CORN PIE RECIPE RECIPES
CORN PIE (BARBADOS) RECIPE - FOOD.COM - RECIPES, FOOD ...
I received this recipe from a friend in Barbados. It reminds me of a corn pudding, or very soft cornbread.
Total Time 45 minutes
Prep Time 5 minutes
Cook Time 40 minutes
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- Beat eggs and sugar. Add corn, flour, and baking powder. Put in a greased baking dish, and bake at 350*F for 30-40 minutes.
Nutrition Facts : Calories 177.1, FatContent 2.9, SaturatedFatContent 0.7, CholesterolContent 62, SodiumContent 273.7, CarbohydrateContent 36.5, FiberContent 2.5, SugarContent 13.5, ProteinContent 5.8
CORN PIE - SIMPLY TRINI COOKING
Provided by Felix
Categories Vegetarian
Total Time 40 minutes
Prep Time 10 minutes
Cook Time 30 minutes
Yield 6
Number Of Ingredients 10
Steps:
- Add 1 egg to the liquid from 1 can of whole kernel corn. If there is little liquid add water to bring it up to about 1 cup liquid.
- Beat well then add salt and black pepper or white pepper. Stir in cornmeal to a smooth paste and set aside. Melt the butter and saute the onion, pimento peppers and sweet pepper.
- Add evaporated milk and bring to boil. Add the cornmeal mixture and stir on low heat to a consistent paste. Stir in the whole kernel corn. Continue stirring until it leaves the sides of the pot. Remove from heat and pour into a greased dish. Smooth the surface with the back of a spoon.
- Bake at 350 degrees F for approx 30 minutes or until golden brown.
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CORNBREAD PIE RECIPE - FOOD.COM
This is a recipe I recieved from a friend. This recipe is made in a casserole dish, but if you have a 12 inch cast iron skillet you could make it a one dish.
From food.com
Total Time 1 hours
Calories 605.1 per serving
From food.com
Total Time 1 hours
Calories 605.1 per serving
- Bake 30 minutes or until crornbread is done.
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CORNMEAL PIE RECIPE: HOW TO MAKE IT - TASTE OF HOME
"IF MAMA had time, she'd make these pies on Saturday night. She always made two so we could have one for dessert on Monday, too. One pie server our family very nicely, and there was never any left over."
From tasteofhome.com
Reviews 5
Total Time 60 minutes
Category Desserts
Calories 415 calories per serving
From tasteofhome.com
Reviews 5
Total Time 60 minutes
Category Desserts
Calories 415 calories per serving
- In a large bowl, cream butter and sugar. Beat in eggs, one at a time. Add corn syrup, milk and vanilla; mix well. Fold in cornmeal and flour. Pour into pastry shells. , Bake at 350° for 25 minutes. Reduce heat to 300°. Bake 20-25 minutes longer or until set (cover edges with foil during the last 15 minutes to prevent overbrowning if necessary). Cool on a wire rack. Garnish with whipped cream if desired. Refrigerate leftovers.
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CORNBREAD PIE - BIGOVEN.COM
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From bigoven.com
Reviews 4.3
Total Time 45 minutes
Cuisine not set
Calories 245 calories per serving
From bigoven.com
Reviews 4.3
Total Time 45 minutes
Cuisine not set
Calories 245 calories per serving
- "Preheat oven to 350 degrees. Cook hamburger meat, green pepper and onion until done, drain. Add tomato sauce and, using can, add 1 cup water. Add corn. Add Worcestershire sauce and chili powder to taste. Cover and simmer for 15 minutes. Pour into 13x9 pan. Make cornbread (using prepared mix OR homemade cornbread) and spread on top of mixture. Bake until cornbread is done. "
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10 BEST CORN PIE WITH CREAM STYLE CORN RECIPES | YUMMLY
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ARGENTINE CORN PIE RECIPE | ALLRECIPES
10/03/2020 · Pour the milk into the saucepan and whisk in the cornstarch. Add the butter, nutmeg, salt, and pepper. Bring to a simmer whisking constantly, then cook for 2 minutes until the butter has melted and the sauce has thickened. Stir in the hard boiled egg and corn; pour into the pie crust. Brush the crust with the beaten egg.
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TRINIDADIAN CORN PIE CASSEROLE RECIPE - THE SPRUCE EATS
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MESA CORN PIE RECIPE | GROUP RECIPES
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TRINIDAD CORN PIE - IMMACULATE BITES
19/05/2021 · This is my go-to recipe for corn pie. However, I usually use mild cheddar cheese and add 4oz of cream cheese and instead of “2 green onions”, I use about 3tbsp of fresh chives. I have never used any white pepper as the recipe suggests, however, the corn pie is always very lovely. Thank you for this recipe.
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From africanbites.com
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HAMBURGER CORN PIE - RECIPE | COOKS.COM
01/07/2013 · Heat to boiling. Pour into ungreased baking dish, 9 x 9 x 2 or 12 x 7-1/2 x 2-inches, or 2 quart casserole. Mix cornmeal, milk and eggs; pour over meat mixture. Sprinkle with cheese. Cook in 350 F. oven until golden brown, 40 to 50 minutes. Garnish with parsley sprigs and black olives if desired. Serving Size: 1.
From cooks.com
From cooks.com
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AMISH CORN PIE RECIPE | CDKITCHEN.COM
Line a casserole or deep pie pan with pastry. Combine corn, potatoes and eggs and pour into pastry lined container. Add salt and pepper. Sprinkle with flour. Add enough milk to cover the vegetables. Cover with top pastry. Pinch edged together to seal. Bake at 425 degrees F for 30-40 minutes, until crust is browned and milk is bubbly throughout.
From cdkitchen.com
From cdkitchen.com
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MEXICAN CORNBREAD PIE RECIPE - COOKING WITH RUTHIE
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From cookingwithruthie.com
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