CHICKEN CORDON BLEU AND RICE CASSEROLE - BETTYCROCKER.COM
Dinner for eight using chicken breasts? Go Cordon Bleu with ham and Swiss cheese.
Provided by Betty Crocker Kitchens
Total Time 1 hours 20 minutes
Prep Time 15 minutes
Yield 8
Number Of Ingredients 7
Steps:
- Heat oven to 350°F. Spray 13x9-inch (2-quart) glass baking dish with cooking spray. In baking dish, stir together carrots, butter and rice mix and water. Arrange chicken on rice mixture. Top each breast with ham.
- Cover tightly with foil; bake 55 to 60 minutes or until liquid is absorbed and juice of chicken is clear when center of thickest part is cut (170°F).
- Place cheese on ham. Bake uncovered 3 to 4 minutes longer or until cheese is melted.
Nutrition Facts : Calories 369.2 , CarbohydrateContent 2.6 g, CholesterolContent 164.0 mg, FatContent 2 , FiberContent 0.6 g, ProteinContent 46.1 g, SaturatedFatContent 7.4 g, ServingSize 1 Serving, SodiumContent 277.9 mg, SugarContent 0.8 g, TransFatContent 0 g
CHICKEN CORDON BLEU AND RICE CASSEROLE - BETTYCROCKER.COM
Dinner for eight using chicken breasts? Go Cordon Bleu with ham and Swiss cheese.
Provided by Betty Crocker Kitchens
Total Time 1 hours 20 minutes
Prep Time 15 minutes
Yield 8
Number Of Ingredients 7
Steps:
- Heat oven to 350°F. Spray 13x9-inch (2-quart) glass baking dish with cooking spray. In baking dish, stir together carrots, butter and rice mix and water. Arrange chicken on rice mixture. Top each breast with ham.
- Cover tightly with foil; bake 55 to 60 minutes or until liquid is absorbed and juice of chicken is clear when center of thickest part is cut (170°F).
- Place cheese on ham. Bake uncovered 3 to 4 minutes longer or until cheese is melted.
Nutrition Facts : Calories 369.2 , CarbohydrateContent 2.6 g, CholesterolContent 164.0 mg, FatContent 2 , FiberContent 0.6 g, ProteinContent 46.1 g, SaturatedFatContent 7.4 g, ServingSize 1 Serving, SodiumContent 277.9 mg, SugarContent 0.8 g, TransFatContent 0 g
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