CORN IN SPANISH RECIPE

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(SPANISH) CORN RECIPE -

I was making a spanish themed dinner the other night and came up with this corn dish that went very well with my meal. My husband told me I should post this on recipezaar. So her it is. Enjoy

Total Time 15 minutes

Prep Time 5 minutes

Cook Time 10 minutes

Yield 2-4 serving(s)

Number Of Ingredients 5

1 (15 1/4 ounce) can corn (drained)
2 tablespoons butter or 2 tablespoons margarine
1 whole tomatoes (diced)
1/4 cup chopped green onion
1/8 cup chopped fresh cilantro

Steps:

  • melt butter in medium saucpan.
  • add rest of ingredients.
  • simmer on low for 10 minutes.

Nutrition Facts : Calories 348.5, FatContent 14.4, SaturatedFatContent 7.8, CholesterolContent 30.5, SodiumContent 123.5, CarbohydrateContent 57.2, FiberContent 7, SugarContent 8.5, ProteinContent 8

MEXICAN CORN ON THE COB (ELOTE) RECIPE | ALLRECIPES



Mexican Corn on the Cob (Elote) Recipe | Allrecipes image

My Mexican friend gave me this recipe for corn on the cob. Street vendors there sell their corn made this way. Cotija cheese can be found in most grocery stores.

Provided by blakleyl

Categories     Side Dish    Vegetables    Corn

Total Time 20 minutes

Prep Time 10 minutes

Cook Time 10 minutes

Yield 4 servings

Number Of Ingredients 5

4 ears corn, shucked
¼ cup melted butter
¼ cup mayonnaise
½ cup grated cotija cheese
4 wedges lime

Steps:

  • Preheat an outdoor grill for medium-high heat.
  • Grill corn until hot and lightly charred all over, 7 to 10 minutes, depending on the temperature of the grill. Roll the ears in melted butter, then spread evenly with mayonnaise. Sprinkle with cotija cheese and serve with a lime wedge.

Nutrition Facts : Calories 386.5 calories, CarbohydrateContent 28.9 g, CholesterolContent 53.1 mg, FatContent 29.1 g, FiberContent 4 g, ProteinContent 8.4 g, SaturatedFatContent 12.3 g, SodiumContent 368 mg, SugarContent 4.8 g

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