CORNBREAD IN CAST IRON RECIPES
CAST IRON SKILLET CORN BREAD RECIPE | ALEX GUARNASCHELLI ...
This is a great recipe and tastes better, I find, when cooked in a cast iron skillet and served hot tableside. I have also served this recipe for breakfast, brunch, lunch and dinner. Whether with jam and butter or fried chicken on the side, there are rarely leftovers!
Provided by Alex Guarnaschelli
Total Time 55 minutes
Prep Time 15 minutes
Cook Time 25 minutes
Yield 8 to 10 servings
Number Of Ingredients 10
Steps:
- Preheat the oven to 425 degrees F and place a 9-inch cast iron skillet inside to heat while you make the batter.
- In a large bowl, whisk together the cornmeal, flour, sugar, salt, baking powder, and baking soda. Whisk in the milk, buttermilk, and eggs. Whisk in almost all of the melted butter, reserving about 1 tablespoon for the skillet later on.
- Carefully remove the hot skillet from the oven. Reduce oven temperature to 375 degrees F. Coat the bottom and sides of the hot skillet with the remaining butter. Pour the batter into the skillet and place it in the center of the oven. Bake until the center is firm and a cake tester or toothpick inserted into the center comes out clean, 20 to 25 minutes. Allow to cool for 10 to 15 minutes and serve.
CAST IRON SKILLET CORN BREAD RECIPE | ALEX GUARNASCHELLI ...
This is a great recipe and tastes better, I find, when cooked in a cast iron skillet and served hot tableside. I have also served this recipe for breakfast, brunch, lunch and dinner. Whether with jam and butter or fried chicken on the side, there are rarely leftovers!
Provided by Alex Guarnaschelli
Total Time 55 minutes
Prep Time 15 minutes
Cook Time 25 minutes
Yield 8 to 10 servings
Number Of Ingredients 10
Steps:
- Preheat the oven to 425 degrees F and place a 9-inch cast iron skillet inside to heat while you make the batter.
- In a large bowl, whisk together the cornmeal, flour, sugar, salt, baking powder, and baking soda. Whisk in the milk, buttermilk, and eggs. Whisk in almost all of the melted butter, reserving about 1 tablespoon for the skillet later on.
- Carefully remove the hot skillet from the oven. Reduce oven temperature to 375 degrees F. Coat the bottom and sides of the hot skillet with the remaining butter. Pour the batter into the skillet and place it in the center of the oven. Bake until the center is firm and a cake tester or toothpick inserted into the center comes out clean, 20 to 25 minutes. Allow to cool for 10 to 15 minutes and serve.
More about "cornbread in cast iron recipes"
CAST IRON SKILLET CORN BREAD RECIPE | ALEX GUARNASCHELLI ...
This is a great recipe and tastes better, I find, when cooked in a cast iron skillet and served hot tableside. I have also served this recipe for breakfast, brunch, lunch and dinner. Whether with jam and butter or fried chicken on the side, there are rarely leftovers!
From foodnetwork.com
Reviews 4.8
Total Time 55 minutes
From foodnetwork.com
Reviews 4.8
Total Time 55 minutes
- Carefully remove the hot skillet from the oven. Reduce oven temperature to 375 degrees F. Coat the bottom and sides of the hot skillet with the remaining butter. Pour the batter into the skillet and place it in the center of the oven. Bake until the center is firm and a cake tester or toothpick inserted into the center comes out clean, 20 to 25 minutes. Allow to cool for 10 to 15 minutes and serve.
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CAST IRON SKILLET BUTTERMILK CORNBREAD RECIPE | ALLRECIPES
White and yellow cornmeal are combined with lard and buttermilk and baked in a cast iron skillet in this traditional Southern cornbread.
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From allrecipes.com
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CLASSIC SOUTHERN CORNBREAD - SOUTHERN CAST IRON
Feb 02, 2018 · Simple, delicious, and perfectly Southern, we love this cornbread with a hearty bowl of chili or classic collard greens. Save Recipe Print Classic Southern Cornbread Makes 1 …
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23 BEST CAST IRON SKILLET RECIPES - SKILLET COOKING AND ...
