CORDON BLEU CASSEROLE RECIPE: HOW TO MAKE IT
I often roast a turkey just to have leftovers for this creamy cordon bleu casserole. It makes for a pretty presentation at potluck dinners.—Joyce Paul, Qu'Appelle, Saskatchewan
Provided by Taste of Home
Categories Dinner
Total Time 50 minutes
Prep Time 25 minutes
Cook Time 25 minutes
Yield 6 servings.
Number Of Ingredients 13
Steps:
- In a large nonstick skillet, cook ham until browned, 4-5 minutes; drain and pat dry. In a greased 2-qt. baking dish, layer the turkey, cheese and ham; set aside. , In a large saucepan, saute onion in butter until tender. Stir in the flour, mustard and nutmeg until blended. Gradually stir in milk. Bring to a boil; cook and stir until thickened, about 2 minutes. Pour over ham. , Combine topping ingredients; sprinkle over the top. Bake, uncovered, at 350° until golden brown and bubbly, 25-30 minutes.
Nutrition Facts : Calories 572 calories, FatContent 34g fat (19g saturated fat), CholesterolContent 200mg cholesterol, SodiumContent 940mg sodium, CarbohydrateContent 17g carbohydrate (5g sugars, FiberContent 1g fiber), ProteinContent 49g protein.
AIR FRYER CHICKEN CORDON BLEU - RECIPE THIS
Air Fryer Chicken Cordon Bleu. How to air fry chicken cordon bleu. Focusing on both a recipe for homemade chicken cordon bleu as well as frozen. Learn how to make the crispiest, yet moist cordon bleu in an air fryer with this simple recipe.
Provided by RecipeThis.com
Categories Main Course
Total Time 25 minutes
Prep Time 10 minutes
Cook Time 15 minutes
Yield 4
Number Of Ingredients 12
Steps:
- Grab your chicken breasts and place on a bread board. Half an inch from the top of the breast make an incision with your knife. Then slice down your chicken breast to open it up. Then once opened it will resemble a butterfly.
- Add a slice each of cheese and ham inside of your chicken and make sure that it is tucked in.
- Create your production line with a bowl for eggs, a bowl for flour and a bowl for breadcrumbs. Add garlic puree to your egg bowl, mixed herbs to your breadcrumbs and tarragon to your flour. Season all three bowls with salt and pepper and stir.
- Add your chicken to your flour bowl, then your egg bowl and finally your breadcrumbs. Making sure each bowl has well coated your chicken.
- Load your chicken into the air fryer basket and cook for 10 minutes at 180c/360f. Turn with kitchen tongs and cook for a further 5 minutes at the same temperature. Load onto plates and serve with your preferred sides.
Nutrition Facts : Calories 1248 kcal, CarbohydrateContent 147 g, ProteinContent 90 g, FatContent 30 g, SaturatedFatContent 12 g, CholesterolContent 315 mg, SodiumContent 2155 mg, FiberContent 8 g, SugarContent 6 g, ServingSize 1 serving
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CORDON BLEU CASSEROLE RECIPE: HOW TO MAKE IT
From tasteofhome.com
Reviews 4.5
Total Time 50 minutes
Category Dinner
Calories 572 calories per serving
- In a large nonstick skillet, cook ham until browned, 4-5 minutes; drain and pat dry. In a greased 2-qt. baking dish, layer the turkey, cheese and ham; set aside. , In a large saucepan, saute onion in butter until tender. Stir in the flour, mustard and nutmeg until blended. Gradually stir in milk. Bring to a boil; cook and stir until thickened, about 2 minutes. Pour over ham. , Combine topping ingredients; sprinkle over the top. Bake, uncovered, at 350° until golden brown and bubbly, 25-30 minutes.
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