CORN TACO SALAD RECIPES

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EASY TACO SALAD RECIPE: HOW TO MAKE IT - TASTE OF HOME



Easy Taco Salad Recipe: How to Make It - Taste of Home image

This salad goes over well at any social function. (Teenagers just love it!) I usually double the recipe because it disappears so fast.—Faye Shaw, Medicine Hat, Alberta

Provided by Taste of Home

Categories     Dinner

Total Time 25 minutes

Prep Time 15 minutes

Cook Time 10 minutes

Yield 8 servings.

Number Of Ingredients 7

1 pound ground beef
1 package (1-1/4 ounces) taco seasoning
1 medium head lettuce, shredded
2 medium tomatoes, seeded and chopped
1 cup bottled Catalina dressing
4 to 5 cups corn chips, crushed
2 cups shredded cheddar cheese

Steps:

  • In a skillet, brown ground beef; drain well. Stir in taco seasoning. Combine beef, lettuce, tomatoes, dressing, corn chips and cheese in a large serving bowl; toss well to mix. Serve immediately.

Nutrition Facts : Calories , FatContent , CholesterolContent , SodiumContent , CarbohydrateContent , FiberContent , ProteinContent

BEST DORITO TACO SALAD - HOW TO MAKE DORITO TACO SALAD



Best Dorito Taco Salad - How to Make Dorito Taco Salad image

Give your salad game a major upgrade with this easy recipe for Dorito taco salad from Delish.com.

Provided by Lauren Miyashiro

Categories     30-minute meals    picnic    dinner    lunch    salad

Total Time 30 minutes

Prep Time 10 minutes

Cook Time 0S

Yield 6 servings

Number Of Ingredients 17

1 lb. ground beef
Kosher salt
Freshly ground black pepper
2 tsp. chili powder
1 tsp. paprika
1 tsp. cumin
2 tbsp. tomato paste
2 heads romaine lettuce, chopped
1 c. cherry tomatoes, halved
1 (15-oz.) can black beans, rinsed and drained
1 c. shredded cheddar 
1 avocado, diced
1 c. Pico de Gallo
1 bag Doritos, crushed 
1/4 c. freshly chopped cilantro
Sour cream, for serving
Lime wedges, for serving

Steps:

  • Heat a large cast iron skillet over medium-high heat. Add beef and break up meat with a wooden spoon and cook, until browned all over and cooked through, about 5 minutes. Drain fat.
  • Return skillet over medium heat and add cumin and chili powder. Season with salt and pepper to taste. Add tomato paste and about 2 tablespoons of water. Cook until water cooks off and flavors have melded, about 2 minutes more. 
  • Assemble salad: Toss chopped lettuce, cooked ground beef, cherry tomatoes, black beans, cheddar cheese, avocado, Doritos, cilantro, and pico de gallo together in a large serving bowl. Serve with sour cream and lime wedges.

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EASY TACO SALAD RECIPE: HOW TO MAKE IT - TASTE OF HOME
This salad goes over well at any social function. (Teenagers just love it!) I usually double the recipe because it disappears so fast.—Faye Shaw, Medicine Hat, Alberta
From tasteofhome.com
Reviews 4
Total Time 25 minutes
Category Dinner
Cuisine North America, Mexican
Calories per serving
  • In a skillet, brown ground beef; drain well. Stir in taco seasoning. Combine beef, lettuce, tomatoes, dressing, corn chips and cheese in a large serving bowl; toss well to mix. Serve immediately.
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BEST DORITO TACO SALAD - HOW TO MAKE DORITO TACO SALAD
Give your salad game a major upgrade with this easy recipe for Dorito taco salad from Delish.com.
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  • Assemble salad: Toss chopped lettuce, cooked ground beef, cherry tomatoes, black beans, cheddar cheese, avocado, Doritos, cilantro, and pico de gallo together in a large serving bowl. Serve with sour cream and lime wedges.
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