work. Cornmeal – ground from dried maize, these yellow grains add flavour and a hint of the signature tiny “crunch” to cornbread…
From recipetineats.com
See details