CHOCOLATE CHIP COOKIES FROM KARO® | ALLRECIPES
Chewy and delicious just like a chocolate chip cookie should be!
Provided by Karo Corn Syrup
Categories Trusted Brands: Recipes and Tips ARGO®, KARO®, FLEISCHMANN'S®
Total Time 25 minutes
Prep Time 15 minutes
Cook Time 9 minutes
Yield 4 dozen
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F.
- Beat butter and sugar with electric mixer in large bowl until fluffy. Beat in corn syrup, egg and vanilla. Gradually beat in flour, baking soda and salt until combined.
- Stir in chocolate chips.
- Drop dough by heaping tablespoonfuls onto lightly greased baking sheets.
- Bake for 9 to 11 minutes or until lightly browned. Cool 1 to 2 minutes on pan; remove from pan to wire rack.
Nutrition Facts : Calories 99.9 calories, CarbohydrateContent 13.3 g, CholesterolContent 11.5 mg, FatContent 5.1 g, FiberContent 0.6 g, ProteinContent 1.1 g, SaturatedFatContent 3.1 g, SodiumContent 68.4 mg, SugarContent 6.6 g
SUGAR COOKIE ICING | ALLRECIPES
This icing dries hard and shiny and the colors stay bright. Choose as many different food colorings as you desire.
Provided by JBS BOX
Categories Desserts Frostings and Icings Cookie Frosting
Yield 1 dozen cookies' worth
Number Of Ingredients 5
Steps:
- In a small bowl, stir together confectioners' sugar and milk until smooth. Beat in corn syrup and almond extract until icing is smooth and glossy. If icing is too thick, add more corn syrup.
- Divide into separate bowls, and add food colorings to each to desired intensity. Dip cookies, or paint them with a brush.
Nutrition Facts : Calories 42.4 calories, CarbohydrateContent 10.8 g, SodiumContent 0.8 mg, SugarContent 10.1 g
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