Aug 24, 2021 · Cast iron skillet recipes are always on repeat in The Pioneer Woman's kitchen! And it’s no wonder why: cast iron skillets are one of the most versatile and durable pans you can …
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Cast iron heats up quickly and cooks evenly, absorbing and retaining heat like no other surface; foods brown and caramelize rather than sweat and stew. And it goes from stovetop to oven and back like a champ. Here are some of the best recipes to cook in your cast iron pans. And don't miss our complete collection of Cast Iron Skillet Recipes.
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Oct 22, 2021 · Make Cornbread in a Cast Iron Skillet . Finally, the method that works best with using a well-seasoned cast iron skillet is to preheat the skillet with the fat and then add the batter to the hot skillet. This helps brown the crust and with the pan already hot, the cornbread …
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72 BEST CAST IRON SKILLET RECIPES - SKILLET COOKING & MEAL ...
Jan 10, 2021 · Well-made cast iron is really inexpensive! You don't have to spend hundreds of dollars to end up with a pan you can love and use for years. In fact, we rounded up some of our favorite cast iron equipment and the skillet is often just $25. To help you make the most of this kitchen workhorse, we're sharing our very best cast iron skillet recipes.
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SKILLET CORNBREAD RECIPE | MARTHA STEWART
Melt butter in a 10-inch cast-iron skillet or a 2-quart baking dish in oven. Remove skillet; swirl to coat bottom. Pour in batter. Bake until a tester comes out clean, 20 to 25 minutes. Cut into …
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CAST IRON SKILLET BUTTERMILK CORNBREAD RECIPE | ALLRECIPES
White and yellow cornmeal are combined with lard and buttermilk and baked in a cast iron skillet in this traditional Southern cornbread.
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SOUTHERN CORNBREAD IN CAST IRON - A SOUTHERN SOUL
Southern Cornbread in Cast Iron. Jump to Recipe. ... Add butter and 1 teaspoon oil into cast iron skillet and place in oven to heat for 5 to 7 minutes. ... I’m Donya and welcome to A Southern Soul. I love to cook and entertain with easy to make recipes …
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CAST IRON RECIPES FOR BEGINNERS THAT WILL MAKE YOU LOOK ...
Nov 17, 2020 · Once you own a cast iron skillet, making cornbread is a requirement. This recipe from Chef John has the skillet preheated with butter inside, making for a golden brown exterior that proclaims perfectly cooked cornbread.
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CORNBREAD RECIPE {SOUTHERN-STYLE} - SIMPLY RECIPES
Oct 22, 2021 · Make Cornbread in a Cast Iron Skillet . Finally, the method that works best with using a well-seasoned cast iron skillet is to preheat the skillet with the fat and then add the batter to the hot skillet. This helps brown the crust and with the pan already hot, the cornbread …
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SKILLET CORNBREAD RECIPE | MARTHA STEWART
Melt butter in a 10-inch cast-iron skillet or a 2-quart baking dish in oven. Remove skillet; swirl to coat bottom. Pour in batter. Bake until a tester comes out clean, 20 to 25 minutes. Cut into …
From marthastewart.com
From marthastewart.com
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CAST IRON SKILLET BUTTERMILK CORNBREAD RECIPE | ALLRECIPES
White and yellow cornmeal are combined with lard and buttermilk and baked in a cast iron skillet in this traditional Southern cornbread.
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BAKING RECIPES | LODGE CAST IRON
So do we. Your cast iron cookware is perfect for homemade cornbread and biscuits, sourdough bread, pies, and cakes. Explore these cast iron recipes for a just-baked creation that's good for …
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From lodgecastiron.com
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TOP RATED RECIPES | LODGE CAST IRON
We created the recipes, and our readers have voted! View some of our most-loved recipes, from the traditional Mountain Man Breakfast to Grilled Steak Nachos. Want to vote on your favorite or let us …
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72 BEST CAST IRON SKILLET RECIPES - SKILLET COOKING & MEAL ...
Jan 10, 2021 · Well-made cast iron is really inexpensive! You don't have to spend hundreds of dollars to end up with a pan you can love and use for years. In fact, we rounded up some of our favorite cast iron equipment and the skillet is often just $25. To help you make the most of this kitchen workhorse, we're sharing our very best cast iron skillet recipes.
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HONEY CORNBREAD RECIPE | ALLRECIPES
This will be my standard cornbread from now on. It is so good it made my mom want to slap herself! I made a few small changes, substituting ¾ cup milk ¼ cup butter for the heavy cream, and used a preheated cast iron …
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